Never grow up

I honestly think I’m most happy when I’m training for a marathon. There’s just something about being in good enough shape to run a long way that makes me very happy. Pre-fuelling and refuelling is obviously a great part of the equation too…

Friday was another Wiggle Run day which is always good fun. I’d signed up for the 8.5 mile run with a few other guys and it flew by. It was nice to run with some new people and people who I don’t get to chat too much to during work-time. It was also nice to run with a guy who had done the same gym class as me that morning – so we were both feeling the jump squats and burpees!We ran down Hillsea Lines and then onto Farlington Marshes, which is always quite a scenic run, before heading back again. We followed part of the Portsmouth Coastal Marathon route which felt nice and familiar. I’ve signed up for that race again this year because I enjoyed it so much last year.The brand Lab Series were in as well so we got to try lots of their products (and sweets).I got myself a facial after the run! I did apologise profusely to the guy doing it about how sweaty my face was but he politely said it was fine.
And to end Friday nicely we went for a nice meal to the Meat and Barrel in Southsea for a work friend’s leaving do.I had half a chicken and stupid amounts of frickles and halloumi fries for my main.
Halloumi fries are honestly the business. The person who invented them need some sort of award. And frickles…god I love frickles.I followed this with a doughnut burger. It was good but a little disappointing. It was basically just a glazed doughnut split in two with a blob of ice cream and some strawberries, raspberry sauce, cream and sprinkling of chocolate flakes. It was just okay.I guess I have quite high (greedy) standards for puddings.The next day Kyle and I headed to Netley parkrun again. We were SO close to being late. It’s not like I haven’t been to Netley parkrun over 100 times to know how long it takes to get there. Jeeze I was stressed. But we managed to arrive literally within minutes of the start.

I ran with Kyle again (to be honest, I wouldn’t have run any faster on my own as my legs were feeling fairly heavy) and we tried to keep the pace slower but ehhh we really didn’t do well. We both got carried away and pushed the pace a bit more than we probably should have.I continually prove to myself that I’m rubbish at trying to run an easy pace – well, especially during shorter runs. It’s something I need to work at. I finished 21:37. I peeled off a little from Kyle towards the end but he sprinted back to finish just behind me at the end.We then helped clear up and went for a coffee with the gang. It had been one of our friend’s birthday the week before so the lovely Carol made a deliciously tasty Dorset apple cake. I had two slices. No one was surprised.Then Kyle and I headed back for a quick shower and then we headed to the Hamble Food Festival for a mosey round. I love a food festival.I rarely ever go to Hamble. It’s a lovely quaint part of Southampton. I’ve run around it a few times but never spent that long there. It was a lovely place and very scenic next to the water. We wandered around the different stalls in the sunshine loving life. There were food stalls cooking local sausages, a Jerk chicken stand, cheeses, quiches, bread, meat, Prosecco, gin…and of course cake.I won’t lie. I was most excited about the face painting. Yes the cakes looked amazing but we were planning on going elsewhere for lunch and I had had two slices of cake for breakfast… I tried to hold myself back a bit!

I’m basically a big child at heart and love face painting and I will unashamedly say that we waited for a solid 15 minutes so I could get my face done. It did give me good thinking time though because I was umm’ing and arr’ing between getting a dinosaur or a glitter design. Glitter won out as I thought that might look better at lunch later…I told the lady I didn’t want pink though. I have some standards 😉It was quite a cool design next to one eye of basically lots of glitter and sparkles. It was hard though trying to remember it was on my face and not keep knocking it and dropping glitter all over myself!

We also spotted the gold post box commemorating Dani King for wining the cycling track women’s team pursuit in the 2012 Olympics.Very cool indeed.

Then, as the two cakes wore off (and Kyle’s fudge brownie that he’d had at one of the stalls), hunger started calling, we headed into Southampton a bit further to go to Baffi Pizzeria for lunch (though it was past 2pm now…).I’ve been following Baffi Pizza on Instagram for a bit now (thank you @AnnaTheCake88) and Saturday seemed the perfect day to test it out. The pizzas are exactly how I prefer them: thin and crispy. I’m not a huge deep pan fan (though to be fair, I’d still eat it if it was there). These were Neapolitan-style and cooked in a fire wood oven.It was really hard to choose a flavour of the menu! The waitress was lovely and gave us some good recommendations and in the end we decided we’d each order one and half it so we could both try both flavours. Handily the waitress told the chef this and he halved it for us, which lessened my anxiety about sharing food A LOT 😉
We went for No. 3 (prosciutto crudo, ricotta, rocket, mozarella and parmesan) and No. 5 (prosciutto cotto, mushrooms, artichokes, olives and Parmesan). They were both SO good. We were both really happy with the choices.

And because it was so close by… we went to Sprinkles for pudding.Now I never used to be a big waffle fan but Kyle has turned me around on this. Damn him. It also helps that I’ve had the dessert in the jar from Sprinkles FAR too many times. This was delicious. It was a waffle with brownie chunks and melted chocolate with vanilla gelato. It was also supposed to come with banana and nuts but I subbed that for M&M’s. Can’t have it looking vaguely healthy after all… Afterwards we both felt the wrong side of full. Too much… I think I pretty much ate a sharing bag of M&M’s with that pudding!

Eating copious amounts of sugar and getting my face painted… well I’d say that was a good couple of days! I’ll recap my long run in another post…

Do you like getting your face painted?

Are you a sweet or savoury person?

Have you ever had a facial?

Ipswich parkrun – one letter left!

Another recap from a couple of weeks ago…Continuing my parkrun Alphabet Challenge. The letter ‘I’ was always going to be a tricky one for me.

Inverness parkrun would have been a nice option and my initial idea was that I could do the Loch Ness Marathon in September and do the parkrun the day before. However, that weekend my parents need me to dog sit as they’re on holiday. So that scuppered that plan.

Happily though I have friends in Ipswich and I reached out to Ade and Bex (who I’d met on a Marathon Talk run camp and have been friends with since) and asked if they’d be about so I could catch-up and have some brunch after with them. Bex was super lovely and offered to have me stay on Friday night. This was so helpful considering it’s around 4 hours from Southampton to Ipswich. I didn’t really fancy a 4am leave time on Saturday morning.

I took Friday off as I thought driving to Ipswich straight from work Friday evening would probably be pretty gnarly with traffic. So it meant a nice little lie-in Friday morning, a quick gym visit (always nice before you sit in a car for hours), lunch and then I was on the road by 12.

Ideally I wanted to have left by 11am but I’m always late so 12 wasn’t too bad. What was bad was the then 5.5 hour journey that I endured to get to Ipswich. Oh the M25 is just a joy isn’t it? I also managed to plan a very badly timed service stop at South Mimms which proved to be a nightmare leaving the motorway for and then joining the motorway after. But it was an absolute necessity considering that I was absolutely bursting for a wee. My water bottle was getting dangerously tempting let’s put it that way!

I’d planned to meet Ade and Bex at Pizza Express in the middle of Ipswich as Bex had the Twilight 10k that evening and it seemed like an ideal early dinner location to meet-up. I could also then support her at her race. Unfortunately, being the idiot that I am, when I got back onto the motorway from the services I had unknowingly put Bex’s address into my SatNav rather than the car park near Pizza Express. So instead of arriving there I ended up outside her house… I therefore missed dinner at Pizza Express (I urged them to carry on as I was now going to be later and I didn’t want her eating too late to her race). I managed to get into Ipswich, buy myself a Subway and then meet them just before her race. Ah well! As Anna’isms go, it wasn’t the worst thing that could happen.I enjoyed watching Bex’s race. She did really well, though missed her PB that she was aiming for as it was quite humid. It was a two lapped flat course going through the centre of Ipswich. Ade and I stood and cheered outside a bar enjoying the fact that we weren’t running (I hate 10ks). The lead guy was miles ahead of everyone else and finished in an impressive 30:xx time. I mean whaaaat.The next morning we headed out to Ipswich parkrun. It was a very warm morning and I knew that the course wasn’t a flat one so I decided to just see how it went. To be honest, I’m not in my best shape having let the speedwork decline a bit for a while to give myself some time off intense training before my New York marathon training ramps up. My calves have intermittently been a bit tight as well so I’m trying not to aggravate them into a full-blown niggle.Ade was timekeeping as he had suffered a probable calf strain earlier in the week, so it was just Bex and I. As we got started from the cricket pitch I felt my legs responding and finding myself sitting nicely at 7min/mile pace. It was mostly on grass but easy underfoot.It was an undulating course but not hilly, and a one lapper which is always novel, with lots of windy turns. We also ran past Chantry mansion which was a very beautiful and old-style building.

(Photos from Facebook)

I kept pushing the pace and as I ran past a marshal they told me I was first female. I didn’t think I was but after a couple more said the same I decided to believe it. I wasn’t running full-out though so this was a nice surprise. There is a nasty hill towards the end which I pushed up and then it was back round the cricket pitch to the finish. I finished in 22:03 and in 18th position (1st female) which I was quite surprised about. I think there were a lot less runners though due to the 10k race the night before. Bex did well considered she ran the race!
The parkrun was lovely and friendly and offered teas, coffees and cake in the pavilion house for a small donation. I love this! They didn’t have a cafe nearby so this was perfect for keeping the community feel going. I also got to meet the lady behind the Twitter handle which was quite amusing as she’d commented on one of my Tweets not long before the start of the parkrun.

Afterwards we headed for a ‘parkrun fresh’ breakfast in the Suffolk Water Park, a proper greasy spoon affair. We sat on the benches outside overlooking the fishing lake and it was very peaceful. I went for a full English (of course) and swapped the fried potatoes for black pudding #winningIt was very tasty!

After showering I parted ways and began my next part of the weekend, driving to Hatfield to see more Marathon Talk friends, Chris and Kate, who were also lovely enough to let me stay at theirs that evening. Kate works for the National Trust and it was an event she was organising, single-handedly I hasten to add. What a superwoman, eh?

I got to Kate’s and then we headed out to Hatfield Forest to get cracking on setting up some last minute event bits, such as the goodie bags and the course signs.They got an assembly line of volunteers together to fill the bags with a banana, a KIND bar, leaflets, medal and water. It was cool to see the behind the scenes stuff.
Chris, the ranger Ben and I headed out to the course (the forest itself) to set the signs up for the race. We packed the Jurassic Park jeep (my name for the little off-roader car) with all the signs we’d need (“Keep left”, “mile X”, “Water ahead”, etc.). It was a hotAt first this was good fun. The off-road vehicle was so much fun to be driven around in. It just cruised along nicely over the uneven surface and the (albeit warm) breeze in our faces was nice as we got to the first point we needed to mark out with signs. It was nice as well for Ben to be with us as he gave us inside scoops of the area (where Roman roads used to be, where a plane crashed…).

We were using the course map with Kate’s annotations of where and what signs should be used. The course was a two lapper so at least that meant we didn’t need to travel 13.1 miles about the place but it still took a very long time. The fun soon wore off. We were all hot, tired and a bit frustrated.

Eventually Kate rang and suggested I come back with her and her kids while Ben and Chris continued. I was the only one running the race the next day and probably needed to come back and eat something for dinner. Ben and Chris were absolute troopers though finishing it off (it took until well after 8pm!).

Kate and I ordered some Domino’s Pizza for want of a better idea. We were all too exhausted to go out anywhere and that seemed the perfect option. I went for a medium Meteor pizza with mozzarella meatballs as a side and, as always, am ever surprised by my seemingly insatiable appetite. I rarely ever order takeaway pizzas (Indian being my takeaway of choice) buy I polished it off quite easily. But it was a solid (wellll, fairly solid) pre-half marathon meal choice and I went to bed feeling well fueled and with a very good idea of what the course would entail in the next day’s race!

I’ll recap the race in another post!

Have you ever set up a race course? I’ve done parkrun many times but this was another level!

Have you ever had a takeaway pizza as a pre-race meal?

How far would you drive for a parkrun?

Hanley parkrun and pre-Liverpool marathon recap

Ahh what a weekend!! I will be doing a full recap post on the Liverpool marathon very soon so bear with me.

What I will say for now is that it went really well and I enjoyed it a lot! I got a PB and my shin/calf niggle held out fabulously. In fact, and I absolutely have no understanding of this, it felt better the day after the marathon than it did leading up. WHAT IS THAT ABOUT!? I do have a slight sneaking suspicion that in my usual pre-marathon panic and general fear of injury that I might have foam rolled and poked self-massaged the area in question too much. I’m not one of those “sit tight and it will go away” type people…I have to prod, poke and foam roll. I’m wondering if the high mileage from the previous week made it slightly grumpy and then I pushed it over the edge in my panic? I suppose the real test will be when I get back to running again.

In overall terms though, I feel pretty good! I’m tired obviously and my muscles ached a lot afterwards but my quads, which for my previous two marathons have been SO achy and sore, are absolutely fine. Sitting down and walking afterwards and the day after were all fine. In fact, I even ran up some stairs on Tuesday. Apparently training properly seems to help with recovery…? 😉

Anyway I’ll roll back to the days before. On Friday after work my dad and me drove up to Stoke-On-Trent. This is around a 3.5 hours car journey. Though we stopped for some food half-way. I try and encourage my dad to eat healthily pretty much most of the time…some could describe me as a bit of a nag but I like to say “Health Coach” 😉 As he was driving all the way I thought a KFC treat would be alright so I turned off my nag alarm. I went for a Subway turkey salad which I added pre-cooked pesto chicken from Waitrose and some luminous beetroot dip.

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This was SO good and chocka full of tasty toppings. I was stuffed!!

We got to my granddad’s around 8.30pm and he welcomed us in with a lovely cup of tea.

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I love my granddad’s tea. I have no idea why it’s so good but it’s just so refreshing. He is one of those people who literally makes about 10 cups of tea throughout the day. He’d also prepared some meringue nests dipped in chocolate with some chocolate strawberries as well. Perfect! We caught up and then watched TFIF and I felt very relaxed and content. I even stayed up until 10.30pm! Madness eh?

The next morning I’d planned to do the local Hanley parkrun. It was literally a five minute drive from my granddad’s so it meant quite a nice lie-in. I was worried though as my shin/calf was still not right. It was feeling better, but still not 100%. I wanted to do the parkrun though as I had to know what I was in for on Sunday, good or bad.

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After doing some investigation on Twitter I’d found that the course profile was ‘challenging’. Well I wasn’t going for a good time anyway as this was just supposed to be a nice shakeout run and testing the waters. My dad drove me down and stayed to support.

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As I’ve said before, my dad loves to watch my races. He’s very proud of my running and he loves supporting. He ‘gets’ it. He understands my love for it and the intricacies involved in pacing, training, injuries etc. more than a lay person (probably because I talk so much about to him!). Before a race, he’ll talks ‘strategy’ with me and ask what paces I’m aiming for so he knows when I’ll come by and the goal I’m aiming for. He also, bless him, will always point out someone he thinks looks speedy or I should watch out for (even when I say I’m not racing!!). He’s a proud dad and loves being involved. And I love him being there of course! And it’s great because he’ll always tell me funny or interesting stories of what he’s seen while he’s been supporting – always interesting to hear the perspective of a supporter!

Back to parkrun…It was raining but it wasn’t cold. The Hanley parkrun guys were so friendly and welcoming. We all stood under the shelter of a bandstand and I chatted away to some other parkrunners. As a tourist we went off with the group of other tourists and first-timers to hear about the course. Yes it was fairly hilly.

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There wasn’t a huge amount of people (140 people) so I started near the front. I just wanted to run comfortably and see how it went. As we started I got swept up in the race mentality but I looked at my watch and saw 6.30min/miles and thought “don’t be stupid”. As I slowed down four ladies pulled off ahead. I squashed any competitive need I had to try and follow them and reminded myself severely that I had a marathon the next day.Hanley parkrunThe course was lovely and scenic, going round a pond with lots of ducks and geese walking around and it was a mix of tarmac and grass. It was very pleasant and the temperature was perfect. Yes there were hills but there were also down hills so actually it wasn’t bad at all.

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There was a young girl in front of me and as we passed a man he yelled at her “come on! There aren’t many more girls ahead!”. It wasn’t a supportive cheer, it was an instruction and I felt bad for the young girl (11-14 category). Come on, it’s parkrun for God’s sake!

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In the end I overtook all but one girl and got 22:20. She was really fast (and another 11-14 category – speedy young ladies!!). I know I wasn’t supposed to be racing but it was nice to come second and I felt very comfortable and not massively out of breath.

IMG_1436 Test driving my new running skirt from Fabletics

The shin/calf did niggle slightly during the run but, again, no pain, no gait change, just an awareness and tightness. It didn’t feel any worse after running. I felt a bit calmer. I vowed to not touch it the entire day and sleep in compression socks that evening.

After getting back to my granddad’s, showering and having breakfast we had the day to kill. My dad and me decided to do a bit of shopping and he wanted to show me some old haunts from his childhood. My granddad stayed at home, happy to see us later when we returned (he doesn’t go out a huge deal). Hilariously he gave us a map to take with us so we “wouldn’t get lost”. We took it with us but didn’t mention the fact that my dad’s car has a built-in Sat Nav or that my dad, having grown up there, knew the area quite well. Bless him!

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After moseying about some shops we headed to Mow Cop Castle, which is right on the border between Cheshire and Staffordshire. It’s a ‘folly’ dating back to 1754. I didn’t know what a folly was but apparently it’s when people have too much money and build something pretty but fairly useless 😉

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My dad and me joked somewhat wryly that it would be a bit of a disaster if I twisted my ankle or fell over on our little excursion! Thankfully we both made it up and down in one piece.

IMG_1445 The views were magnificent! We also later learned (after Googling) that there were some pretty amazing runs people did around the area (and up to the castle itself) and there’s a Mow Cop running club!

Then we headed for lunch. We found a lovely little pub nearby that was just about to stop serving food but we managed to squeeze in just in time (it was after 2pm). I had an EPIC cold meats salad.

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It came with roast beef, turkey and ham with stuffing. It was so tasty and filling!

Don’t worry I made sure my evening meal was carbtastic with a standard pizza. My granddad had these cheap (86p!) pizzas he gets from Sainsbury’s which he then tops with a whole host of different ingredients. This is definitely my style of cooking! He also made a great mini-salad for me as he knows my love of vegetables.

Pre-Liverpool marathon meal

I made sure to drink lots of fluid (with nuun) throughout the day, especially as I was concerned of how warm it was going to be. It said 86% humidity on the weather forecast!

Then it was time to just relax. We weren’t going to see my granddad the next morning as we were driving to Liverpool ridiculously early and then going straight back to Southampton from the race, so we said our goodbyes before going to bed. My alarm was set for 5am…ouch. But the race began at 10am and it would take around an hour to get there. I would need a coffee stop and we needed to get to the parking area before the 8am road closures…so 5am it had to be!

…And the race recap will be along in another post I’m afraid!

What do you do the day before a big race?

Have you ever seen/heard some un-parkrun spirited behaviour from anyone before at a parkrun?

How far have you had to travel (within your country) to a race/event before?

Inspiring runners and lots of food

Good morning! Well I’m nice and recovered from Sunday’s half marathon and feeling strong thankfully.

This past weekend was all of a bit of a whirlwind. I do love weekends where lots goes on, but it can be a bit stressful because you have to cram everything you need to do around everything you want to do.

On the Saturday Ben and me got up less early than usual as we weren’t helping set up Parkrun. My plan for the run was to just run a nice easy run without pushing it so I would be fresh for Sunday. Because it was the five laps around the cricket pitch again, they’d decided to do it in reverse to mix things up a bit. This blew my mind a bit 😉

Anyway it was nice to just take it easy and not worry about paces and times. Though I did get a little bored with the five laps. But I was running near one of the younger guys at our running club who was desperate for a PB so we were all encouraging him and pushing him on as we ran so that was nice. He got his PB in the end which was brilliant – and with such a great sprint finish.

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A few posts ago I mentioned that my lovely pregnant running friend (Karen) was still running. She really is an inspiration.

IMG_6025Twenty-six weeks pregnant (I think – I’m not very good at remembering these sorts of things, sorry Karen if I’m wrong!!) and smashing out very respectable times.

I was very cheeky and got her to stand sideways because in the above photo (^^) she doesn’t look pregnant at all!

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Honestly, when I’m pregnant (not for a few years) then I really hope I can follow her example. She has a very healthy attitude towards running as well in that she is listening to her body and will only continue running if she feels she can without causing herself or her baby issues.

After getting home and doing the boring housework bits and pieces I then headed off to see another pregnant friend. It was her baby shower. She had no idea about it and we were all at her sister’s house ready to surprise her. Her sister got her over and honestly her face was a picture. She was so shocked.

We played lots of games (like guess how many sweets in the bottle) and ate lots of cake. I really wish I hadn’t but you know what my will power is like around cake. In retrospect I probably shouldn’t have eaten two cupcakes, a slice of lemon meringue and a lot of chocolate fondue. I don’t think this helped particularly well for the next day’s race. Duly noted for Paris 😉

Then I had to eat a pizza in the evening before the race. Jeeze I did not fancy it.

Pre-half marathon pizza

Hey ho. I ate it regardless.

Anyway so the race happened on Sunday. Check my recap out HERE.

After running the half marathon, Ben, my parents, Ben’s mum and me stumbled back to car in that ‘post-race walk’ (the parents were stiff themselves from walking out a few miles and then standing in the cold). After getting changed we headed off to Jamie’s Italian – exactly the same thing we did last year.

Jamie's Italian post-half marathon

It was a little bit of a nightmare as I have a Gold members card for Jamie’s (I go there so often…) and as a Gold member I get certain benefits. I once got £10 off the bill! However, I’d left my card in the car and the waitress needed the number on it in order for us to qualify for the perks.

So I had to trek back to the car to get it. To be fair, everyone did offer to go for me but it was my fault I left it so I felt I was the one to retrieve it. The multi-storey car park was very close but the car was on floor three and I optimistically took the stairs. After getting to the first level I then waited for the lift. My legs basically just said “no, Anna. Just no”.

Finally after getting back to Jamie’s I fully enjoyed my peppermint tea as I was so cold and tired by this point. For my Gold membership, we each got a free little courgette thing that had been rolled in some tasty breadcrumb thing with a zesty dip (top right-hand picture).

We also got a cocktail each – Prosecco and some berry fizz thing. I opted for a non-alcoholic one as my stomach wasn’t feeling great.Post-half Jamie's Italian Obviously I got my Turkey Milanese meal which was HUGE. I swear it was never that big before. And I got a side of cabbage with prosciutto and parmesan breadcrumbs. Like I said, my stomach didn’t feel good though. I ate the turkey but Ben got my egg and I took the cabbage home with me.

I think the cakes the day before really didn’t do good things to me. I felt rough when we got home. I was fine the next day thankfully. I just think sometimes a race can hit you badly and mess things up a bit.

But there we go, apart from the dodgy tummy, it was a great weekend! Next race for me is the Paris marathon…

Have you ever felt a bit ‘off’ after a race?

Do you know any inspiring runners?

If you’re female and considering (or have had) children, will you/did you exercise during pregnancy?

Survived

Oh man. I am tired. Yesterday Ben and me ran the New Forest 10 mile race. At 11.15am. In stupidly hot weather. It was tough.

Let’s roll it back a bit to Saturday. I did the 5km Parkrun in the morning as a shakeout run. I took it steady and used it just as a nice easy run the day before hell a tough long race. Annoyingly, it was hot and hard work – it did not feel like an easy run. I managed it in 22.49 which I was chuffed with, and amazingly I was third girl.

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Ben decided to marshal at the Parkrun instead

For the rest of the day we got the chores done and I persuaded Ben to spend a small fortune go to Halfords so we could sort our bikes out as they’ve both got punctures. I really want to balance things up a bit with the running and do some cycling the odd day in the week. It’s a half-formed plan at the moment so I’ll let you know how it goes later on.

Then my loving husband got to work.

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He complained a bit to start with but then he got into it. It was all manly and DIY-ish so he loved it.

Then we chilled for the rest of the day had started getting nervous about the race the next day. We prepared ourselves by having a nice ice bath…

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…and carbing it up with a good dinner.

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Good old pizza. Chicken, stupid amounts of veg, BBQ sauce. A tried-and-tested meal that never fails me pre-race day.

Early to bed and early to rise. Ben and me both felt so nervous. It was hot. We drank lots of water (and coffee, sshhh!) and ate a good breakfast of oatmeal. Then my dad showed up and we convoyed over to the New Forest.

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Over 800 people took part

It would have been a beautiful day for a BBQ, relaxing down the beach or in your garden with a glass of something chilled. Not running 10 miles.

I spent the best £5 I’ve ever spent on a 10 minute sports massage. It was so necessary. My IT band was tight. So tight it was almost agony when the lady dug deep on it. I now have bruises.

Then we lined up and three, two, one we were go, go go.

Mile one I took way too fast. I was optimistic and just enjoying the atmosphere and flow. But it was right in the sun. Mile two I was slowing down (the story of this race) but we were hitting some shade which was nice. Mile three was my first milestone to celebrate. I felt like I was properly into the race then. And we hit our first drinks stop. I threw two waters over myself and enjoyed the coolness. I had a water with me with an electrolyte table in it (Zero High Five if you’re interested) that I kept sipping slowly.

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Mile four I was feeling the heat. The water that had been cooling minutes earlier had evaporated so it was back to being hot. My time was consistently slowing. Mile five I hit a low point. The course was pretty flat but there were the occasional gradual inclines and they felt like mountains in the heat. I felt extremely hot, a bit sick and I was tempted to stop and walk. Luckily another drinks point appeared and I was squirted with a hose (I almost stopped and said “can I just stay here now in the foetal position?”). Mile six and I was pushing through, still slowing, but I had come back from my darkest hour and celebrated another milestone (firmly over half way). Just before mile seven there was a stone path for a good .2 of a mile. So hard to run over.

Mile eight and I celebrated another milestone in my eyes – you’re almost at mile nine and then you’re almost finished (make sense?). I saw a man walking and I helped push him back to a run with some encouragement and that felt great. He thanked me and pushed on.

Mile nine just couldn’t have come sooner. I stared a little mantra in my head, something like “less than a mile to go, la la la”. Yep madness was slowly creeping in. Then we were on the home-stretch. I saw the finish. I pushed the speed and finished!

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I pretty much dropped around 10 seconds per mile until the last mile – almost a perfect positive split. Whoops.

My official time was 1:18:24, fourteenth girl overall, fifth girl in my age category, 120th overall. I suppose it’s a PB as I’ve never run a 10 miles faster than 1:19 but I’ve never actually raced it. Considering the heat I’m over the moon with this time!

I then drank a gallon of water and queued up to be showered with a cold hose pipe. BLISS.

Ben and Anna

Ben came in a bit later (this was his first ever 10 mile and he was still recovering from an ankle injury).

NF10 medal

We got a lovely horse brass as our medal as well, which was a lovely touch.

On getting home I showered, ice bathed, devoured piles of food (and my body weight in watermelon) and then just relaxed. I couldn’t even be bothered to get dressed.

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Alfie’s like “Girl, that is not a good look!”

I was pooped. Still am.

What did you get yup to this weekend?

Did anyone run any races in the crazy heat?

What’s your best/favourite medal you’ve ever got from a race?