Naughty but nice - AnnaTheApple

December 15, 2014

So excited

The weekend has just flow by. I can’t believe how close to Christmas we are now! And how close to Ben and my next holiday – wooo wooo!

At the end of January we’re off to Florida to go and do some theme park craziness (though missing out Disney World as it didn’t rock our world at all the last time we went) for 8 days, and then travelling to Dallas for 6 days. The first part of the holiday we’re going with a couple friend of ours, Kate and Jamie, and they are literally obsessed with theme parks and Florida. They’re going for two weeks which was just too hardcore for us, which is why we’re then going to Dallas.

So this weekend gone we went up to Bristol to stay over at Kate and Jamie’s house on Saturday to get down to the Holiday Master Plan, i.e. where we want to go, what we want to do and more importantly what kind of restaurants and food we like and want to go to. Jamie is a HUGE food enthusiast and loves all the American-style food and, well, food in general. Jamie is like the male version of me basically. Food is important to us!

They cooked an amazing feast of food. Honestly it was incredible.

There were tortilla chips with dips, oven-roasted hot and plain chicken wings, corn on the cobs, home-made burgers, crispy bacon, ranch dressed slaw and regular salad and my personal favourite RIBS.

Ribs are one of my favourite meals in the entire world. I adore them. It was such a good spread, but it didn’t end there.

Pudding!

Home-made brownie, hot fudge sauce and Hagen Daaz vanilla ice cream. Oh my life. All in a special Mickey Mouse bowl (sink?). The photo above really doesn’t do it justice but as you can see there was a HEFTY amount of ice cream there – a slab I would say.

We all stumbled to the finish line in states of absolute fullness and severe feelings of sick. We literally sat there in silence (I’d like to say a satisfied silence, but it was more a silence of necessity as movement in general was painful at that point). I regret nothing though 😉

What was really fun was we took Alfie with us and he got to meet their pug, Doug. They seemed to get on well – though Alfie refused to allow Doug to sniff his bottom. Not sure what that means in Dog Code. But Doug didn’t mind Alfie having a sniff. I like to think that this is Alfie asserting his Alfa male status 😉 Or just being grumpy!

We had such a fun evening, ending in a random Harry Potter quiz to get us ready for the mayhem ahead. We’re all huge fans of Harry Potter, roller coasters and general silliness that it will just be like being a kid again I think. And we’re staying in the same hotel which is a walk or a short bus ride from Universal Studios so it’s perfect. And we’ve got tickets to an ice hockey game!! It should be mental 😀

The next morning we all went for a walk with Alfie and Doug to their nearby park and had a nice long walk – the conversation never veering far from the impending holiday. We are all SO excited.

We got back and Jamie did a fabulous pancake breakfast for Ben and Kate. I brought my porridge (what did you expect?). My friends know what I’m like (apple obsessed, porridge lover…) so they didn’t mind. Ben was in chocolate chip, cream and syrup heaven though.

He stacked up his three pancakes (first batch) with white and milk chocolate chips in between each layer, coated with golden syrup and then finished with cream. He loved it. I’m actually not a massive pancake fan (or crepes for that matter) so America in that respect is a little disappointing at breakfast for me. I’d much prefer just my regular porridge as the idea of lots of sweet stuff in the morning doesn’t do it for me. When we last went to Florida we had a villa so I could satisfy my porridge need by making it myself but this time we’re in a hotel. It might be time for me to branch out. Watch this space…

And then we were on our merry way back home. It was such good fun and I now have a list of restaurants that I’m subsequently going to peruse through. Does anyone else do that? Find restaurants beforehand and then look through their menus? It gets me really excited about what’s to come!

And so we drove back home, Alfie on my lap. He hates travelling in the car but when he got to look out of the window he was more impressed.

What do you eat for breakfast on holiday? Do you branch out and have something different? Any recommendations for a pancake un-enthusiast?

What’s the most exciting part about going on holiday for you? For me a big part if trying new foods. But going with friends now is going to add a brilliant new element – and we’re all similar to each other in different ways so it makes things very easy.

Do you enjoy roller coasters?

December 9, 2014December 9, 2014

Berlin Christmas markets

Well that’s my second Berlin trip this year done and dusted. And I must say I don’t feel quite as in pieces as I did after my last one, having not run 26.2 miles this time!

Though I’m still shattered. I left for Gatwick Friday afternoon and met up with two of my friends before flying into Berlin to meet the other two. We were staying in my friend Charlotte’s parents house so the whole trip was very cheap (let’s not talk about how my taxi there and back from the airport cost more than the flight itself…). We got to her house late that evening.

The next day was a whirlwind of Christmas markets, Starbucks, SO much food and lots of girlie chatting, as you can imagine. It was cold but thankfully we had no rain so we wrapped up warm and did lots of walking so it was fine.

The first Christmas markets we went to were on the grounds of a beautiful German palace in Schloss Charlottenberg.

Charlotte is German so having someone there who can fluently speak the language is just perfect. She knew how to get everywhere and where was good to go. Like our own personal tour guide 😉

There were so many Christmas markets all over the city and they were all such good value for money. The food and drink was very well priced and not extortionate like it can be in the UK for this sort of thing.

The food on offer was just incredible. Chocolate covered fruit, gingerbread, stollen, marzipan everything, cookies, biscuits, bread, cheese, meat, chocolate, sweets…I could go on. I tried as much as my stomach would allow. I shared a skewer of chocolate grapes with one of my friends (surprisingly refreshing) and later had what I can only describe as a marzipan teacake (bottom left). It was marzipan-flavoured marshmallow fluff covered in dark chocolate. Lovely but messy! Top left was a big blob of sponge filled with plum jam (sauce?) and covered in vanilla custard. I shared that with two of my friends but I only had a couple of bites as, disappointingly, it did nothing for me. A bit bland and not that sweet for my tastes!

One of my friends had a waffle with Nutella on it and it looked AMAZING.

We then enjoyed a nice walk around the palace grounds and then hopped off to the Postdamer Platz area for a bit of normal shopping and sushi lunch.

Berlin has so many sushi restaurants and we all love it so it was the obvious place to go. I do love a conveyor belt as well – you can be very choosey! 😉

There were a few markets here as well to mooch around which were also very good.

As evening was drawing in we headed to our final market in Ku’Damm, where the broken church is (I ran past this in the marathon as well). It was beautiful with all the lights. It did get busier as it got darker but it was still very pleasant. My friend and I decided to share a ginormous cheese pretzel and a ginormous sweet pretzel (covered in sugar and chocolate – words cannot describe jut how bloody delicious this was).

Cheese pretzel heaven right there

We later also shared a meat skewer. She was my partner in crime in trying different foods. We managed to get lost from our other friends when we became distracted by large meat skewers. These things happen 😉

Though we did find the problem with wandering off… we lost our German translator and struggled to work out what kind of meat it actually was. Turns out the guy just didn’t understand the English word “pork”. It was very tasty though.

We then spent the evening in PJs with our duvets and hot chocolates watching Love Actually. I think I’m pretty set on Love Actually being my favourite Christmas film now. It’s just perfect.

The next morning we left before eating breakfast so we could have a late breakfast/brunch out. Though it turned out we didn’t actually start eating until about 1pm due to the length of time it took to get somewhere good for restaurants and then the service was so slow! But it was worth it in the end.

We then did some more shopping and moseying around the sights and then headed for an early dinner (we had to leave for the airport at around dinner time).

I think my favourite sushi are the ones with butternut squash (the dark brown filling ones) and the egg ones. SO good. With miso soup I was literally STUFFED.

Then we headed back to Charlotte’s to pack and get ready to go. But first Charlotte’s mum had made an epically amazing sticky toffee pudding (funny to eat such a British pudding considering how Germany everything else had been!)

Just to tide us over for the flight, you know? 😉 As you can probably tell, it was delicious.

A perfect weekend of fun, catching up with friends and indulgent food. I fully recommend Berlin for the Christmas markets. Very cheap, lovely atmosphere, lots of home-made items in stalls selling clothes, jewellery, decorations, etc. and all the food and drink was to die for!

Have you ever been to Berlin? Or Germany?

Do you enjoy Christmas markets? What do you look out for the most? For me it’s all about the sweet treats!

December 1, 2014

So much food and a re-think

And we have a full house once again! Ben is back from his adventures to Hong Kong and China. He got back Saturday morning and I was more than happy to be woken up! As was Alfie who just went mental.

Poor Ben though suffered so badly from jet lag, as you can imagine. He didn’t feel well and he was exhausted (he had started his journey home on Thursday at 11pm London time and arrived home on Saturday 7am-ish!).

And oh the washing…So much washing. Joy. But anyway we decided to go to Nando’s for lunch (well, what do you expect?) with my dad as my mum was in London with Ben’s mum for a girlie trip. I was amused when the waiter tried to give my whole chicken to my dad though assuming he was having it and not me. He seemed a bit bemused that I could eat it. How very dare him. I’m a chicken eating machine!

By the end of the meal though (2pm?) Ben was really starting to fade (his body was thinking it was 10pm). We didn’t do much else for the day and I had to keep waking Ben up. I felt like a horrible person but we’d agreed he needed to stay awake at least until 8pm so he would be getting back, sort of, into the swing of UK times.

Sunday was spent getting bits and pieces done and then we were off for a lovely Christmas meal lunch at Jamie’s Italian with my parents and Ben’s mum. A three-course meal with a glass of Prosecco! I’d seen an offer online (I think it was £27.95 per person?) and had arranged it a while ago. It was quite good for everyone to get together to catch up with Ben.

Ben and the mums

My dad and me

The amount of food though! Oh my life. The started was MASSIVE. Two huge planks of antipasti bits and pieces (meats, cheese, roasted vegetables, olives, bread), cheese balls covered in breadcrumb and deep-fried gnocchi. There was just too much I think for all of us. We were all feeling a bit full afterwards and dubious about two more courses to come.

For mains, I had a Venetian fish stew (as did Ben’s mum), my parents had steak and Ben had turkey. There were polenta chips and roasted vegetables as sides as well. It was absolutely delicious. I thought I’d taken a photo but alas I had not. It was basically a tomato stew with lots of clams, mussels and fish and a piece of toasted bread with a delicious cream cheese spread. I could have easily gobbled up all the roasted vegetables and polenta chips as well but I had limited capacity in my stomach by now! This does not happen often.

For pudding it was a brownie with salted caramel ice cream.

Ohhhh it was so good. Pretty much the same as I’d had the other time I went to Jamie’s a few weeks ago. But honestly, just as tasty. Stomach space was not a problem now.

I did require a long walk with Alfie when I got home as the food was sitting rather uncomfortably in my tummy. Sometimes I find a good walk can help digestion!!

And then it was another evening of me poking and prodding Ben to keep him awake, bless him. One day at a time!

Sadly I’m still not running. I won’t lie, I do feel down about it. I don’t mind about speed or PBs or anything like that, I just want to run. I’m so glad Ben is home as it makes things so much better though! Like I said before, I don’t need to panic just yet as London is so far away. I just wish I understood why I always seem to get injured.

I’m pretty sure running six days a week wasn’t good for me. When my coach gave me that plan I should have spoken up and said no this isn’t going to work. I just got excited about running so much and convinced myself that it was fine because I was running slowly and not very far each time. And at the time everything felt fine during each run. I suppose it just topped out on that 11 miler.

I think my body at the moment needs more rest days in between, regardless of how far or how fast I run. And incorporating more specific strength training. I do do strength training but I guess I need to challenge my body in other ways than what I’ve been doing and Kyle’s going to help with that which is brilliant.

So he’s readdressed the plan going forward so things won’t be so full-on and more strength training…but first I have to get back into running again! Oh the ever cycle of running and me…

Have you got any Christmas meals planned other than the big day?

What’s the worst jetlag you’ve had? How do you recover ?

Do you enjoy a ‘proper’ starter or a sharing starter with lots of little things?

November 17, 2014November 17, 2014

What did you expect?

So Ben left for Hong Kong on Friday. It’s very strange without him. Mind you, it’s very tidy though 😉 He spent the weekend in Hong Kong and today he goes to China (actually he’s just arrived as I’m posting this!). I am beyond jealous and hope to be able to go out with him next time – or for us to continue a holiday on after he does his work stuff. We’ll see!

On Friday I worked from home which is always nice – especially as I got to spend the last few hours with Ben before he left. OK we were both working away on laptops but it was nice to be there with him anyway. Then I had a meeting with Kyle my running coach to discuss my training plan for London, my current running and good advice on running in general. All good stuff. And then Nando’s in the evening with some guys from the running club. I know, I know. I’m fully addicted. Anyway, it kept my mind off the fact I was now Ben-less.

Saturday morning was all the usual stuff of helping set up and doing parkrun. It was all very squelchy and wet so very tricky to get round corners. Again I wasn’t blasting it, just ‘plodding’ it. Though saying that I ran with a lovely girl from the running club whose first parkrun it was and we had decided beforehand on a pace 8-8.30mins/mile which was nice and comfortable. However on the third lap I felt us speeding up and we did the last mile in 7.20!!! I haven’t run a 7.20 in sooo long. I just don’t do any speed work or races at the moment and before Berlin I was trying to be really cautious. Needless to say it was tough. I’m very much out of racing shape at the moment, but that’s OK because I’m just base building. I want to do well at London (OK, I want to not get injured first and foremost) so taking things easy at the moment is paramount. There’s no point burning out before I’ve even got into my training.

After clearing down the parkrun bits and pieces I headed to the cafe where lots of the guys from the club were. They were doing the ballot selection for the London marathon places we’ve been allocated as a running club. I already have my place but I was there representing Ben. In the end Ben got a reserve place, which means if someone gets injured or doesn’t fancy it anymore he gets the place. He has a places at Brighton anyway so it’s not catastrophic, but it would be nice to run Lodnon together (providing Ben isn’t still injured…).

On the way back to the car I saw this little bird having a bath in a puddle which I thought was quite sweet.

One good thing about puddles I suppose!

Later on after all the usual guff of showering and housework I headed to my parent’s for a spot of afternoon tea down the beach. We’ve been to this cafe before and it’s lovely (the Tea Room in Lee-on-Solent) and very good value.

The sandwiches are delicious (I had roast chicken on granary) and the scones are the best I’ve ever had. They’re GINORMOUS and lovely and warm. Deliciously soft in the middle with good chunky raisins (sultanas?) in. And a pot of clotted cream and strawberry jam.

I immediately knew which cake I wanted as it just looked fantastic. I am a small child at heart 😉 I went for the angel cake which is a vanilla sponge with jam and butter cream and butter cream icing with hundreds and thousands all over it. I mean come on, it looks amazing, right? My parents sensibly got their cakes to take home (a slice of chocolate orange and a slice of lemon cake). But I was not to be defeated. I did however find myself in quite an intoxicating sugar coma afterwards. It was a good job we’d parked the car so far away that it meant I could have a decent walk in the fresh air to help digest!

I soon went back home to my quiet house and watched lots of easy trashy telly. I also started watching the OC again. I will happily admit I love that programme. No judgement please 😉

Sunday morning, after walking Alfie, I headed out into the lovely rain and ran 10 miles.

Happily I feel my easy pace is getting faster naturally which is always nice. My week this week was exactly the same as last week in terms of running:

Monday: 30 mins easy (3.8 miles) and strength training in gym
Tuesday: 30 mins easy (3.8 miles)
Wednesday: 30 mins easy (3.8 miles) and strength training in gym
Thursday: 30 mins easy (3.8 miles)
Friday: Off
Saturday: parkrun (3.1 miles)
Sunday: 10 miles

A total of just over 28 miles. However I do get worried when I hover around this level of mileage (I know it’s not high in comparison to a lot of other runners). I’m always terrified of injuries. So far things are OK and I think the consistency is helping rather than pushing up higher just yet. And also all my miles are easy paced which, depending how I feel that day in terms of tiredness etc., means a pace of 7.50-8.30mins/miles. My shin is still a bit grumpy from time to time but I’m hoping I’m managing it with some extra strength training, stretching, foam rolling and being sensible. FINGERS CROSSED.

So with Ben being away it was basically chicken, cake and running – what else did you expect? 😉

What do you do when your partner or family goes away?

What mileage do you think your body is naturally comfortable with?

What programmes do you love to watch?

November 10, 2014November 10, 2014

parkrun, Jamie’s and lots of sleep

I do love weekends. Extra sleep, nice food, bit of running and hanging out with good friends and family. What more could you want?

On Friday night Ben, Alfie and me headed to my parent’s for an Indian takeaway. I had had such a rubbish commute home and was feeling so stressed out and tired so this was a perfect evening. I ate lots of chicken and was a happy Anna.

Saturday I was up early to go set-up for parkrun. I tried to be quiet but did manage to wake up Ben accidentally who was feeling slightly hung over after having a few beers and wine with my dad. He managed to get cajoled into going by a few friendly Tweets from the parkrun guys as they needed some more volunteers. Ben’s just too nice to say no, bless him.

I took it fairly easy as I’m still just base building at the moment – no speed work or heavy-going sessions for now, which I’m quite happy about to be honest! So I chatted to one of my friends from the running club. Always nice to have an easy social parkrun 🙂 I’m also highly conscious that I’m out of shape and nowhere near hitting PBs any time soon. But that’s actually OK because I need to look at the bigger picture of what I’m training for, i.e. London.

Ben marshalled like a rock star and saved the day when a lady fainted mid-run (she’s OK, she just had a moment of dizziness and Ben looked after her in the cafe with a hot mug of sugary coffee).

After parkrun we did the boring household chores, got ready and headed out with our friend Nathan to enjoy a bit of Jamie’s Italian and do some shopping.

As you’re probably already aware, when I like a restaurant we tend to do it to death (Nando’s & Zippers for example). And Jamie’s is no different. I’ve been sooo many times, whether for lunch or breakfast before going on holiday. When we go for lunch I always have the same meal. It’s probably my favourite meal at any restaurant. It’s consistently good.

For starters I had the vegetable plank which was really good. Loads of random bits and pieces, like roasted veg, mozzarella, bruschetta with salsa. Very nice. And then my standard Turkey Milanese (turkey and mozzarella with a breadcrumb coating) and a fried egg. Oh my life it was still just as good as always.

For pudding the boys went for lemon meringue whereas I went for a a chocolate brownie, caramelised popcorn and vanilla ice cream.

Seriously one of the best brownies I’ve ever had. Crispy on the outside, soft and squidgy in the middle. I could have left the popcorn if I’m honest. It didn’t add much. But the sauce and ice cream complimented it perfectly. I’m already working out when we can next go back…

Suitably brimming with food, we did a bit of shopping.

We had a little fun with some furry hats in Mountain Warehouse and I picked up a couple of items from O’Neil and Nike. but we were put off by the rubbish weather and how busy it was so we left. The boys went to the pub and I went home. I watched the brilliant film The Blind Side (so so good) and fell asleep at 9pm. I’m not even joking. I had every ambition to stay up late (like 10pm…) but it didn’t happen. I woke up just before 8am the next morning – 11 hours sleep! Bliss.

I was raring to go for my 10 mile run. It went really well. The weather was beautiful: cold, crispy and sunny. Perfect for running! Unfortunately it rained later on and I got soaked walking Alfie… Anyway I think I’ve pretty much decided to not run the half marathon next weekend. There’s really no point. I wouldn’t be aiming for a time, there’s no medal (yes I’m that materialistic) and it’s all a bit of a faff. My coach said it’s better I remain consistent and run 10 miles instead rather than trying to push things too soon. Sensible words – especially as no doubt though I’ll aim for an easy pace it’ll be faster than what I’d run on my own. Plus it means I get another lovely lie-in…maybe aim for a PB of 12 hours? 😉

Is there a meal at a particular restaurant that you will always order? I once ordered something different at Jamie’s and though it was nice I just missed the turkey the whole time!

What shops do you usually go to? I have such a range: New Look, Dorothy Perkins, Fat Face and more sporty ones.

How many hours sleep do you work best on? I think 7-8 hours are good for me, though I can do 6 without much issue. But I do like a good stretch at the weekend just because I can!