And now we have the long grind until Christmas… I kid, I kid. It’s just sad that it’s our last Bank Holiday for a good while.
But such is life. I’m actually quite happy tootling along right now. Work is good. Life is good. Running is good. SOMEONE TOUCH WOOD. I’ve got to get Zary parkrun planned at some point but it’s looking to be October now because I’m fairly busy during September now. It will be done by the end of the year though, 100%!
My Bank Holiday weekend was a really good one. On Saturday I was finally back to Netley parkrun. I took Kyle along so he could see what I’d been harping on about for ages. His home parkrun is Havant, which I’ve yet to do, but is apparently VERY tough. It’s always fun seeing your home parkrun through a tourist’s eyes.
Everyone, of course, was super friendly as normal. The sun was shining but it wasn’t too hot. I was going to run with Kyle and we were going to take it relatively easy because he was only just coming back from an annoying shin niggle. We started off nice and gentle and chatted as we ran round. My legs did feel quite heavy though. I’d run 11 miles on Thursday evening with my friend Kim and they weren’t feeling as rested and fresh as usual.
But my plan was to keep Kyle going a bit slower (we’re both bad at not going slow when we need to) which was ideal for my tired legs, but as we warmed up into the run this clearly didn’t pan out as we both increased our speed to the end.
I did advise Kyle not to do some crazy sprint finish though because that’s usually when terrible things happen like injuries. He resisted the temptation and just maintained the speed. My time was 23:21, which I was happy with! We helped clear away and then had a coffee. It’s still nice enough to sit outside and enjoy a drink, but soon we’ll be squirreled inside again with all our layers *shudders*.
For lunch we headed to The Rockstone pub in Southampton (by the time we’d had coffee and gotten sorted it was lunchtime!). I’ve been to The Rockstone before and loved the burger I’d had there last time. They’re renowned for their giant portions and crazy sounding burgers.
For starters I had the loaded nachos (still loving my nachos). Hands down, best nachos I’ve ever had. Pulled pork, guacamole, cheese, sour cream, black beans…it had the works.
It was giant! I probably should have shared them and I would assume most normal people would but ehhhh. Kyle had some insanely good chicken goujons as well.
For the main, this time I went for the Black and Blue burger, which was a beef patty, mushrooms, black pudding and blue cheese. I love black pudding and blue cheese so this was right up my street.
I wasn’t fussed about the chips but was keen to try the chicken wings (the nachos had won in the starter battle) so I ordered three chicken wings as a side (just three this time…). Kyle said he’d eat my chips.
Well the size of the burgers (and the size of my starter!) meant that neither of us touched my chips. I also decided to forgo most of the bun because honestly the burger was huge and the filling is the important part in my eyes. The bun was one of those floury baps as well which isn’t appealing to me at all (give me a brioche or a pretzel bun any day).
The burger itself was a little overdone but the blue cheese and TWO pieces of black pudding were delicious. The chicken wings however were plain and very boring. The main meal itself was just a little disappointing I must say. A lot of quantity but not much taste. We rated it 6/10… but the starters a solid 8.
I had every intention of suggesting a trip to Sprinkles afterwards but both of us were so stuffed we really didn’t fancy it. So instead we headed to Manor Farm Country Park for a nice long walk. The weather was still sunny but not too hot so it was perfect.
It was exactly what we needed to help the food baby situation going on! I forget how pretty Manor Farm Country Park is. I only ever run around it when I’m in that area (I used to run there a lot more when I lived in Hedge End).
The next day I had 17 miles planned. I was meeting my two friends, Martin and Mark, in Titchfield at the delightful time of 9.20am. Now that’s my kinda running time! Cheeky little lie-in, no stress. I ran two miles down to meet them and then we did my usual 10 mile route from Titchfield, to Lee-on-Solent, to Stubbington and back to Titchfield. It’s lovely and flat and goes along the sea front. It was a bit windy and rainy but thankfully nice and cool.
Martin only wanted 10 miles so we dropped him back to his car before heading off for another three with Mark. We did a little out-and-back and were both feeling the grind. The weather was turning and it was getting very overcast. After the three with Mark, I realised I could get my run to 18 miles if I ran slightly longer on the way back.
By this point the heavens had opened up and it was tipping it down. This helped quicken my pace! By the time I got home I was drenched through. But I was so happy to have gotten 18 miles because usually that’s quite a daunting run. But it honestly didn’t feel like 18. For the rest of the day I wasn’t overly tired and my legs felt good. Woohoo! Hopefully this means the training is going well and I’m running strong.
Monday was a far more chilled day. I felt good so went to the gym and did a Sweat class (basically circuits for 45 minutes) and then had a lovely pub lunch with Kyle.
Yes, yes more nachos. I can’t be stopped. A more manageable portion size this time! And Kyle catching me take awkward photos of my food 😉
This time we did have room for pudding! I had a delicious rocky road sundae. Kyle had a really tasty looking chocolate orange “crownie” (a cookie brownie) which looked amazing but as I hate chocolate orange I gave a miss.
We had another lovely walk and a chilled Bank Holiday Monday. Solid weekend!
How was your Bank Holiday weekend?
What food can’t you get enough of at the moment?
Are there any popular food flavour combos you don’t like?

I’ve been hovering around 30ish miles a week for around a number of weeks which is generally my sweet spot. I’d like to get back to 40 miles a week as I didn’t find that too stressful on my delicate injury-prone body previously but I want to do this slowly. I also want to run five times a week when it fits in so these two will go nicely together.
Eight laps of the 5k track. Maybe this sounds dull but to me this sounds cool. I can pace myself in chunks. Maybe I’ll see what I can do closer to the time in terms of time but realistically I don’t want to risk New York (which will be six weeks after). We shall see.
I did manage to scare a man as I came to a holt at the end because I was gasping for air and pretty spent. It was around lunchtime when people were just casually grabbing their lunch or chilling out outside. In fairness, the weather was perfect, the route was super flat and it just seemed to come together, for whatever reason. I will take it!
Going forward I’ll be cracking on back to track once a week or every two weeks depending how I feel and growing my longer runs. I’m currently up to 16 miles and I’m hoping to peak at 18 miles just before the marathon and then drop down again the week before (a one week taper special due to lack of time – though personally I always prefer a shorter taper). Fingers crossed I continue to run injury-free!
I feel this is an important point to make due to past experiences with
On arrival (parking was great and £3, so super cheap) I walked a short distance to the race HQ area and met up with Michelle to grab our bibs.
It was nice to see Michelle. She’s coming back from injury but is still super speedy. John arrived shortly after. John, likewise, was coming back from some time off so wasn’t aiming for a speedy time. It sounded like we were aiming for around the same time so we decided to run together, which was nice.
I overheard someone say that you really wouldn’t know you were near an airport (Stansted) if you were just teleported into the forest. This was so true, except for the occasional plane flying overheard it was like you were in some deep forest far away from civilisation. It was so scenic and pretty. A really love place for a race but also a lovely place to bring friends and family and spend the day.
Kate was zooming around the place doing last minute event organiser business but she did the welcome announcement and start.
It was cool to see someone you know starting a race for over 300 people. And so we were off!
I feel like I mentally nodded at and was grateful for every sign that I saw. It makes me realise how much effort it really is to set a course up for a race (or in fact, the organisation in general that goes in to it all!) after being a tiny part of that the day before.
John and I ran nice and easily, chatting away and catching up. I couldn’t really have gone much faster to be honest. Not at the start. It was hot and sunny and despite being in a forest a lot of the route was actually out of the shade. The ground underfoot was tricky as it was basically dry grass (due to the hot weather). In fact, it did look a bit like the African savanna at times.
I was really glad to be running with John because running didn’t feel particularly smooth or easy today. It felt a bit of a grind. The scenery and company certainly helped!
There were a few water stops on route (cups) and young little helpers armed and ready with water pistols to squirt anyone who shouted for it. It was a lovely welcome relief! John and me walked through the water stations to grab a drink and drink properly. We were in no hurry. This was just a “bimble”.
There was a lovely section that went through the woods which was really nice because it, obviously, meant being out of the sun. It was a bit easier underfoot as well. This then led to a stretch out in the open and over grass with a bit of undulation before we reached the first lap. So this would mean a tough finish. Though our pace was still fairly easy at around 8 min/miles.
Now we knew what was to come. We continued chattering away about life, the universe and everything and gradually our pace became a bit stronger and faster. It was very hot though. The marshals were fantastic, cheering us along and being super positive. One of the water stations even had a Mexican theme with sombreros and fake mustaches which was amusing.
The final mile was tough going in the heat of the sun and slightly undulating (well, a bit bumpy but not hilly per se).I managed to overtake a few people which helped keep me motivated
I saw the finish, heard them shout my name over the speaker (they got it right for once!) and sprinted to the end. I saw Kate at the finish which was lovely. And then John finished soon after. Sadly the guy who ran with us just got over 1:50, but he seemed happy enough with this time for his first half.
My time was 1:48:24 and 3rd in my category position (but I believe 4th female). I will happily take that! Michelle was 2nd female, the speedster (just under 1:42).
After finishing the three of us chilled out a bit on the grass enjoying the sunshine. I took my trainers and socks off ready for a free post-race massage. How good is that! Though they did accept donations (as I had no money on me Michelle kindly donated for me).
I was then keen to head off home. It was about a 2 hour 15 minute drive and I just wanted to get on the road and get back. I wanted to be home at a decent time so I could chill before work the next day.
This was a fantastic race that I really recommend. Not necessarily a PB course but beautiful, friendly and good fun. Thanks Kate!
I enjoyed watching Bex’s race. She did really well, though missed her PB that she was aiming for as it was quite humid. It was a two lapped flat course going through the centre of Ipswich. Ade and I stood and cheered outside a bar enjoying the fact that we weren’t running (I hate 10ks). The lead guy was miles ahead of everyone else and finished in an impressive 30:xx time. I mean whaaaat.
The next morning we headed out to Ipswich parkrun. It was a very warm morning and I knew that the course wasn’t a flat one so I decided to just see how it went. To be honest, I’m not in my best shape having let the speedwork decline a bit for a while to give myself some time off intense training before my New York marathon training ramps up. My calves have intermittently been a bit tight as well so I’m trying not to aggravate them into a full-blown niggle.
Ade was timekeeping as he had suffered a probable calf strain earlier in the week, so it was just Bex and I. As we got started from the cricket pitch I felt my legs responding and finding myself sitting nicely at 7min/mile pace. It was mostly on grass but easy underfoot.
It was an undulating course but not hilly, and a one lapper which is always novel, with lots of windy turns. We also ran past Chantry mansion which was a very beautiful and old-style building.
(Photos from Facebook)
The parkrun was lovely and friendly and offered teas, coffees and cake in the pavilion house for a small donation. I love this! They didn’t have a cafe nearby so this was perfect for keeping the community feel going. I also got to meet the lady behind the Twitter handle which was quite amusing as she’d commented on one of my Tweets not long before the start of the parkrun.
It was very tasty!
They got an assembly line of volunteers together to fill the bags with a banana, a KIND bar, leaflets, medal and water. It was cool to see the behind the scenes stuff.
Chris, the ranger Ben and I headed out to the course (the forest itself) to set the signs up for the race. We packed the Jurassic Park jeep (my name for the little off-roader car) with all the signs we’d need (“Keep left”, “mile X”, “Water ahead”, etc.). It was a hot
At first this was good fun. The off-road vehicle was so much fun to be driven around in. It just cruised along nicely over the uneven surface and the (albeit warm) breeze in our faces was nice as we got to the first point we needed to mark out with signs. It was nice as well for Ben to be with us as he gave us inside scoops of the area (where Roman roads used to be, where a plane crashed…).
I went for a medium Meteor pizza with mozzarella meatballs as a side and, as always, am ever surprised by my seemingly insatiable appetite. I rarely ever order takeaway pizzas (Indian being my takeaway of choice) buy I polished it off quite easily. But it was a solid (wellll, fairly solid) pre-half marathon meal choice and I went to bed feeling well fueled and with a very good idea of what the course would entail in the next day’s race!
The course was right next to the sea and ran 2.5k up the prom and then 2.5k back. Four times. There was no shelter from the sea, wind or rain. It was going to be a fairly tough-going first half for Kyle! Relentless, Biblical weather. Right then, let’s go.
As soon as we started I realised the wind was right behind us. This was a nice start of course because it felt like we were being gently pushed along. This was a bit dangerous though as it led us into a false sense of security and the danger of running too fast. Kyle and I were running together and I was so glad because this was going to be a tough one.
With long stretches of flat, miserably wet concrete ahead of us and wind slapping us around, we tried to keep positive and not let the conditions bring us down. 2.5k went very quickly and we were soon turning around to head back again. Straight away the wind was in our faces. Now the real effort would begin. Spray from the sea was battering against us like mini knives on our faces and we could barely talk to each other because of the noise. We decided any conversation would need to happen in the other direction! I’ve never had issues with ears during a race, but the wind blowing straight into it was a nightmare.
What was good about this course though was that for spectators it was brilliant. OK not in the terrible weather that day but in general. They would see us a number of times. Kyle’s family had come down to watch, as had both my parents. My mum doesn’t usually come to races as she doesn’t like to leave the dogs alone for long stretches at the weekend but my dad hadn’t been feeling great so she came to join. With all the rain and wind, I’m sure she wished she was back at home though 😉
Kyle’s family did a fantastic job of taking lots of photos and everyone cheered us on, which was just lovely. Definitely the kind of support we needed that day!
The second lap was uneventful but still consistently wet and windy. I said to Kyle that the third lap would be the worst because it would be in the thick of the miles but not close enough to see the end in sight. He was doing really well. He’s a strong runner and this was a tough day. We’d originally worried about it being too hot. We weren’t prepared for this! The triathlon that was supposed to be happening as well had to be cancelled due to the conditions too.
Each lap we saw our respective supporters and that boosted us along. We made sure to heartily thank the marshals as well. They were absolute heroes standing in ponchos getting absolutely blown away. We were, to some degree, fine running and staying warm, but any supporters and marshals had to endure the conditions by just standing there. I honestly think that’s worse.
My hair was getting seriously thrown around the place during this race. It was quite the hindrance to have a pony tail continually slap you in the face I tell you! Though we didn’t really need that much water during the race, when we did get a cup it was so hard to actually drink because the water would just fly out of it.
As we came round the corner to get to the finish we heard both sets of family screaming madly at us and we both sprint finished to the end, Kyle just finishing next to me (he always has a great sprint finish). I heard the announcer say our names (“Anna Smith-Jones” *SIGH*) and then we collected our goodie bags and medal.
My time was 1:48:05 (Kyle’s was 1:48:07). We were super chuffed. Kyle’s aim had been a sub 2 hour half (though I knew he’d do better. I thought, without the wind, he should be aiming for 1:45-46ish). Apparently I was third female as well which was quite cool. I got an extra goodie bag and a little trophy. A huge thank you to both sets of supporters (and the marshals of course) because honestly the weather was TERRIBLE and though we had to run in it, they had to stand in it which is 100 times worse. They were soaked and wind-swept, but still smiling and congratulating us. What legends.
The goodie bag was great. There was a protein bar, High5 goodies and porridge. And in my extra goodie bag I got a 2kg bag of porridge (the race was sponsored b Mornflake) and lots more High5 stuff. Not too shabby at all! The funniest part was getting home and having to cut my hair bobble in order to free and wash my hair. Check out this absolutely ridiculous volume I acquired.
A tough but fun half marathon. I’m glad it wasn’t ridiculous hot but it’s a shame we were (literally) held back a bit. And shout out to my mother for dropping my medal on the drive, so we got to watch it roll away down the road haha 😉 We did manage to retrieve it!