I honestly think I’m most happy when I’m training for a marathon. There’s just something about being in good enough shape to run a long way that makes me very happy. Pre-fuelling and refuelling is obviously a great part of the equation too…
Friday was another Wiggle Run day which is always good fun. I’d signed up for the 8.5 mile run with a few other guys and it flew by. It was nice to run with some new people and people who I don’t get to chat too much to during work-time. It was also nice to run with a guy who had done the same gym class as me that morning – so we were both feeling the jump squats and burpees!
We ran down Hillsea Lines and then onto Farlington Marshes, which is always quite a scenic run, before heading back again. We followed part of the Portsmouth Coastal Marathon route which felt nice and familiar. I’ve signed up for that race again this year because I enjoyed it so much last year.
The brand Lab Series were in as well so we got to try lots of their products (and sweets).
I got myself a facial after the run! I did apologise profusely to the guy doing it about how sweaty my face was but he politely said it was fine.
And to end Friday nicely we went for a nice meal to the Meat and Barrel in Southsea for a work friend’s leaving do.
I had half a chicken and stupid amounts of frickles and halloumi fries for my main.
Halloumi fries are honestly the business. The person who invented them need some sort of award. And frickles…god I love frickles.
I followed this with a doughnut burger. It was good but a little disappointing. It was basically just a glazed doughnut split in two with a blob of ice cream and some strawberries, raspberry sauce, cream and sprinkling of chocolate flakes. It was just okay.I guess I have quite high (greedy) standards for puddings.
The next day Kyle and I headed to Netley parkrun again. We were SO close to being late. It’s not like I haven’t been to Netley parkrun over 100 times to know how long it takes to get there. Jeeze I was stressed. But we managed to arrive literally within minutes of the start.
I ran with Kyle again (to be honest, I wouldn’t have run any faster on my own as my legs were feeling fairly heavy) and we tried to keep the pace slower but ehhh we really didn’t do well. We both got carried away and pushed the pace a bit more than we probably should have.
I continually prove to myself that I’m rubbish at trying to run an easy pace – well, especially during shorter runs. It’s something I need to work at. I finished 21:37. I peeled off a little from Kyle towards the end but he sprinted back to finish just behind me at the end.
We then helped clear up and went for a coffee with the gang. It had been one of our friend’s birthday the week before so the lovely Carol made a deliciously tasty Dorset apple cake. I had two slices. No one was surprised.
Then Kyle and I headed back for a quick shower and then we headed to the Hamble Food Festival for a mosey round. I love a food festival.
I rarely ever go to Hamble. It’s a lovely quaint part of Southampton. I’ve run around it a few times but never spent that long there. It was a lovely place and very scenic next to the water. We wandered around the different stalls in the sunshine loving life. There were food stalls cooking local sausages, a Jerk chicken stand, cheeses, quiches, bread, meat, Prosecco, gin…and of course cake.
I won’t lie. I was most excited about the face painting. Yes the cakes looked amazing but we were planning on going elsewhere for lunch and I had had two slices of cake for breakfast… I tried to hold myself back a bit!
I’m basically a big child at heart and love face painting and I will unashamedly say that we waited for a solid 15 minutes so I could get my face done. It did give me good thinking time though because I was umm’ing and arr’ing between getting a dinosaur or a glitter design. Glitter won out as I thought that might look better at lunch later…
I told the lady I didn’t want pink though. I have some standards 😉
It was quite a cool design next to one eye of basically lots of glitter and sparkles. It was hard though trying to remember it was on my face and not keep knocking it and dropping glitter all over myself!
We also spotted the gold post box commemorating Dani King for wining the cycling track women’s team pursuit in the 2012 Olympics.
Very cool indeed.
Then, as the two cakes wore off (and Kyle’s fudge brownie that he’d had at one of the stalls), hunger started calling, we headed into Southampton a bit further to go to Baffi Pizzeria for lunch (though it was past 2pm now…).
I’ve been following Baffi Pizza on Instagram for a bit now (thank you @AnnaTheCake88) and Saturday seemed the perfect day to test it out. The pizzas are exactly how I prefer them: thin and crispy. I’m not a huge deep pan fan (though to be fair, I’d still eat it if it was there). These were Neapolitan-style and cooked in a fire wood oven.
It was really hard to choose a flavour of the menu! The waitress was lovely and gave us some good recommendations and in the end we decided we’d each order one and half it so we could both try both flavours. Handily the waitress told the chef this and he halved it for us, which lessened my anxiety about sharing food A LOT 😉
We went for No. 3 (prosciutto crudo, ricotta, rocket, mozarella and parmesan) and No. 5 (prosciutto cotto, mushrooms, artichokes, olives and Parmesan). They were both SO good. We were both really happy with the choices.
And because it was so close by… we went to Sprinkles for pudding.
Now I never used to be a big waffle fan but Kyle has turned me around on this. Damn him. It also helps that I’ve had the dessert in the jar from Sprinkles FAR too many times. This was delicious. It was a waffle with brownie chunks and melted chocolate with vanilla gelato. It was also supposed to come with banana and nuts but I subbed that for M&M’s. Can’t have it looking vaguely healthy after all… Afterwards we both felt the wrong side of full. Too much… I think I pretty much ate a sharing bag of M&M’s with that pudding!
Eating copious amounts of sugar and getting my face painted… well I’d say that was a good couple of days! I’ll recap my long run in another post…
Do you like getting your face painted?
Are you a sweet or savoury person?
Have you ever had a facial?
Everyone, of course, was super friendly as normal. The sun was shining but it wasn’t too hot. I was going to run with Kyle and we were going to take it relatively easy because he was only just coming back from an annoying shin niggle. We started off nice and gentle and chatted as we ran round. My legs did feel quite heavy though. I’d run 11 miles on Thursday evening with my friend Kim and they weren’t feeling as rested and fresh as usual.
But my plan was to keep Kyle going a bit slower (we’re both bad at not going slow when we need to) which was ideal for my tired legs, but as we warmed up into the run this clearly didn’t pan out as we both increased our speed to the end.
I did advise Kyle not to do some crazy sprint finish though because that’s usually when terrible things happen like injuries. He resisted the temptation and just maintained the speed. My time was 23:21, which I was happy with! We helped clear away and then had a coffee. It’s still nice enough to sit outside and enjoy a drink, but soon we’ll be squirreled inside again with all our layers *shudders*.
It was giant! I probably should have shared them and I would assume most normal people would but ehhhh. Kyle had some insanely good chicken goujons as well.
For the main, this time I went for the Black and Blue burger, which was a beef patty, mushrooms, black pudding and blue cheese. I love black pudding and blue cheese so this was right up my street.
I wasn’t fussed about the chips but was keen to try the chicken wings (the nachos had won in the starter battle) so I ordered three chicken wings as a side (just three this time…). Kyle said he’d eat my chips.
It was exactly what we needed to help the food baby situation going on! I forget how pretty Manor Farm Country Park is. I only ever run around it when I’m in that area (I used to run there a lot more when I lived in Hedge End).
The next day I had 17 miles planned. I was meeting my two friends, Martin and Mark, in Titchfield at the delightful time of 9.20am. Now that’s my kinda running time! Cheeky little lie-in, no stress. I ran two miles down to meet them and then we did my usual 10 mile route from Titchfield, to Lee-on-Solent, to Stubbington and back to Titchfield. It’s lovely and flat and goes along the sea front. It was a bit windy and rainy but thankfully nice and cool.
Martin only wanted 10 miles so we dropped him back to his car before heading off for another three with Mark. We did a little out-and-back and were both feeling the grind. The weather was turning and it was getting very overcast. After the three with Mark, I realised I could get my run to 18 miles if I ran slightly longer on the way back.
By this point the heavens had opened up and it was tipping it down. This helped quicken my pace! By the time I got home I was drenched through. But I was so happy to have gotten 18 miles because usually that’s quite a daunting run. But it honestly didn’t feel like 18. For the rest of the day I wasn’t overly tired and my legs felt good. Woohoo! Hopefully this means the training is going well and I’m running strong.
Monday was a far more chilled day. I felt good so went to the gym and did a Sweat class (basically circuits for 45 minutes) and then had a lovely pub lunch with Kyle.
Yes, yes more nachos. I can’t be stopped. A more manageable portion size this time! And Kyle catching me take awkward photos of my food 😉
This time we did have room for pudding! I had a delicious rocky road sundae. Kyle had a really tasty looking chocolate orange “crownie” (a cookie brownie) which looked amazing but as I hate chocolate orange I gave a miss.
We had another lovely walk and a chilled Bank Holiday Monday. Solid weekend!
I enjoyed watching Bex’s race. She did really well, though missed her PB that she was aiming for as it was quite humid. It was a two lapped flat course going through the centre of Ipswich. Ade and I stood and cheered outside a bar enjoying the fact that we weren’t running (I hate 10ks). The lead guy was miles ahead of everyone else and finished in an impressive 30:xx time. I mean whaaaat.
The next morning we headed out to Ipswich parkrun. It was a very warm morning and I knew that the course wasn’t a flat one so I decided to just see how it went. To be honest, I’m not in my best shape having let the speedwork decline a bit for a while to give myself some time off intense training before my New York marathon training ramps up. My calves have intermittently been a bit tight as well so I’m trying not to aggravate them into a full-blown niggle.
Ade was timekeeping as he had suffered a probable calf strain earlier in the week, so it was just Bex and I. As we got started from the cricket pitch I felt my legs responding and finding myself sitting nicely at 7min/mile pace. It was mostly on grass but easy underfoot.
It was an undulating course but not hilly, and a one lapper which is always novel, with lots of windy turns. We also ran past Chantry mansion which was a very beautiful and old-style building.
(Photos from Facebook)
The parkrun was lovely and friendly and offered teas, coffees and cake in the pavilion house for a small donation. I love this! They didn’t have a cafe nearby so this was perfect for keeping the community feel going. I also got to meet the lady behind the Twitter handle which was quite amusing as she’d commented on one of my Tweets not long before the start of the parkrun.
It was very tasty!
They got an assembly line of volunteers together to fill the bags with a banana, a KIND bar, leaflets, medal and water. It was cool to see the behind the scenes stuff.
Chris, the ranger Ben and I headed out to the course (the forest itself) to set the signs up for the race. We packed the Jurassic Park jeep (my name for the little off-roader car) with all the signs we’d need (“Keep left”, “mile X”, “Water ahead”, etc.). It was a hot
At first this was good fun. The off-road vehicle was so much fun to be driven around in. It just cruised along nicely over the uneven surface and the (albeit warm) breeze in our faces was nice as we got to the first point we needed to mark out with signs. It was nice as well for Ben to be with us as he gave us inside scoops of the area (where Roman roads used to be, where a plane crashed…).
I went for a medium Meteor pizza with mozzarella meatballs as a side and, as always, am ever surprised by my seemingly insatiable appetite. I rarely ever order takeaway pizzas (Indian being my takeaway of choice) buy I polished it off quite easily. But it was a solid (wellll, fairly solid) pre-half marathon meal choice and I went to bed feeling well fueled and with a very good idea of what the course would entail in the next day’s race!
And it was so much fun watching the England game against Croatia in a packed out pub. I’ve never watched a match like that before and hearing everyone chanting was just such a thrill. I’ve never felt so emotionally invested in a World Cup before and that match was both a fantastic and devastating experience. It was sad that England got kicked out but I’m so proud for how far we got.
What really made me laugh though was in the pub two girls were doing their nails. I mean, seriously.
I go through these weird food crazes where I obsess over a certain type of food and eat it to death (though apples, cake and porridge are long-standing fixtures in my life and have never grown old to me).
The standard would be tortilla crisps covered in melted cheese, a sprinkling of jalapeños, a bit of sour cream and some salsa. The pinnacle of heavenly nacho experience however is added pulled pork/beef chilli, big blobs of guacamole and maybe some refried bean action. But this is just me being extra picky. God I love it.
My friend Joe and I went together and we met up with the lovely Rebecca (from Lee-On-Solent parkrun fame) and her husband and we had a thoroughly enjoyable evening hearing all the inside scoop on parkrun.
I had never properly heard how it had started – and never knew it had been originally called Timetrial before someone advised him to change the name. And I never knew that Coca-Cola have attempted three times to sponsor them (with an “open chequebook”!) and they’ve turned them down each time because the ethos of the company doesn’t mesh well with parkrun. How cool is that??
PSH was very inspiring but I also saw a side of him I didn’t really know about before (not that I know him properly at all… just bits and pieces I’ve heard). He’s quite ruthless and has a steely determination. I mean, I guess he had to be in order to keep it going and to make the hard decisions that needed to be made. But still, what a guy eh!
Apparently it’s a jade tree plant, which is essentially a “starter” plant for idiots. It’s tough to kill it basically. This is ideal for this gardening novice!
I didn’t realise but the Broken Chair was to commemorate the landmine victims and encourage countries to prohibit their use. Quite poignant.
Because we were there so early there weren’t many people. It was nice to see some of the key touristy areas in the quieter times. And obviously get good photo opportunities! And then we got back to running to the bike hire place, which was about a mile or so away.
The bike hire spot took a bit of time to actually find. And then we found it was closed and not open until 8am which was about 15 minutes away and meaning that suddenly 11 miles on a hired bike was going to be quite the ask. When we finally got inside the shop we were then informed that we’d need ID. Ah. We had money and our phones, but no ID. No bikes for us then.
We arrived in good time and had a wander around the lake and then a quick visit to the single public toilet. The toilet was very odd. When it flushed it apparently washed out the entire room… you needed to make sure that you weren’t in there when that happened basically.
We then headed over to the start…to find that we were surrounded by quite a few fellow Brits. In fact, there were so many British people compared to the French locals that it felt like the Benidorm of parkrun. That said, it was interesting to have the parkrun course explained in both French and English. Very cool.
Then we were off. The parkrun was super flat. It was basically an out and back along the tarmac road next to the lake. It was very pretty but completely out of any shade and, as it was a rather hot and sunny day, this was quite taxing. I wanted to try hard but I just couldn’t seem to get my legs to go particularly fast (relative to what I’ve previously been running). I felt a little bit demoralised and that I’d wasted a decent course. But then I told myself to get over myself and just enjoy running in a different country in a beautiful place. Perspective certainly helps!
The finish line was a long straight strip of road which was great if you fancied yourself a sprint finish but reminded me horribly of the long and never-ending finish of the Dubai Marathon… *shudders*.
Anyway I finished in 22:43 and first female. Though the field was very small – there were only 50 or so people actually running in total. I also came 6th as well which is definitely my best position ever.
For the rest of the day we spent walking round Geneva in the sunshine. Handily we’d gotten a decent piece of information from the taxi driver who told us about a place called Plainpalais where we could watch the football in a big outdoors area with food and drink.
We had a few beers and enjoyed the atmosphere and cheering. It was good fun. By half time though we were both fairly hungry, having not eaten since ‘breakfast’ and it was now closing into the evening.
We found ourselves a pizzeria (that happily had a TV) and continued watching there before moving on to a crêperie for some crêpes (when near France, eh). I had a delicious chocolate brownie one.
It was divine. By this point I was steadily becoming rather merry – being quite the lightweight and having being drinking on an empty stomach.