How nice was the sunshine this Bank Holiday weekend?? Normally when there’s a long weekend we get a lot of rain. I realise not everyone gets the Bank Holiday in August (sorry Scotland) but hopefully everyone had a nice weekend anyway.
I had a really good one. I didn’t go anywhere or do anything too crazy but it did feel a bit jam-packed.
On Saturday morning I was finally back to my home parkrun, Netley Abbey. I went down early as usual to help set-up and jokingly re-introduced myself to everyone as I haven’t been there in over a month! A couple of weeks before I went to Austria… and then I got injured and last week went to Lee-On-Solent parkrun, so yeah quite a while!
A few days earlier I’d been suffering with a random flu-like illness (I had stomach cramps, was hot and cold, achy and super tired). I had to skip my run on Thursday night annoyingly but this was clearly the best thing to do because by Saturday morning I was fine again (whew!). It was very warm and the sun was shining but I was looking forward to running.
Photo Credit: Glen Tyreman
I felt myself get stronger as the run continued and gave my legs a bit of a turnover on the final lap. I saw a few of my running club friends ahead and tried to catch one of them but they got away at the end. It was nice though to have a burst of speed! My knee felt fine as well which was great.
What was not great was my friend Terry, who was celebrating his birthday, grabbing me in a big bear hug and drenching me in his sweat. I was rather disgusted but let him off because he said it made his day, ha! He’s a lovely guy, but yes rather sweaty post-run. I had to take off my top and let it dry on a tree!! Thank you very much, Terry! (I had a jacket with me)
Afterwards I grabbed a cold drink in the cafe with my friends and we chilled outside in the sunshine.
Later on I met with my sister, Rachel, for Nando’s and a cinema trip. She’s 2.5 years older than me and we don’t get to see each other as much we’d like as she often works weekends. It’s nice to see her one-on-one as, though we’re SO different, we just slot into place and have a good natter and a gossip. She has so much more common sense and adulting skills than I have so it’s always nice to hear her take on something or just to have a laugh and a giggle.
We enjoyed some Nando’s chicken (she’s not quite a glutinous pig I am and had a far more reasonable order of a half chicken with some sides compared to my whole chicken and salad…).
Despite eating stupid amounts I really fancied some pick ‘n’ mix for the film. It’s been a while since I’ve had some. You can’t beat some super cheap sweets in my opinion. Yes they’re full of awful ingredients and so much sugar, but sometimes you just need something basic.
The film we saw was Logan Lucky and it was brilliant. If you like Ocean’s 11 then you’ll love this. It was quick, quirky and hilarious. Daniel Craig is fantastic. It’s one to see twice I think.
Sunday morning I had a lovely lie-in until 8.30am before meeting my friend Mike at 9am for a long run. I’d managed to persuade Mike to go a little later as I knew I’d have a late on the night before. Yes it’d probably be a little cooler an hour before but not hugely. It’d probably been best to go at 6ish if we’d have wanted to have beaten the heat but sometimes sleep wins!
The plan was to run 12 miles together and then I’d go on and run four on my own. Mike is now tapering down for the New Forest Marathon (that we’re running together) but I’m building up again as I missed so many runs when I was injured. It’s not ideal but it is what it is!
We both sensibly took water as it was so warm outside. Mike wanted to do the first six miles around 9.20min/mile pace and then the last six 9min/miles. I was happy with whatever! I was glad we weren’t going to be running much faster than that as my fitness isn’t in it’s best and I had a long way ahead of me to run.
Luckily where we ran there was a spot to refill our water bottles up as it really was a hot one. And Mike’s route (yes I’m fully blaming Mike here) was quite undulating as well. Oof the run was not an easy one at all!
We struggled a little at the end. Mike was starting to feel a bit dizzy. I was now dreading my four solo miles, wondering if I should just call it quits after 12. It was very tempting. But I decided that when we stopped I’d run up to my flat, drink some cold water and grab my phone and headphones so I could keep motivated by listening to a podcast.
When we stopped Mike looked a bit concerned about how the run had gone. But I tried to convince him that it was ridiculously hot and he’d run TWENTY MILES the week before. Marathon training really does play with your head. When you’ve had good solid training, like Mike has over the past few months, it will catch up with you when you start to taper down. You just have to remember you’ll feel a bit more fresh come marathon day and everything you’ve done before will come into play on the day.
My four miles went well. I suddenly had a second wind and was able to zone out to my podcast and focus on just getting the last bit done. I told myself just do three but went a route that meant I had to do four (oh the games we play to get through tough runs). I felt really good when I finished. Gave me a bit of confidence for the marathon!
I quickly got showered and sorted (how I DETEST blowdrying my hair when I’m still super hot from a run) and then grabbed some porridge to eat while my mum drove us to Southampton West Quay for a bit of retail therapy. I must admit, I felt shattered after sitting down! You forget how hard long runs are when you haven’t done one in a while. This is why it’s so important for me to do a couple before the big day.
We had a lovely day shopping (though a big disappointment when we found that the West Quay Starbucks had disappeared!). I got some nice things from H&M, my favourite clothes shop, and we had a cheeky frozen yogurt to finish the day. 
By this point I really was drained and had a terrible headache. I was staying at my parent’s house that evening (I haven’t moved in yet) and couldn’t seem to work out if I needed a nap, food or water. I was probably quite dehydrated. I camped out on my parent’s outside furniture with a Starbucks I’d bought on the way over, but also made sure to drink water as well.
I text Mike and he said he had a bad headache too. I reckon we both caught a bit of sunstroke, being out in the sun for 2.5 hours. I’d never sunbathe for that long! Even after taking some headache tablets the headache still lingered. The next morning it had thankfully disappeared but god my legs ached. I am definitely not in peak marathon running shape!
That morning I headed to the gym for a bit of strength work and then my dad and me walked to the butchers to get some BBQ meat. 
We thought it’d be about a mile and a bit but it turned out to be almost 3 miles! And it was really warm. But it was a nice walk, and it helped shake my legs out a bit.
So I finished Monday up with a lovely family BBQ and feeling a little more confident for the marathon…in two weeks!
What did you get up to over the weekend?
Do you ever get headaches after a long run?
What’s your favourite clothes shop?
As it got to 9am I was about 0.5 miles away and started passing some of the marshals. As I legged it past I shouted “Don’t think I’m going to make it!” and they laughed and said I better hurry up. I was somewhat banking on there being lots of messages at the start to delay it a bit but it seemed unlikely to be delayed so much after 9am. When I got to the start area of course they had already gone as it was now almost 9.10am. I ran past my friend Rebecca, who was marshalling and celebrating reaching 100 times volunteering (!), and she laughed at my lateness. I debated not doing it and just supporting and then getting my extra miles by running home (which would be about three miles) but I could see the runners ahead and decided just to try and catch up as much as I could and have a slower time.
By this point I’d been running a lot faster than I intended so attempted to slow down a bit. I was now at parkrun so could chill. It was a shame to be late because my friend Ben was going to run with me at parkrun. I saw him fly past me in the other direction as he’d reached the turnaround point ages ago. I shouted I was late and he laughed at me (a theme for this run). Though it was quite a satisfying run because I could pick so many people off and feel like I was really gaining on the field. I wondered idly how many miles it would take to catch up with people running similar speeds to me… more than parkrun I thought. In fact the maths of it confused me a little – could I ever catch up to people running at my speed? No, I’d need to run faster wouldn’t I? The random thoughts of a runner…
Anyway, as Ben had finished a lot before me he came back for me and ran the last 0.5 mile with me. I was pretty puffed by this point as I was still running faster than planned. I was still feeling a bit stressed about the whole thing! It was nice though to feel a bit of speed in my legs and I tried not to dwell on how much I’d lost since getting injured. Such is life! I finished, on my watch, 23:26 which isn’t too shabby at all given the time off I’ve had (my actual time was 30:18 tho). And a total of 9.6 miles. I was tempted to run it up to 10 but by that point I was done. I chatted with Ben (he’s working his way up to 50 marathons!) and Rebecca. She’s such a lovely, lovely person and it’s such an incredible achievement to have volunteered so many times.
She seemed to be under the impression that it might seem a bit “sad” but I fully disagreed with her. It’s a fantastic thing to do and she should be really proud of herself. Volunteering is so important in the parkrun world (and life in general). You could equally call runners “sad” for running so many of them too. So enough of that nonsense Rebecca!
My parents helpfully picked me up and then I had to race to get ready as I was meeting Andy for lunch and time was a’ticking! He picked me up with his parent’s adorable Cavalier, Tilly (the same black and white colouring as my parent’s dog Dylan). Tilly is very sweet and well behaved. And luckily the place we were going for food allowed dogs inside. To balance out our recent burger exploits, we decided to go to 
And I went for the Thai Green curry and tofu-fried rice. We also got some polenta chips…just because!
It was so tasty. Now though I know I always seem to be eating ridiculously amounts of meat, I’m a food lover in general and can appreciate good food, regardless of whether it’s vegetarian, vegan, dairy-free, gluten-free or whatever. If it tastes good, I’ll eat it. I’m always happy to try different foods and give things a go. Yes I love meat but I’m happy to not eat it if the dish is good enough without. And it was DELICIOUS. And very filling. Well, not too filling… there was still room for pudding.
Well the BBQ went on well into the evening so a lot of this food was spread over a good amount of time. And of course I had to have some of this AMAZING unicorn cake. Some of it was coffee-flavoured (not my favourite admittedly) and rainbow sprinkles ‘flavour’. It was incredible. I felt well and truly pudding’ed out by this point!
The BBQ was such good fun with my friends. Lots of games, banter and chilling out. A perfect end to a great Saturday.
I stopped running and avoided anything in the gym that caused me discomfort or pain. This was mainly any sort of jumping or lunging. Thankfully I could still use the elliptical machine to maintain a level of fitness (still meant to be marathon training… 10th September, New Forest). I also focused my leg days on my quads – nothing too heavy, but I did find this made a good improvement. It might have been increasing the blood flow to that area to help the healing process and also strengthen an area that needed a bit of “building back up” – but this is literally me guessing and just the fact that I took time at the same time (causality confusion and all that). I’d love to pass on some quick wins and magic pill that solved my knee pain but, as with the majority of injuries, it is really about rest. And, surprise surprise, it worked.
And I think Andy ordered the Ronald’s Revenge (mustard, double cheese, fried onions) and chilli cheese fries. We also shared some halloumi fries.
I had the Guilty Pleasure, which contained gelato, melted chocolate, strawberries, brownie bits and caramel popcorn. Actually it was a little bit of a disappointment as quite a chunk of the jar was just cream and strawberries. I got major food envy of Andy’s jar which contained freshly baked cookie bits. Ah well, you live and learn.
Not quite. I’ve been here before where I’ve been injured and my well-laid marathon plans have been scuppered. So I’m familiar with this process. Inverse taper to the big day is the way forward. The only thing that will hold me back is if my knee decides to not play ball.
The Southsea kite festival was going on which was really cool as well. So many crazy kites!SouthseaI love the photo of the man behind me wearing his very cool purple sparkly cowboy hat.
We then found the delightful 
I was actually looking for something a bit lighter after the big meal the night before… but these things happen. I had sardines, meatballs, chicken skewers, these meat breaded pouch things and a pork dish (pork pieces cooked in a very delicious butter sauce). I was STUFFED. Happily we had quite a walk to get back to the car (all the way to Gunwharf, then over on the ferry and then to the carpark from there) so it had time to go down! Though I was shattered by the time we finally got back to the car. I’d done almost 30,000 steps!
We’ve been making this brownie since our university days. It’s basically our way of throwing out the rule book and eating pudding exactly how we want (i.e. being a bit piggy and greedy). Straight out of the oven, with a spoon. 
I just don’t know what to do with them or how to speak to them… I held her once and then quickly gave her back. Whew. We survived. It was great hearing all the gory details of the birth though. You do need a close friend to tell you the truth about these things I think. Like I said, terrifying.
So. Much. Food. This is why I love going to Bristol. They feed me so well 😉
There was a selection of chicken thighs and drumsticks, peppered steaks, lamb ribs, pork ribs, pork belly, sausages and burgers. Pretty damn good!
Though the weather wasn’t great it was still a fun BBQ. We ate inside around the table which was nice, so we could all easily chat. 
And they no longer laugh at me when I take photos of food 😉
I’m not a huge banana fan but this was really tasty. The banana had gone all gooey and sticky and the chocolate sauce melted into it. SO good. Just slice a line into a banana, roll it up with foil and pop it onto the coals for 15 minutes).