Our trip to Barcelona – let’s be honest, mostly the food

If I’m entirely honest initially the only reason I was going to Barcelona was because I wanted a spring marathon outside the UK. When I saw the flights were £70 return it was a no brainer to me.

But then Kyle joined and suddenly it seemed far more of a fun adventure, with a marathon as an extra. We arrived Friday evening, checked in and then immediately headed out for food (priorities, amIright?).

After a bit of a mosey about we found a wonderful little restaurant called Restaurante Toc De Gralla and ordered a set of five tapas from a set menu thing. We mostly hadn’t a clue what we’d ordered and when we asked the waiter if it would be enough for the two of us he laughed and said yes. He then asked us what burger meat we wanted and we both said chicken.

Chicken wings, hummus, Padrón peppers, Chorizo with eggs

Four dishes appeared and they were all delicious but rather small (two chicken wings between us kinda small). And where was the 5th tapas? I was hopeful for the burger dish…but out came two tiny bite size patties on cocktail sticks. The dishes were SO tasty and well presented, but ehhh we were hungry. Spanish people clearly don’t do Anna-sized meals I realised.

After considering a bakery stop on the way back, suddenly our waiter appeared with two more plates… two chicken burgers and chips. Yessss! I was so pleased. In fact it was almost TOO MUCH food. We really much have looked silly to the waiter earlier. It was definitely enough food.

The next morning we headed out for a five mile run to get a vibe of the area and see some sights. We first ran to the Arc de Triomf.

It was amazing. We took some photos and then ran on to the Sagrada Família. We were blown away – it was enormous and so majestic! The artwork (I know nothing, let’s be clear) just looked incredible. What a run to see such beautiful things!

The Sagrada Família

We then headed back, keen to not go too far, capping the run at just over 5 miles. We quickly showered and then headed out for brunch.

Brunch was definitely our thing in Barcelona. I mean I guess it fits well with holidays in general really – you don’t want to get up too early and by the time we’d walked to our chosen spot it was past 10am. This worked nicely because it meant we were well set up for the day and could tide ourselves over for dinner with snacks instead of a proper lunch.

Marzipan from All Sin sweet shop

Now when I say snacks, I mean doughnuts, churros, sweets or chocolate (or a mixture of many…). There were so many bakeries… SO many. We found some delicious churros on one day and ate them in a rather picturesque square by a fountain. The churros were from a tiny little shop in the Gothic Quarter where they weighed them out to give you a price.

Xurreria Manuel San Román

They literally just made churros and similar baked goods.

The chocolate sauce was thick, rich and hot but not hugely sweet. As a sweet tooth fanatic I could have done with more sweetness but it was delicious nonetheless.

One brunch that we had was from a rather hipster-esque restaurant called Flax and Kale. It was very much “health”.

The meals (from my Trip Advisor stalking) looked super colourful and different though so we decided to give it a bash. Kyle had a cool looking smoothie, some toast and marmalade with a side of alternate grain pancakes with lots of fruit.

I had my first ever egg’s Benedict (but with a vegan sauce). We agreed that while it was really tasty and felt very healthy, it wasn’t something we’d hurry to have again. The pancakes, Kyle said, were definitely more healthy than indulgent and my egg’s Benedict were a little odd – though very nice. It was interesting if that makes sense.

A brunch more to my liking was had at Eat My Trip where Kyle and I both had waffles with fried eggs, caramelized onion, mushrooms, tomatoes with a BBQ sauce (and I added smoked ham).

It was so tasty. I’m not really a pancake or waffle fan but the BBQ sauce and add-ons elevated it completely. The restaurant was really cute and very quirky.

Upside down tables and chairs on the ceiling

And the post-marathon meal was amazing too at OMM Bistro. It was *kind of* brunch as I had egg’s Benedict (again) but this time with pastrami, Avocado and crispy potatoes on the side. It was more like lunch tho as I’d had breakfast before the marathon and it was now about 2pm.

Because I was SO rungy we also shared crispy chicken tenders. This DEFINITELY hit the spot.

And shout out to this incredible doughnut I had later that afternoon as well – you know, to keep me going 😉

A Catalana creme doughnut from Chok The Chocolate Kitchen.

It was as melt in the mouth as the Kirspy Kreme Donuts. Covered in white chocolate and filled with a sweet cream, it was divine.

Of course I had to have paella on the trip as well…. after a few beverages from Ocaña, a beautiful little bar/restaurant in the Plaça Reial before we headed elsewhere.

The paella was delicious but for the life of me I can’t remember what the restuarant was called – potentially because I was several Moritz beers deep by this point?? It was delicious though.

And with a few sides of course… crispy chicken tenders (quite a popular thing it seems!) and a Barcelona standard of Patatas bravas.

Oh my god the potatoes were so good and I’m not even a big potato fan! The sauce!

Even a humble sandwich from a bakery was amazing. Filled with Brie and
jamón serrano… a perfect lunch pick-me-up.

Basically, Barcelona was just chockablock with amazing food places. It really was a culinary delight. We could have easily stayed for so many more days and eaten even more exciting and delicious food. An ideal place to fuel and then refuel for a marathon 😉

Have you ever been to Barcelona?

Do you like trying local foods when on holiday?

What’s your favourite meal when on holiday? I love brunch 🙂

The day before the Brighton Marathon

Friday night was all about chilling and relaxing before the hectic weekend ahead.

The Friday before a marathon… always a weird one. You want a solid night’s sleep, good food and nothing crazy going on really. James came down to stay as he was also doing Brighton and we were driving down together on Saturday. Friday night was nice and chilled with a solid meal of chicken, veg and sweet potato (if I do say so myself…).

In the morning we headed to the super close Lee-On-Solent parkrun. I haven’t been to Lee parkrun in ages so it was nice to pop down there and see some lovely friendly faces. The weather was super foggy. You could barely see the sea. I spoke to the legend Rebecca (parkrun volunteer pro and now beginner runner making amazing strides). I wasn’t going to go mad at parkrun but I did want to stretch my legs a little and Lee is super flat so that helps to have a nice smooth run.Everyone lined up and we were off. I kept it steady, not going crazy but not going entirely super easy either. I felt happy though. Everything felt good. Hallelujah!My friend Ben was there cheering everyone on and took some snaps as I came back along to head out to the second out and back. You can see how bad the fog was in the photo! I sped up on the final mile – seeing James whizz past the other way (fourth male!). Out and backs are nice in that respect, that you can wave and cheer the others on coming the other way.I finished with 22:30, which felt like a good place to sit the day before a marathon. I know some people like to fully rest but I’ve generally always run the day before. I just like to keep the legs turning over. James got 18:44 which he was chuffed with too.

Then we headed quickly back to mine to shower and eat breakfast. We wanted to head to Brighton as soon as possible so we could beat any queues to collect our marathon bibs and then see my friends afterwards. My close friend Charlotte has recently just had a baby and I hadn’t met him yet and my other friend Kate was coming down from Bristol. Charlotte’s hubby, Paddy, was also running the marathon the next day (his first!) so it would be nice to see them and catch up with a cup of tea.

We made good progress to Brighton (James endured my driving and survived the trip). Brighton was similarly foggy. The temperature was cool but you could feel the sun trying to burn through. We found a decent parking spot not too far from the Marine Parade, where the expo was and walked down.Bib collection was super easy and there was literally no queue. Happy days! We had a mosey about – there were lots of food trucks and running pop-up shops all alone the promenade. I mean, it was slightly depressing to see all the amazing looking food but know you couldn’t have any of it because you had to be sensible for the marathon the next day.No sunshine by the sea that day! After moseying about we headed to Charlotte’s and met her adorable six week old. It was lovely to see my friends and catch up and also chat to Paddy about his game plan and preparation for the next day.

I felt for Paddy as he’d had a tricky lead-up with a calf injury and then obviously having a baby not long ago. Not exactly ideal preparation. Sensibly he had reset his expectations and wasn’t going to aim for the sub 4 he had originally planned (though he is more than capable of hitting that time for another marathon).

We headed out for lunch to a lovely little deli just up the road where we sat outside (in the sun it was lovely and warm). Most of us had the halloumi and Mediterranean vegetable wrap, which was delicious.And then because the cakes looked so good James and I got a slice of triple raspberry and vanilla cake each (we did contemplate sharing for all over 0.5 seconds but realised that would be foolish). It was delicious!We then headed back where we enjoyed the brownies James had made and brought with him (legend) and a cup of tea (carb loading at it’s best…). We also sorted out what time we’d meet Paddy in the next day and the logistics of race morning.

James and I were staying in an AirBnb about three miles away so we’d park near Charlotte’s (before the road closures), make our breakfast there just so we could eat a bit later rather than before we left where we were staying and then get a pre-booked taxi to the start area in Preston Park (again, about three miles away – just that bit too far to walk). Easy breezy!

For dinner James and I bought a simple pizza from Tesco (Hawaiian – gotta love pineapple on a pizza) and got to our AirBnb. The Airbnb was quite…odd. We arrived at the time we agreed with the host and after waiting a bit at the door for her to answer, she finally appeared in just a towel having just showered. She seemed a bit shocked we were there “early” (we weren’t, if anything we were later). And then she showed us to our room, which was actually her bedroom as she’d rented our the room advertised to someone full-time.

That was fine – the house was lovely and she was friendly, but the doors were all glass. Even the bathroom was just frosted glass. This made me feel a *little* uncomfortable because the rooms were on the ground floor and so we had limited privacy. She was going to stay with her sister for the night but her lodger would still be there (though staying upstairs).

Well, it was clean, comfortable and we had a relaxed evening watching easy TV. We also managed to hang up some sheets on the door to make things a bit more private. So we had a good night’s sleep despite it being a bit weird. And let’s be honest, it was like £60 or something in a good location so can hardly complain!

Have you stayed in an AirBnb before?

Do you run the day before a big race?

Do you avoid eating certain things the day before a race?

What I ate when working in London

Whew last week was tough. I was in London for four days as part of the final bit of a project (for those who don’t know, I’m currently a software test analyst… yes very geeky). These last few weeks have been very stressful as we’ve had some unmovable deadlines to hit and lots of work to get done. But I won’t dwell on that for this post, this post is about the good stuff. FOOD.

I was in London Monday until Thursday. I was the only one in the group to be staying in a hotel. Everyone else lives in Basingstoke or nearby so the commute was a bit more manageable (well, I say that but one guy had commuting issues all week… something I was glad to avoid!). Luckily the office we were in had a very fancy pants kitchen area so I bought porridge oats and almond milk at lunch time on Monday so breakfast Tuesday until Thursday was covered as I could make it in the morning there. Saving money and still able to enjoy my usual breakfast 🙂

My job expenses travel, hotels and dinner but for breakfast and lunch I need to buy myself. The office was located in Victoria so at lunch there was a wealth of options available, from the Shake Shack, Subway, Pret, Itsu, McDonalds, Starbucks…etc. I’d heard good things about Leon so went there on Monday to grab something.

I went for the South Indian Spiced Fish, which was delicious.It was really tasty. It contained chunks of smoked fish in a mild coconut and turmeric sauce on a bed of rice. It was lovely and hot but not too spicy. I actually did buy some extra cooked chicken though to add to it as I knew I wouldn’t get much of a chance to eat again until dinner and I generally have quite a big appetite! It kept me going until 8.30pm (we didn’t finish work until 7pm).

That evening after getting to my hotel, which was in Paddington (so not too far from Victoria) I’d made sure I’d already made a Deliveroo order on my commute back. I didn’t fancy going out as I was exhausted from the day so this was ideal. I ordered from Lokkanta, which is a meze and barbeque restarant. I ordered a Tavuk Shish, which was chicken with Bulgar wheat with a halloumi and sundried tomato salad. I also ordered some bread on the side. I’m always wary of ordering when I don’t know portion sizes so I’m always willing to get more than I need than risk not getting enough 😉 Turns out I didn’t need the bread, but it was tasty.

My hotel… *sighs* was dreadful. It was tiny and not part of a chain, which can be nice sometimes but in London a chain is sometimes better because there’s a level of quality that needs to be maintained however basic the actual amenities are. When I was lying on the bed watching TV after eating I noticed tiny little white dots slowly moving on the sheets. On closer inspection I found that they were tiny mites. URGH. I headed downstairs to talk to the manager (the only person who seemed to work there…) and complained.

He literally looked like he couldn’t care less (by the way, this is the same guy who gave me a master key for the hotel when he couldn’t find the key for my specific room – oh yeah, I felt safe!!). When it looked like he didn’t really a) know what to do and b) want to do anything I suggested quite firmly new sheets for my bed. He looked really grumpy and finally agreed. He appeared at my door a few moments later and handed me the sheets. I handed them back to him and said I was going to step out to make a phone-call. I was not going to change my own sheets thank you very much. I came back and thankfully my bed had been made and the mites had disappeared. But Jesus. So yeah, that delightful abode is called Mina House Hotel FYI.

The next morning I headed out for a run. Despite my hotel being awful, it was very close to Hyde Park. As my last solo run in London had be disastrous I was glad to have somewhere specific to run around that had lots of maps about the place (and water fountains)!

I thoroughly enjoyed this run. I decided to go around the perimeter and see how far that was. It was very warm but the sights were so pretty with trees, grass, fountains, flowers and statues. I don’t think I’ve ever actually been to Hyde Park before so it was a lovely way to explore it.At one point there was this huge line of horses with very fancy looking men all in special uniform walking graceful through the park. Apparently the Queen’s Guard! The Queen wasn’t there (obviously, it was like 7am) but it was very cool to see this procession.In the end I ran 8 miles which felt great! I had breakfast at the office again (porridge) and for lunch I headed out to find what delights I could embark on. I decided on Pret (how original) because I love their salads and their miso soup. I got that with the extra chicken from Sainsbury’s and some apples. The salad was the Greens, Grains and Chicken Salad. Sorted!

For dinner I decided to find somewhere on the way home from work as we finished after 6pm again and I wanted to prolong the time before I had to face my hotel room again. I found a lovely little Turkish restaurant (I think it was called Raffles) in Paddington. I went for something simple so had chicken wings to start (*cough* I know, I just can’t help what I like!) and chicken with rice and salad for main.It was really tasty and just what I fancied. When you have to spend a number of days away from home (and not on holiday) eating out on your own can get a bit tiresome and annoying. Granted this was only my second evening but I was pacing myself. I’d have loved to have eaten crazy exciting meals each night but I didn’t want to be too unhealthy. My usual mantra is eat fairly balance and normal meals during the week and then splurge at the weekend on more fancy and exciting meals.

The next day I headed out early to go to the local PureGym. I’d rung up the day before to extend my membership to the Bayswater one (which was about a 15 minute walk from the hotel). It would cost me £4 for the week on top of my month’s membership which sounded good to me. I punched in my code when I got there and found it wouldn’t let me in. I got a text message from PureGym informing me that my code wouldn’t work at this location. WHAT.

I tried ringing them but at 6.30am the hotline wasn’t open and there was no one in the gym to help me. So I huffed and puffed and then walked back. Luckily the weather was nice so that was something. I rang them later to find out what was going on and it turns out the person who I rang the day before hadn’t extended my membership properly. They were very apologetic and said I could go to the gym for the rest of the week without the £4 charge.

I had the same Pret lunch again (as I did for the next day – I just love that salad) and after work went for another run round Hyde Park.I decided to do something similar to before by running the perimeter. There were some live events going on (music, cinema and things like that) but being on my own I didn’t really fancy getting involved.A run was a far more fun activity for me as a solo person. As I was running I thought I might as well run somewhere to dinner and really fancied Nandos. So basic but I do love it. And handily Nando’s was just over a mile from Hyde Park so I incorporated that into my run.It did mean me sitting there in my shorts rather hot and sweaty but no one seemed to mind and I actually didn’t look that weird amongst the other assorted London folk… I was very warm though and cleaned up a bit in the bathroom. I went for a half chicken, with a side salad, char-grilled vegetables and a corn on the cob. I would have loved a whole chicken but it was only a Wednesday night after all!

The next morning I got up early once again to attempt the gym for the second time. I am but a girl of very small brains. Of course a trip to London must mean at some point I will go wrong and have an adulting fail moment. This was my time to shine. I put in my maps app what I thought was the Bayswater PureGym and headed off. I used a different app from the day before just because I prefer it to the Google one. It took me on a different route, which I put down to it being a different app. But as I became a bit more awake and compos mentis I realised I was actually no where near where I was the other day. And lo and behold, the PureGym I arrived at was not in fact the Bayswater one but a different one entirely. And nope, I could not get it. So I had to turn around and walk all the way back again. Well done, Anna.

My last day in London saw the same breakfast and lunch as the days before. I’m fairly glad I don’t work in London all that often because spending £6-7 at least every day on lunch was becoming expensive! Normally I make my own lunch and take it with me, but for four days it was a nice treat (especially considering dinner was sorted for me).

This will be my only post for the week as I’m actually currently in Austria on the MarathonTalk running retreat (SO EXCITING!). So catch you on the other side!

Do you go to London for work often?

What do you eat for lunch during the week?

What’s your favourite lunch restaurant?

A Day in the Life of

Me! I did one of this ages and ages ago but thought I’d do another one as things have changed a bit. This was a working day last week where I was running in the morning. I don’t run every day but it’s more interesting when I do 😉

At 5.10am my Fitbit fitness tracker gently wakes me up by vibrating on my wrist. This is handy because it only wakes me up and not Ben (though, to be honest, a truck could drive through our bedroom and he’d still struggle to wake up, whereas a drip in the sink from the bathroom could jolt me awake).

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I took this photo from our bed just before I got up. Our curtains have been left open just because it’s so damn hot. Also it’s nice to be semi-awake anyway from the morning sunlight when my alarm goes off.

Around 5.30am after the bathroom usuals and getting my running gear on I take Alfie for a walk.

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Unbelievably this dog is raring to go at this time. What is wrong with him?? I do quite enjoy these very early morning walks with him. It warms me up for my run and it’s so peaceful and quiet outside, barely anyone else around except for a fellow crazy dog walker or two.

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I get home and do a little 5-10min dynamic warm up before I run. I do things like leg swings and high knees. Just some moves to get the creaks from my legs.

Compression sleeves Then off I go. Depending on the session I’ll either listen to a podcast (easy run) or music (intervals/hill sessions/tempo) or sometimes just run to sound of my own feet. I run anywhere from 3 miles to 6 miles (but this will be increasing as the weeks go on).

Then I get back and walk Alfie again as a cool down. On days I don’t run I usually give Alfie a long walk, so when I run I’m giving Alfie two short walks (we call him Double Dump Alfie – go figure!)

Then I get back and do some stretching and foam rolling while drinking some water with this stuff in it:

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I got this ages ago (I only have 5g a time). It basically helps with muscle repair and you metabolism. I can’t say I’ve noticed anything really but I take it anyway! I then race to the shower. I’m usually always late at this point (where does the time go??)

Shower, wash hair, comb hair, dry hair, straighten hair – gargh I sometimes HATE my hair. So damn long and so damn long to maintain.

IMG_7455 Acceptably groomed

Then I’m ready for breakfast!

IMG_7457 I sort my lunch out for the day (I’ve made most of it the night before so this is just a case of popping my popcorn in the microwave and putting everything in my bag by the door). Sometimes I also prepare dinner for the evening to go in the slow cooker. This day the evening meal was coconut beef curry so I prepared all those bits and pieces.

And finally breakfast time.

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Just simply oats, teaspoon of chia seeds and almond milk.

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Every single day and I love it.

Then brush my teeth and off to work. I have a 45-60 minute commute to Basingstoke which is just a joy, I can tell you. Sometimes I share a lift with my dad which has it’s good points and bad points… 😉

IMG_7459 Recently I’ve been dropping into Costa to grab a coffee (black Americano, sugar free caramel syrup – I just adore. No calories, more chemicals…yeah I know).

Then work, work, work.

IMG_7460 This day I was in a lengthy all day meeting so I had regular drinks to keep me going. This was a cranberry, raspberry and elderflower herbal tea.

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Finally lunch time comes around. I love my lunch. Sad but true. Tuna salad, salted popcorn, Greek yogurt with frozen blueberries and summer fruits.

Lunch for workThen work, work, work. Mid-afternoon Graz snack to keep me going.

IMG_7368[1] Mmm the cake ones are the best! Though I probably do prefer the nuts ones as they keep me going longer. Then my 4 o’clock apple and banana (someone stole my banana the other day – I had one left in my fruit bowl and someone took it. Everyone claimed innocence…apparently it was someone senior. Damn them. They were lucky it wasn’t my apple!).

If I have nothing on in the evening I’ll probably go to our office’s mini gym and do a 45 minute strength workout.

IMG_2717I really do mean ‘mini’ gym 

I tend to focus on my physio exercises that have been recommended to me in order for injury prevention (e.g. single leg squats, clam shells, core work, etc.)

Crab walkGetting ready to do the ‘crab walk’ with my resistance band 

Then the long commute home. I usually get home anywhere from 6.30pm to 7pm. Ben is already home and has walked Alfie so I sort my things out, pack my gym bag for the next day and get into mooching clothes. Then time to prepare dinner. This morning I’d already prepared the meal but some evenings I need to make something from scratch (like tortilla pizza, something egg based, gammon, etc.).

Coconut beef curry

As I said previously, I’d prepared coconut beef curry. This was OK, nothing amazing. It filled a whole! I don’t think I used a recipe, just put some diced beef (from the meat that Ben won) with some vegetables (like chopped onion, kale, carrots, courgette, mushrooms) and added a bit of beef stock and a can of light coconut milk with lots of Indian spices. It was kind of soupy as there was a fair bit of liquid but nice nonetheless. More of a stew I guess!

Then I have two apples after dinner (always) and chill out watching some TV with Ben. I’ll have a hot chocolate and a jelly (rock and roll) before hitting the hay around 9ish to read my book and get an early night. I’m shattered by this point! It doesn’t take me long to fall asleep at all.

My day might sound boring but I enjoy it. I love running so early in the morning and I love having an easy evening where I don’t have to do too much (quality sofa time!).

What is the favourite time of your day? I love mornings. I might not be overly chatty but I get so much done and am very efficient.

Do you have night time snacks before bed?

Is your day always the same during the week? The only real variations for me are if I run in the morning or not! Also if Ben is running in the evening (he’ll never get up as early as I do to run) then I might get to watch all those amazing shows like the Kardashians 😉

Brighton, Ben’s nuts and nipple plasters

So things have been a little running heavy round here. Now I know the main focus of my blog is running but I like to liven things up a bit occasionally and talk about other stuff.

The other weekend Ben and I went to Brighton for a daytrip to see my uni friends and their partners. One of them, currently living in Brighton, had just recently got married…the cheeky so-and-so went abroad and didn’t invite anyone, how rude! 😉 We were very pleased for them regardless though.

We had a lovely walk to a local pub which serves the best monster pizzas, salads and Turkish-style pizzas. As it was the day before the Stansted half marathon I thought it best to go for a nice carby meal. For the good of the race of course.

IMG_7261 Seriously that thing rocked my world. It was filled with lamb (not usually my thing), beef and chicken with a tomato sauce and vegetables. It was as big as my face pretty much.

IMG_7262No issue in finishing that bad boy. What did you expect?

After that we all went for a lovely walk in the hot hot sunshine along the seafront. I may have even dipped my toe in the sea. Or got ridiculously splashed by a ginormous wave.

IMG_7264 This is the new dress I got from Oasis a few weeks ago (the only damn thing in my size). Suitably summery enough. Gotta wear these things as much as possible in Britain as you never know how long the sunshine will last!

We headed back to the flat and the new-husband brought out the most delicious blueberry white chocolate cheesecake known to man.

IMG_7270So thick and creamy. I do love a good baked cheesecake. I might have had seconds but we don’t need to dwell on that.

Speaking of food…Ben has been in a quandary recently about food and what to eat. He wants to lose weight but not lose the will live when he runs. It’s tough. I’d say he does eat quite healthy (for the meals I make him anyway…) but he doesn’t eat breakfast (the cardinal sin) and his lunch of choice would usually be a chunky white mayo-filled cheese laden vegetable barren sandwich at work. With no option really to buy anything else as his office just had a ‘sandwich lady’ and no shop.

I make myself lunch every day and it can be a faff but I do it because I like my salads and can go to town on all my favourite ingredients. But Ben, bless his soul, is not the type of guy to make a salad every day (show me the guy who is…).

As I’m a good, loving wife (no comments please, it’s true) I suggested I’d buy him a salad every day from Tesco as it’s just over the road from work for me (so is Costa and this is becoming an issue) and then he could take it the next day for work. A guess a better wife would make him a salad but let’s not push it here, people.

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Salad selfie

Alongside this I would also buy him little portioned pots of nuts. But this was getting to be ridiculously expensive – how much for a 25g portion of cashews? Are you joking? So I bulk bought a load of mixed nuts, salted nuts, dried fruit and chocolate covered raisins…

Ben's nuts 2 Now each day Ben gets a little Tupperware box full of nuts etc. to take to work with his salad. I think I’ve earnt a few Wife Points 😉

Now to work on his breakfast…(*cough* and wine *cough*).

One of my other wifely duties is buying Ben his nipple plasters (he has mastered the chafe issue whereas I have not for my HR monitor). But we have serious issues.

Blister plasters Uh oh. We’ve got problems. Tesco do the best ones! OK that’s a lie, Tesco do the cheapest. Who charges over £3 for four blister plasters (*cough* Scholl, are you serious?)?

So you’re prayers are required. Our stock at home will only last so long. Dire times indeed.

If you have a partner, what do they have for lunch?

What’s your favourite nut to snack on? I love salted cashews. Or pistachios because they slow me down.

Ever suffered from the dreaded chafe?