The New York Marathon, my fifth Major and my 16th marathon. I had no real goals, no expectations… I felt strangely relaxed but excited. I knew it would be hard-work (marathons are never easy) and I knew the course would be tough. But I was fit, healthy, well fed and ready to go.
Out of the girls, Cortney, Elaine, Emma, Steph and I were running, while Charlie and Anna would be supporting from the sidelines cheering us on. We decided that, even though we had different start times and ferry times, to all get an Uber together and just go to the start together as that would be far more fun than on our own.
So the Uber picked us up at 6am and we headed to Staten Island Ferry. Most of the girls had already eaten breakfast/snack but Emma and I had taken ours with us. I like to have my porridge about 2-1.5 hours before the start and as I wasn’t starting until 9.50am I decided to wait. Even if this did mean my porridge would be a little bit like concrete by the time I’d get to eat it…
As cheesy as it sounded we played Taylor Swift ‘Welcome to New York’ in the Uber and danced along together. It was the song of the trip and helped calm our nerves and make us laugh. Then we hopped out of the car and headed to the ferry.
The place was teaming with runners! Not that you could really tell – everyone looked like a homeless person or someone from the 80’s with what they were wearing. Over-sized jumpers, old-school coats, ponchos, dressing gowns.
It was all going on. I had one of Charlie’s old tops and my mum’s old jumper on. It was nice to smell my mum at this point – I know that sounds a bit weird, but it was comforting.
We waited for the next ferry then got on with hundreds of other runners. It was buzzing.
We then enjoyed a 20 minute journey, with beautiful views of the sky-line and the Statue of Liberty. It was fantastic. The atmosphere on the boat was one of excitement and nerves.
Then from the ferry we waited to use the loos in the ferry terminal (might as well use a proper loo where you can!) and then got into a seemingly never ending and non-moving queue for the buses. The queue took forever. At 8ish I decided to eat my porridge. It was still a little warm but not the best. Needs must though!
Eventually we got onto the bus, being assured it was just a 10 minute journey. Steph and I were happy to stand as the seats were all taken. Had we have known we would be standing for a long time we might not have been so willing. The bus took far longer than it should have. At least 30 minutes! At this point I was a little bit worried. It was coming up to 9am now. Fears of hanging around the race village for hours on end in the cold very much disappeared.
As we got off the bus (FINALLY) we were then searched by police (who were super friendly). Security was a high priority here.
Steph and I then hightailed it to our start areas as we were now under an hour away from the start (the other girls were starting a bit later). We waited in a loo queue and then, as we were in separate colour corrals, parted ways.
I was now solo. Unfortunately when I got to my corral I was told it was closed. I was too late! I’d have to wait until the next wave… I felt a little bit annoyed because it wasn’t my fault. I probably wouldn’t have queued for the loo had I known I would miss my wave but ehhh it was chip timed so it wasn’t catastrophic.
Though it did mean that when my wave opened I was almost front of the queue, and was able to jump in a loo at supersonic speed for a final Psychological Safety Wee and somehow managed to shuffle all the way to the front of the wave. I tossed my two jumpers into the pile for charity and felt chilly but not too cold.
After hearing Wave 1 set off, we were then let out to the actual start area just before the Verrazzano Narrows Bridge (the first bridge, of three I believe). I’d read in a few recaps that going over the bridge was a better route than being under the bridge (horror stories of people peeing above) so I was a bit disappointed to see where my corral was going was under… until I spotted a small gap in the barriers which I squeezed through to allow me to go to the “upper” route. Sneaky sneaky.
We waited in the now glorious cold sunshine and I felt happy. A very lively and happy photographer was jumping around the place shouting (nicely I may add) at different people “show me your bib – I got you!” before turning to someone else. When he snapped my photo he shouted “ohh yeaaah I got Anna’s digits! Everyone, I got Anna’s digits!” and everyone around cheered and laughed. It was less creepy than it sounds I assure you. It made me laugh and relaxed my tension of JUST WANTING TO START.
Then the canon BOOMED (terrifying me as it shook the entire ground) and we were off! As I was fairly near the front and the other wave before us was long gone I was strangely seeing a very empty long road ahead of me, sparsely dotted with super fast runners streaming ahead. It was so bizarre. Such a huge marathon and to have that view was crazy.
More and more people zoomed past me (steady, Anna, steady) and the uphill climb of the bridge began. But I was loving it. The views! The clear blue sky, the New York skyline in the distance, the glittering water, the excitement around me – it was electric. I had a huge cheesy grin plastered on my face and distinctly remember thinking “this is fantastic! Even if I crash and burn later, this marathon is FANTASTIC”. That moment alone would make everything worth it.
The first two miles flew by as we went up the bridge and then back down. Mile one was 8.23 and mile two 7.26 but I wasn’t really sure what to think. I felt very strong and relaxed. It felt very natural and easy (of course it would, it’s the first two miles…).
As we got off the bridge we headed into Brooklyn. There were lots of people hanging out of windows, standing outside their houses and cheering from the sidelines.
I felt buzzed. Absolutely loving life and like I’d taken this special drug called The New York Marathon. I waved, I cheered, I smiled. I people-watched other runners and saw so many different nationalities. I saw a Polish woman (she was wearing white and red with Polska written on her back) get greeted by another Polish runner whom (from the way she reacted) she clearly didn’t know but they seemed to chatter on until she headed off. It was great to see.
I became aware that I needed a wee. I decided to promise myself I’d have a wee around mile 15 (at the next available loo). I knew I wasn’t desperate but I knew it was going to annoy me and become a preoccupation in my mind.
I noticed someone’s sign on the sideline say “Go to your happy place” and I smiled and thought “this is it. THIS is my happy place”. I know that’s beyond cheesy but I just felt so bloody fantastic. I was running far faster than I’d intended but I was drinking in the crowd’s enthusiasm and my mind wasn’t even thinking about running or miles.
The streets at this point were relatively flat and from miles 3-8 were basically a straight line. You could see out ahead of you, but instead of this giving me anxieties of the distance to come I just found it incredible. I was aware of the danger I was in – being buzzed right at the start, getting carried away on the flat roads and going too fast. But I reassured myself it would be fine. I had more bridges to come and Central Park so it’d all even out in the end.
I got to 10 mile surprisingly quickly. My pace had now been far faster than my expectations. It felt far easier than the Goodwood Marathon where it seemed it was a bit more of a concerted effort to maintain around 8 min/miles. I saw a line of portable loos available and decided to just go for it. I was in and out in super fast time, literally 20 seconds. I’d rather take that time than spend the rest of the race smelling of my own wee (yes, people do actually wee themselves rather than going to the loo because God forbid they might miss a PB. NOT worth it to me!).
The crowds were still fantastic. The signs were brilliant (“You’re running better than the Government”, “Keep going random stranger!”). There were so many. I was smiling the entire time and made sure to wave at the supporters – which in turn would encourage them to shout support to me or cheer. I loved how the New York people said my name, “Go Enna” is the only way I can type that to explain.
I got to half-way and was surprised at how good I was. I had brief visions of my dad and Kyle (who were at home tracking me on the app) wondering if I was running too fast too soon. Maybe I was but I felt strong and good.
There’s a small bridge after half-way (the Pulaski Bridge) which was brief and not too tricky. Then one of the hardest parts of the race by far was mile 16 as you go over the Queensboro Bridge. I knew they’d be tough bridges but I was so glad not to have known beforehand that this bridge went on for over a mile. It was like going down a long and uphill tunnel. It was enclosed, it was quiet and it was hard hard work. My pace dropped right down. But so did everyone else’s – I wasn’t being left behind. I was still surrounded by the same people.
It was a good opportunity for me to listen to my music and find motivation inside to keep going. Before this point the crowd and the sheer thrill of New York had kept me going. Now I was enclosed in a god-awful bridge away from any happy people and was feeling the struggle. That said, I did look over at the views and still couldn’t believe how lucky I was to be running in such a beautiful and awesome place.
As we finally got out of the bridge we turned round the corner and suddenly the crowds were back. The roar of cheering just blew the last mile away – I was back in the game!
I’m going to leave it there because this is already ridiculously long…
Have you ever run the New York Marathon?
What is a must for you on race morning?
How early do you eat before a race?

On Friday morning my lovely dad drove me to the airport where I met with Emma, the only one who was one the same flight as me. I was SO pleased to have someone on the same flight who also needed to get to the same place on the other side as me because, let’s be honest, I’m a complete numpty and would probably get very lost on my own. Especially as I was trying to save some money and not just get a taxi from the airport to the AirBnb. And Emma was the nicest person – I’m so glad we met! 😀
We picked up our bibs and then picked up our finisher’s t-shirt (women sizes hurrah!). We could do the expo on Saturday (the next day) but we really wanted to make sure we got our bibs and that bit sorted in case any plans changed the next day or it was a faff to get back to.

I ordered chicken wings (had to be done!) and sweet potato fries and enjoyed finally chatting to the other girls, who had arrived at different times. The chicken wings were delicious of course.
And then we headed to the Airbnb and could finally CHILL. It had been a very long day! The Airbnb was INCREDIBLE. It was a proper townhouse affair, with three stories and four bedrooms. It was really quite big. The downstairs was an open plan living room, dining room and kitchen, so it felt very social.
It was a lovely welcome! Then we headed to bed and I fell asleep very quickly! Though we’d planned to have a lovely lie-in in the morning, jet lag had other ideas and most of us woke up very early. We had a quick little walk to the very local Dunkin Donuts and got a coffee and some of the mini bite-size doughnuts (I want to say munchkins?). Then we all got ready for a shake-out run that would take us to brunch.
Anna, Charlie’s friend, is an amazing photographer and does lots of Charlie’s photos for her and was planning on taking photos for us during our trip. It was really quite cool. 

We ran to Central Park which was, as you can imagine, just so beautiful and so packed full of other runners! If you weren’t a runner you’d really want to be after being surrounded by so many of them!
In the end I ran about 5.5 miles, which was more than I probably would have done on my own and the day before a marathon but it was a gentle pace and my legs enjoyed the stretching out after all the travel. 
I love in the above photo how I’m not even caring about the photo, I’m more interested in the menu
Charlie and Zoe (@MilesFitter) had done a fantastic job of arranging the brunch and we even got hats to commemorate the occasion.
Emma, Elaine and I headed off after brunch to go and do some sight-seeing and to go back to the Expo for another longer mosey about. We didn’t go back to get changed first as we couldn’t be bothered and it wasn’t that cold – well, in the sun it was lovely! So first stop was Levain Bakery for some of the best cookies in New York (or so we had been told…).
They sold lots of cakes but the cookie flavours were choc chip and walnut, peanut butter, double choc chip and oat and rasin. Well I was in a quandary of what to order as I wasn’t sure about the addition of walnuts into a cookie… and none of the others really took my fancy. I asked the guy behind the counter and he fully recommended the choc chip and walnut as that’s what they’re famous for apparently. I decided to also order the oat and raisin because that’s always a good one, if a little boring sometimes.
I mean, obviously we just had to be a little touristy and because I’d suddenly, in the last few months, become quite the M&M fan and they have the huge M&M World there. Strangely I’m not a fan of the original M&M’s but the peanut ones, the crispy ones, the caramel ones… basically all the non-original ones I love. And it’s something a bit weird and special between Kyle and me so I thought I’d treat us to some to share (I must share, I must share, I must share…).
Well, I got so excited in the M&M pick ‘n’ mix bit (OMG ALL THE FLAVOURS!!) I ended up spending $26.10! Though I have to say, I was only disappointed that it hadn’t come to $26.20… Needless to say I had quite a bag of M&M’s to take away with me (let’s pretend I didn’t go to Target later and buy some Halloween themed M&M’s as well…). ANYWAY.
I checked out the AMAZING Six Star Medal as well. Oh I can’t wait to get mine next year (if all goes well!) after Chicago. It’s just so exciting to me. I then added my words of wisdom to the wall of post-it notes (Steve Way’s classic “Don’t be shit”).
Then we headed back to finally shower and think about dinner. We all decided to just chill and get dinner in rather than venture out again. I tried to use UberEats but failed so found myself a nearby Mexican and decided to go for that (God I love Mexican food) while everyone else either got something taken away from a local pizza place (Patsy’s Pizzeria) or were making their own dinner (the luxury of an AirBnb!).
I enjoyed a salad topped with chicken, pork, avocado, sour cream, rice, tortilla chips and guacamole. It was delicious! I followed that with the oat and raisin cookie (which I microwaved to get warm again). Omg so good. Not quite as good as the one I’d had earlier but still delicious.
I actually wasn’t feeling that nervous about the marathon the next day which was WEIRD. I was excited and looking forward to it. I really had no plans how I’d run. If I wanted to go fast, I would, If I wanted to plod along and enjoy everything, I would. It felt very eerie being as calm as I was. But it felt good. At the end of the day, I’d done this before (15 times!) and all I could do was my best. Whatever that might be.
I hadn’t had a niggle in ages, I felt in good shape, I’d had a solid amount of decent food and I’d be running round somewhere new, beautiful and amazing. I’d say I was pretty nicely set-up to have a good run.
But first New York…
Have you run any of the Marathon Majors?
She even had a pot for pus and a pot for blister make-up. This is serious stuff.
Anyway, she went with a Joker-esque theme and it looked AMAZING. 
Kyle wasn’t running parkrun as we did 8.6 miles the day before with the Wiggle monthly run but he was a solid support crew for me – even if he did freeze standing watching me, bless him.
I’ve only done the Havant parkrun once before and, granted it was after a 13 mile run, but I found it very tough. It’s a lot of uphill and a break-neck downhill you do twice. The ground underfoot is solid and rocky so quite uneven. But this run they were running the parkrun backwards, which meant a terrible short uphill but a mostly downhill course – far better sounding to me!
It was very cold. I immediately regretted not bringing my gloves. I also regretted wearing my mesh sleeveless top. I found myself trying to run fast just to get warmer quicker. The marshals were lovely, shouting support. One of them shouted “well done you! And not for your running – your make-up is great!” which made me laugh. And another marshal complimented my sparkly skirt.
The course is mostly trail but it is really uneven underfoot which means you have to concentrate hard where you’re putting your feet. What was great though was how downhill the course was and it did feel far easier than my previous time there.
The second loop felt better as my body got a lot warmer, but my hands were freezing. It felt really uncomfortable. But finally we got up the horrific hill again and headed to the finish.
My time was 22:20 which I was pleased about – much better than 24:03 of last time.
I wasn’t cold when I finished but my hands were like blocks of ice. Bless Kyle, he was freezing stood waiting for me. He’s a very god egg indeed!
After a few silly photos (got to be done when you have such cool make-up and a sparkly tutu!) we headed home where I had a wonderfully hot bath. Ahhhh so nice.
Despite the bean contamination, it was delicious 😉 I swapped my hashbrown for extra bacon (the correct decision in my eyes) and felt warm and full.
My friends Kate and Jay had invited us up for early dinner so to make it worthwhile the 2 hours of driving up there we went to the amazing Cabot Circus to mosey about the shops. I was really chuffed to be able to use a Hotel Chocolat voucher and get a free white chocolate skull lolly, which was delicious, and then, because I had the app, a free Krispy Kreme glazed doughnut (mainly for Kyle but I did have a few bites of course). I do so love freebies!
You know you never go hungry when Jay is cooking. We had fajitas, tacos, nachos and all the trimmings. Kate introduced us to the “Double D” tacos where you make a taco and then wrap the taco in a tortilla. Genius! No mess 😉
Followed by chocolates, a Bakewell tart and a cheesecake. Needless to say we headed home stuffed!
My legs felt strong and I was happy to clip along to a podcast and chill out. It didn’t feel a slog thankfully. However at about 8.5 miles the heavens opened up on me and I got soaked with cold biting rain. I was even more glad for my long sleeves and gloves then!
As I got towards home it backed off and bright sunshine started again which was a nice way to end the run.
Kyle was running for Cancer Research UK and has been raising money for them (if anyone is feeling a tiny bit generous, his page is
So my parents, Kyle and I headed off to Gunwharf bright and early (a lot earlier than when my mum and me left last year which resulted in SO MUCH PANIC because of traffic).
We got parked nice and early and milled around enjoying the views and taking some photos. The weather was perfect.
We then met up with Kyle’s mum, Sarah, and his two sisters, Lucy and Laura, (who are all so very lovely) and Kyle was able to get properly ready for the race. We then all headed to Southsea.
It’s about a 30 minute walk but the weather was lovely so it wasn’t bad at all. A nice leg stretcher.
On arriving at the race village area the support crew headed for important business with a bacon sandwich van while Kyle and I headed to our wave.
We did a rather enthusiastic warm-up (kind of a standard Great South Run procedure) and then we were off. Our plans were to keep it nice and gentle at the start. The problem with the GSR is that you do get a bit swept away with all the runners. The crowds are so loud and happy that you just forget all semblance of the plans you made before.
Our 9min/miles ambitions quickly turned into 8min/miles. But we were at least consciously aware of this and decided to slow down a touch but ultimately keep a bit quicker. I was relying on Kyle to feedback if he was having issues (though I did constantly ask him – which was probably just a teeeeny bit annoying for him I’m sure…).
We were running strong chatting away and enjoying the crowds for the first few miles. The sun was quite intense but I was enjoying feeling its heat after feeling a bit chilly all morning. We ran through the Historic Dockyards and saw a guy dressed up (like fully dressed up) as Henry VIII, which was amusing. We saw another guy from work and other people we knew so it felt very friendly.
As we got to around 6 miles Kyle got a bit quieter and I could feel he wasn’t finding it as easy as the previous miles. This would be entering distance territory that he hadn’t hit for quite a few weeks so I knew it would be a struggle at some points for him. He pushed on though and I stopped yabbering away and let him concentrate on just running (well, I tried to for the most part…). He was still in good spirits high-fiving young kids and cheering back when people shouted his name.
I hardly needed to give him any sort of motivation or encouragement but he said it was nice that I stopped to chat so I hope it helped!
As we got to 7 miles Kyle was finding it a bit more tough. It was very warm in the relentless sunshine so that was having an effect. Amazingly though our pace kept strong and we were pushing on. As we got round the corner I was amazed to find there was no wind. Normally along the seafront at this point the last two miles are horrendous struggle but it was clear blue skies and stillness. Hot yes but still.
My lovely friend Rebecca cheered us on which was nice (last year she missed me and I had to shout to her but this year she spotted me first). I also saw my good friend Mike ahead and encouraged Kyle to catch him up, which we did. Mike was having a good race – hitting a PB for sure but the final metres were tough all round.
With the final 100m Kyle put in a brilliant sprint – of which I struggled to keep up with!
My personal trainer was there at the finish as well and got some great photos!
My time was 01:21:06 (Kyle’s was 01:21:05). We were both really pleased. A solid run!
We then went and found our amazing supporters. They’d done so well to get round to different points in the course and were such a fantastic cheer squad.
It was a really lovely day. The weather, the running and of course the support. Family is a big thing to both Kyle and I so to have them there was really lovely. They were awesome.
Do you do any of the Great Runs?