Not quite to plan and the BBC Good Food Show

This weekend wasn’t quite the weekend that was planned. Kyle and I had taken Friday off of work and were looking forward to doing a long run that morning and then heading to London in the afternoon for a fancy blogger awards thing in the evening.

Unfortunately what actually happened was Kyle became unwell Thursday, I long run’ed on my own and we missed going to London. But these things happen. It’s a shame we missed going to London but at the end of the day, we can always go there another time. I can save the dress I was planning on wearing for our Wiggle Christmas party and we had a very chilled and relaxed Thursday night in (I had a take-away kebab so I was very much winning in my book).

So Friday morning, Kyle sensibly decided he wasn’t going to run and I headed off solo to run from his house to Fareham. The plan had originally been to run 18 miles, but now I was running on my own that sounded really daunting and I was less motivated to do it alone. I knew that to run to Fareham was pretty much 13-14 miles so if I fancied adding any more miles on I could, which made the run mentally a bit easier.

Luckily the route from Kyle’s was a very simple one – literally down one road. It was fairly undulating though but generally going downhill overall. I listened to a podcast and as I started running noticed my legs felt quite good. Though my brain felt a bit “meh” about running. I’d have liked to have had the company but I knew I just needed to get this done.

It was also broken up nicely because the first eight miles were completely unknown. At eight miles though I arrived at work (funnily enough the half-way between Kyle and my house is actually work) and from there I knew the way to Fareham. From 10 miles on though I was struggling mentally so switched to some music so I could switch my brain off. It was nice and flat now, but there was a nasty headwind.

Eventually at about 13 miles I arrived at Fareham. I decided to get to the train station – basically running through the centre – and that got me to 14. At this point I was feeling better and decided to do a loop off and that would get me 17 miles.Kyle and his mum were meeting me to pick me up. We had originally planned on having some brunch together but I thought it best just to head back and have some porridge back at Kyle’s as he was still unwell. After grabbing a drink from Subway (then leaving my phone there and having to race back to fetch it – whew!) we headed back.

We decided to miss going to London and just have a day chilling with Friends and another takeaway for me (well if I must… ;-)) I’m sad we didn’t get to go but equally I was happy to have a nice relaxing day. Kyle, bless him, would have gone had I really wanted to but he really wasn’t well and I really wasn’t that fussed with missing it.

Saturday I did a gentle (albeit) hilly 5k around Kyle’s – there are no flat areas in Clanfield it seems! And then headed home for back to reality chores and life. I also had a very exciting trip planned for the Sunday… going to the Birmingham Good Food Show!

Kyle was meant to join my dad and I but sadly he was still ill and eating basically nothing so realistically a two hour plus drive and then wandering around food stalls probably wasn’t what the doctor ordered. So my dad and I went alone.It was held in the NEC in Birmingham and the number of stalls was CRAZY. My dad and I are very similar in that we both love food, love cooking and also get overly excited about things like this. So in our haste to get into the actual show we forgot to make a mental note of where the car was… that’s Future Anna and Dad problems, pfffft!And when we got into the hall we were surrounded by so many different things being sold from kitchen-wear (knives, pots and pans etc.) to cheese, chutneys, cakes, meat, crisps, fruit… I mean seriously, so much!
And the best bit? All the tasters! I tried so many different things. It was so much fun. It was really busy which was the only downside – meaning it was tough to navigate round the stalls at times. And it seemed every other person had a little crate with wheels (reminding us a bit of the apprentice when people are going off to buy the different bits and bobs they needed) so your toes were never safe from being rolled over.

I bought a white chocolate praline filled cake pop from one stand and amazingly managed to wait until I got home before I ate it. Omg SO good. SO so good.I also bought myself one of those German marshmallow teacake things (I say German only because the last time I saw one was in Germany – they seem to be quite popular in the Christmas markets there).I went for a white chocolate covered one and it was very tasty! That I ate that immediately.Eventually just before midday (we’d arrive just after 10am) we decided to actually have a proper lunch. We chose a Greek chicken salad from the Street Kitchen company and managed to sit down and enjoy a very tasty meal. The flat bread was divine! As was the feta sauce.We were wise to eat early as later on this same area was rammed with big queues. Whew! Then I became far more selective on the tasters I went for as I was now ice and full and my initial excitement had died down to a more manageable level.What was very bizarre was the large number of people choosing to eat at the cafe that was ALWAYS at the venue. Why would you have a canteen-style lunch somewhere that was available year round when you have hundreds of stalls available to you to try interesting and local cuisines?? Very odd.

I was amazed to see a stand purely for apples (Kanzi apples) and they were handing out slices. My kinda stand!They were selling two packs of four apples for £1 – what a bargain. After telling the man how much I loved apples he gave me a third for free! Woohoo! And they are VERY tasty apples.

Then we headed to watch James Martin do a live cooking show (we had tickets for this alongside our regular entry ticket – we also had fantastic seats!). I didn’t know too much about him but my dad was a fan and I was ready to sit down. Let me tell you, he was fantastic. The cooking alone was brilliant but his personality and humour was hilarious. He cooked a creamy tomato soup with bacon waffles to start, tomahawk steak with lobster mac and cheese and followed it with banana pecan French toast.Of course we could only smell how good it was but it looked AMAZING. He made several jokes about how he wasn’t into the healthy cooking and that while Joe Wicks’ style might be “Lean in 15” his style of cooking was more “Fat in 5”. He had no airs and graces, he was very down to earth and cheeky. I’m now a big fan.

My dad and I then merrily headed to the car park where we then spent a solid 20 minutes looking for the car. Geniuses.

Have you ever been to a food show?

Do you have any favourite chefs?

Do you get ill often?

What I’m loving lately – November

Things lately have been really good. Life in general is going well – I’m happy and enjoying life. Work is going well. And running is still going well.

Running: This year has been so good for my running. Whatever I’ve been doing has clearly been working because not only have I been consistently running but I’ve been running strong. I feel in a very positive place – I can only hope this lasts!

Last week I ran another fast 10k (42 mins flat – my official PB is 42:50) on a random lunchtime run.The colder weather definitely helps me to run faster and the 10k route I take is super flat so this helps. I should probably do a 10k race and give it some welly to make it official (as I’ve now beaten my official PB twice on a training run). But at the same time, I don’t want to enter a 10k race this side of Christmas before my next marathon… aaaaand I hate 10ks. Though I do have Stubbington 10k mid-January. Not really a goal in my head though if I’m honest. I’m just happy to know I’m a bit faster.

parkrun Alphabet Challenge: After completing the challenge, Kyle surprised me with a very lovely present. He had a hoodie made with all the corresponding parkruns typed out and the date which I’d first done that parkrun (as for some I’d done multiple times). He even put a heart on Netley because it was my home parkrun. And he made sure to choose parkruns that were meaningful to me where I had multiple choices for the letters.I also liked the front. It was a very thoughtful and lovely gift. I wore it with pride at Netley parkrun the week after I got back from Zary. Everyone was impressed 🙂 It’s a niche challenge, I grant you, but I’m so proud of myself and it’s so nice to have something to commemorate it.Compression socks: I was recently sent some compression socks from Rymora Socks. I’m a big fan of compression socks.I wear them for the majority of my long runs and have worn them for every single marathon. There’s some science to support that wearing compression socks after running can help speed up recovery (increase the blood flow and reduce stiffness) but in terms of during the run, the jury is out.However, I personally like to wear them during long runs as I find it reduces cramp and I feel more supported. This might all be a placebo but I like to wear them. I think it helps.Anyway, the compression socks from Rymora are good. They’re tight and provide decent support to my calves. However, they are not as tight or give as much compression as my favourite pair from CEP. I think the cost reflects this (CEP are upwards of £30 whereas Rymora are around £10). That said, some people prefer less compression. They’re also A LOT easier to get off after the run – which with my CEP socks can be an absolute nightmare.The Rymora socks are a little long for me as well. They come just over my knees. But nothing that a bit of rolling down doesn’t solve. All in all, a very affordable option for a “milder” pair of compression socks.

Metal straw: I’m not the best at avoiding plastic, I will admit that now. I buy a lot of squash and fizzy drinks throughout the month. It’s hard to reduce something like squash that I really enjoy because asides from just having plain water, there’s not much else I can do to jazz it up that doesn’t involve plastic. Yes I could use bits of fruit but it really isn’t the same for me. I could get those little squirty things for flavour enhancing but they’re not as good either and I go through them quite quickly.

But I have bought myself a metal straw. Kyle and I go to the cinema a lot and we always buy a drink from their fountain machine thing. So we bring our straws with us. Yes this is SUCH a small thing, but it helps in a very small way. We also use them at work if we buy a Subway drink. It is a tricky thing to clean though!

I used to use straws in my morning coffee as well. I always have a coffee on the way to the gym (I make at home) and a straw helped me drink it while I was driving without having to avert my gaze from the road (I would use one straw for as long as possible FYI – I didn’t use a new one every day!). Now I use my metal straw. Though I’ve burnt my lips a few times!I know I need to get better and I annoy myself for what I’m like. I do like to think I’m good in other ways though. I don’t use baby wipes, I don’t wear make-up, I use the “hard” shampoo from Lush, I buy loose fruit and vegetables where I can and try not to buy too many fizzy drinks in small bottles. I know I have a long way to go but at least I’m conscious of my actions. I just wish society also made things easier as well. Excuses, excuses I know.

Are you doing anything to reduce the plastic you use?

Do you wear compression socks?

Have you ever received a running-related gift?

**Full disclaimer: I was sent the Rymora socks in exchange for a review. All opinions are my own honest ones.**

Gosport Half Marathon 2018

I was all of a quandary for the Gosport Half Marathon this year.

Last year I ran it with my friend Martin, trying to help him PB and had really good fun. I mean, I guess he wasn’t having quite as much fun as I was as he was going for a PB time whereas I was using it as a long run but I hope it was a good day regardless for him. I did try and get Kyle a place last minute but that failed so he gamely said he’d support instead.

This year I was coming off the back of some solid marathon training and some speedy 10k training runs… so I could be in with a shot for a good time. A PB? Hmmm unlikely. I’m realistic enough to know I’m not in that sort of shape (1:31:06! I still don’t believe it). That said, a good solid full-on effort could possibly get me 1:33-34 if I was really pushing it and the weather was kind to me.

But I was in a quandary. Firstly, the weather really does make a huge amount of difference for this race. The course runs twice up and down the coast – literally next to the sea. It’s a route I regularly run for my long runs so I’m well aware of how the coastal wind can really punish or help you. As you run up AND down, it can be a game-changer. If the weather played ball, it could be a great opportunity to give it some welly as the course is very flat, but my problem was that I wouldn’t really know for certain until the day.

Secondly, I was feeling myself wussing out (as I always do) and decided to potentially shoot myself in the foot and make it into a long run regardless by running four(ish) miles to the race start in the morning. In my head this was a solid warm-up, (though realistically too long a warm-up necessary for a half marathon). Basically I was covering my bases if the run went badly then at least I’d gotten in a 17 mile run – miles in the bank, as it were.

The morning of (still undecided on how I would run) I woke up feeling very sick. This is the second time in a few weeks this has happened to me. I’m generally quite a healthy person and rarely get ill. I pride myself on my stomach of steel. I couldn’t think of a single thing I’d eaten that would have caused me an issue. The only thing that I could connect the two mornings where I felt sick was the fact that the day before I drank a can of Monster energy drink. I don’t normally drink energy drinks but I’ve found myself quite enjoying the taste (and after doing a bit of research found they wasn’t actually that much more caffeine than my regular Starbucks coffee). However, I don’t think they agree with me because the only two times I’ve drunk them has made me feel incredibly sick the next day. That’s the only thing I can think of. It might not be, but who knows? (No, I’m not pregnant – big lols to that).

Anyway, whatever the reason, I felt sick and it woke me up an hour before my alarm. When my alarm eventually did go off (I lay dozing in bed fretting and not particularly having a good time with my tummy) the major nausea had passed and I thought I might as well attempt the four mile run there and if it went badly I’d can the race.So off I went. I hadn’t had breakfast or coffee, just a bit of water. Normally if I was aiming for a PB I would have had both (can you tell I’m getting in the excuses early? ;-)) The 4.6 miles (whoops longer than I thought) actually went surprisingly well. My stomach felt fine and by the time I reached the final bit I found myself running 7.30 min/miles and not feeling it too much of a strain. The wind was a leeeetle breezy along the coast but nothing catastrophic.

I knew I wouldn’t have a stellar speedy race – the lead-up and sickness just hadn’t set me up for it and my mindset was of “ehhh I’m just not feeling it”. But I also didn’t want to waste an opportunity of decent weather and a good course. I decided to compromise with myself and aim for 7.30min/miles and no slower. That would be a solid tempo run – and with the 4.6 miles at the start, a good long run. The temptation to run with my friend Mike (who was aiming for 8 min/miles) was strong but I knew I needed to woman-up. I was in good shape, it would be a solid training run.

So I collected my bib and headed to the start with some of the other Hedgies. It wasn’t that cold (well I wasn’t anyway considering I’d done the run before) and it was lovely and sunny. As we started, I made sure to head off quickly to avoid the temptation of ditching my plan and running slower.Because I’d started a fair way back it was really tricky at the start to weave in and out of people. And then when we got onto the road it was just packed. Only one side of the road was cordoned off and this made it tricky to get properly going.

The race has a strict no headphones policy (even stating no bone conducting headphones) as it is only partial road closures. That’s fair enough. I obviously didn’t wear any so let my mind wander and listen in to other people’s conversations.I stuck to my aim of keeping around 7.30min/miles or under. To be honest it was a little dull…I’ve run up and down this exact road so many times as it’s literally where I do all my long runs, but in that respect it did make the miles disappear quickly.

At Lee-On-Solent, near where the parkrun is held, I saw my top support crew: my parents, Kyle, my sister (!!), her partner Mike and my two nieces Megan and Ellie. They whooped and cheered and I was boosted along. This is actually the first race my sister has ever come to support me at so it really was a lovely moment (she works a lot of weekends and has two kids to look after so I’ll let her off). I also saw the lovely Rebecca who cheered me on – always so cheerful!

I ran past the water station. They were using plastic pouches which I think is great in terms of dropping on the floor you won’t trip over them like bottles. However, the use of so much plastic is still bad. So much waste. However, to be fair to the organisers they did mention this on their website that they were conscious that the use of plastic wasn’t ideal but because of the wind they’re unable to use paper cups as they just fly all over the place. Tricky.At around 4 miles you get to Hill Head and turn around. There were lots of marshals and supporters cheering which was nice. I saw lots of familiar, friendly faces. (Thanks to James for the above photo. And Martin Lewis for the below photo).Then it was back up the coast to head back to where we came from. The only difference was now we were on the promenade bit rather than the above pavement next to the road. I saw my support crew again who really pushed me along. I was managing to maintain my sub 7.30min/mile pace but it wasn’t easy. It was a sustained effort. And urrrgh to do this all again, it felt very taxing on my brain.The nice part is as you run back to the start you have the faster runners coming back and you can watch them and cheer them on – and sometimes get cheers back from people who know you which is nice. I got back to the start and did the turn around. Right, just one more time!The wind was pushing us on in this direction (I wouldn’t have said it was that windy but you could feel it – and certainly feel it against you on the way back). I tried to smile when I saw people I knew but it was an effort. I definitely did not feel that amazing joy I felt during New York, and it just further reminded me of how much I love marathons and how much I dislike all other distances 😉 The pressure to go faster makes it tough (yes, the pressure that I put on myself!)Kyle mentioned later that when he saw me I looked like I was having a tough time. I was. It felt hard. Though looking at my paces this would make sense.And though I felt like I was getting slower and slower I actually wasn’t doing too badly. It felt like everyone was overtaking me but realistically I wasn’t dropping behind. I guess everyone around me was just doing a lot better! Though mile 12 was definitely a GRIND.I managed to pick it up towards the end and the final long sprint was tortuous but speedy (for me). What a relief to finish! I stumbled along and was handed a goodie bag, a chunk of cake (wheeeee!), my medal and a cold drink of water. Much better.What a difference of a race from last year! Happy smiling and loving life last year (though not racing) with a time of 1:46:40 compared to this year attempting to race in a sustained effort sort of way and getting 1:36:10 – 10 minutes quicker but probably 10 times less fun 😉What was nice was having my mum, dad, sister, her partner, my nieces and Kyle there to support me. It really was lovely. It’s such a local race to me and running a race round the roads I normally do my long runs is quite bizarre. It’s a little dull, yes, but it’s a good course with good support. Lots of my running club do it as well which makes for a friendly and fun run too. And of course there is good cake 😉

I’m glad I didn’t wuss out completely but I’m also glad I did the miles beforehand. I feel like I got a really good (but tough) long run in. I don’t often use a long run as a proper training run (to be fair, I don’t often do training runs…). Happy days.

Do you like to run to races?

Would you do a race round where you normally run?

Zary parkrun

When I first decided to fully embrace the parkrun Alphabet Challenge I quickly realised it would not be an easy thing to accomplish. Well, easy in terms of it’s just a series of 5k runs you complete over a period of time, no closer together than a week. But logistically it’s a lot more tricky.

The only letter I had left was the infamous Z. I mean technically I still have X left, but so does everyone else. A parkrun beginning with the letter X does not exist… YET. So for the moment, I just had Z. And the easiest and most cost-effective location to achieve this was Poland (otherwise it’s New Zealand or South Africa). So hence why I found myself in Zary, Poland.Saturday morning Kyle and I woke up at the not too early time of 8am. Happily our hotel (ApartHotel) was located just ten minutes away from the parkrun. We decided to give ourselves a decent window though in case something happened (likely another Anna-related incident of some sort). But I’d Google Earthed the location, I knew exactly how to get there and I was feeling confident.So at 8.30am we headed out and 8.40am we had arrived in the correct car park staring at the parkrun flag. WE HAD MADE IT.It was quite chilly, though thankfully not raining, so we decided to stay in the warm car for a little longer as there weren’t that many people there yet.By absolute amazing chance we happened to be there the weekend Poland was celebrating their 100th anniversary of independence, and to celebrate (we had to translate their Facebook page to find this out) they had encouraged people to come dressed in white and red.As we only found this out the evening before we were a bit stuck with what we had packed and neither of us had anything white or red so sadly we could only observe the celebrations rather than fully join in. We saw people arrived, and pretty much all of them wearing something red and/or white and with hats and flags. It was fantastic!They had music going (basically a loop of the Star Wars bar scene) and a very festive and friendly atmosphere. It quickly became apparently though that we were the least dressed in our t-shirts and shorts. Everyone else was wearing leggings. A girl looked at me, sort of laughed (in a nice way), pointing to my legs and said something in Polish. I assume she said something like, “why on earth are you wearing shorts? Aren’t you cold, you weirdo!”.We had a big group photo which was nice to be involved in (photo above from their Facebook page). It felt a little bit awkward being there and not being able to speak Polish – a bit like outsiders coming in to a community! But we didn’t feel unwelcome, just a bit bewildered.

I was a bit chilly but it wasn’t nearly *that* bad. I was actually fine in my shorts! What was cool was on the map for the park area we were going to be running through the parkrun course was written up and (I assume) explained in more detail on a proper board that remained there all the time.After more people had arrived a woman led a warm-up. There were lots of squats, lunges and things like that. Everyone got involved – including us of course.I spotted a little Westie running around the place and I tried to make friends but it was too busy dashing around. It was very cute (he/she who knows!).And then we made our way to the start. I’d already got an idea of what the course would be like from my parkrun friend Paul Jeffrey’s blog so I knew it would be completely off-road, slightly undulating and tricky underfoot. No PB attempts today 😉We headed off to the start. There weren’t a huge number of people (80 in total) so I shuffled near the front. And then we were off!The course was beautiful. As you can see in the pictures it was very misty and eerie looking which made it even more pretty as it contrasted with the colours of the trees and the leaves on the ground.I found myself quite near the front as we spread out. I was about fourth and hanging on nicely to the chaps in front of me. The lead runner was miles ahead though never to be seen again (he did 17:24!). There were no marshals on the route but the route was marked clearly with the long tape and signs on the trees.I just followed the guys in front. I wanted to push myself that morning and try and go for a faster time but it was tough work on the uneven ground and the slightly undulating course. I was enjoying myself though. The course was basically all through the wooded area on a rough trail. It was lovely.I managed to overtake one guy just ahead before the finish and snag myself into 3rd place (never been so high in positioning before!). There was a final little hill and then a nice decline back the way we’d come (the whole course was one loop which is always a nice change) and then went past the timekeeper who handed me my token – no finish funnel as such. My time was 21:40 – not too shabby! Kyle came in in 9th in 23:16. He took it a bit more leisurely and stopped to take some photos (he’s still being very cautious about his previous shin injury – though it does seem to be fine now thankfully).At the end we were given a bag of those really yummy soft gingerbread biscuits, Polish flags and mugs. It was lovely! I tried to tell the Run Director that we’d come from England and we had really enjoyed it and while she didn’t seem to fully understand (likewise me to her Polish!) she smiled and nodded.The man I’d overtaken at the end came up to me and shook my hand. We managed to bumble through swapping names and ages (using our hands!). He was 65 and looked very happy that he was just behind a 30 year old, bless him.

Then we headed off back to the hotel. I was so chuffed to have done the parkrun. SO chuffed. Finally complete, woohoo! We showered, checked-out and then headed to a nearby little restaurant for breakfast (basically I Googled restaurants that would do Polish breakfast and handily there was a quaint one a short walk away). It was a lovely restaurant, buy very quiet.We ordered a set breakfast and then you could add on an item to it from a list. Kyle chose pancakes whereas I chose sausages.We got bread, jam, honey, butter, pate, cheese and salad bits. It was delicious. My sausages were so good as well (they had a bit of a smokey taste to them).Kyle said his pancakes, which were very much more European style pancakes than American ones, were overly sweet but nice. Just a bit too sweet for first thing!Then we headed outside to wander around Zary a bit more before we needed to drive back to Berlin to catch our flight.There wasn’t a great amount to see, as Zary was a small quiet town but there were flags everywhere celebrating the 100 years of independence.We had a lovely coffee in a little cafe and then headed back on the road. Zary was lovely and I am beyond pleased to have compelted the parkrun Alphabet Challenge. I had so much fun going to different parkruns all over the place, exploring new areas, seeing friends and just having a great time. I will definitely be continuing my tourism, but I need to think of a new challenge!

Are you doing the Alphabet Challenge?

Do you like to do challenges like this?

My trip to Berlin and Poland

So the time had come to finally make my journey to collect my final letter for the parkrun Alphabet Challenge. I wanted to get this done before the end of the year for arbitrary reasons and because it’s getting cold.Kyle humoured me in joining me – he’s good like that 😉 And we flew to Berlin Tegel from Gatwick on a Thursday evening. Now I had only just got back from New York Tuesday morning so this was quite the turnaround for me!

It has been a while since any Anna-Related Incidents have occurred so it was only right for one to crop up. Everything had been going all fine and dandy until we reached the car hire place in the airport. I was down to drive the car (Kyle doesn’t have a car licence – he rides a motorbike instead). So when the man behind the counter says, “Can I see your driving licence?” I had a sudden feeling that someone had poured cold water over me. Driving licence… ah yes. That thing I did not pack.

I turned round to Kyle and said “I’ve forgotten my driving licence”. Kyle, bless his heart, has the patience of a saint and just sighed a little. When I asked the man what would happen if I didn’t have my licence he looked at Kyle and asked if he could drive instead. Kyle showed him his licence, technically not lying by saying nothing, and the man nodded and said “OK, he drives then. You just need to pay the extra fee for changing the driver”. Riiiight. Seems legit. I tentatively asked if I could still drive the car (remember, Kyle can’t actually drive) and the man said “Sure, but I didn’t say it”. OK then. We paid the added fee of being able to take the car out of Germany and £100 later we were out of there (I paid £61 for my mistake – ouch).

We arrived at our hotel, nicely located less than three miles from the Brandenburg Gate, and got very lucky with finding the last parking space where we wouldn’t have to pay. Thank god. The hotel was called, wait for it… Apple City. I mean, how perfect right? They did indeed have apples in the lobby.

So the next morning we woke up early and headed out for a gentle plod round the sights of Berlin. Genuinely I was so chuffed with where the hotel was located. It was a lovely run along the Spree River to get to the Tiergarten.The autumnal colours were beautiful and we stopped several times to take photos and enjoy our surroundings. I love runs like this.We ran to the Brandenburg Gate and then to the Reichstag building and it brought back all the memories of running the Berlin Marathon.It was nice to get some photos without hoards of people milling about.It was also nice to finally get to showcase my new New York Marathon vest that I got at the expo (love the colour!). Kyle and I took the run nice and gently and ran just over 5 miles in the end. A lovely start to the day – and a great way to tick off some “must-sees”.We then got showered and ready and headed out to walk the way we ran to get back to the centre. After numerous recommendations from people, we decided on the Steel Vintage Bikes cafe for brunch.It was such a unique and cool place. There were bikes hanging from the walls, the artwork was really cool and even in the bathroom the tiles had little bikes on them. The service was super friendly and the menu looked great. I went for a tea and it came out in this very cute little teapot and cup affair. For food I had scrambled egg and we shared some maple bacon pancakes (which also came with scrambled egg).Brunch was really tasty and helped fuel us on our Berlin wanderings. We went to Checkpoint Charlie, the Jewish Memorial and the big cinema area where they have all the premiers.

I was so chuffed as there was a small Christmas market around that area and I was able to grab myself a chocolate covered apple (something I adore – can you quite believe, eh?).We then walked to the Berlin Mall where I was amazed to see that there was a slide that you could take from the third floor to the ground floor!I mean, how cool is that? Of course I had to give it a whirl. After that we walked back to the hotel.We passed a small bakery and we couldn’t help but buy a delicious looking iced thing (I have no idea what it was but it looked amazing) and a pretzel.It was delicious! And so lovely to sit outside this very small German bakery and enjoy the chilly but lovely weather.

We then packed up and got going to Zary. Driving through Berlin was a little bit stressful (not to mention being on the “wrong” side of the road and using the wrong hand to change gear) but we made it onto the autobahn. The road to Zary from Berlin is basically all motorway and one long road. It was very dull driving but with good company and good music (and a pretzel) it flew by.

When we arrived in Zary (blink-and-you’ll-miss-it size of town) it was dark and very misty. I’m not going to lie, it was quite eerie. Almost like we’d wandered into a horror movie.Big pine trees towering over long dark roads, not many people about with oldie-worldie feels.That said, we checked in to our very lovely ApartHotel and everyone was met was very friendly (that we could tell, to be honest most people couldn’t speak English and we ca’t speak Polish).

We checked in and then headed out to walk to the local town (a 5 minute walk) to find some dinner. We happened upon a pizzeria. I mean, there wasn’t a huge choice of restaurants because Zary is a small town but this place was fantastic. The menu was great (they had an English version, hurrah!) and the pizzas we had were very tasty and not to mention ridiculously cheap.We both had large pizzas and a beer each and it came to £8, which is insanely good for a restaurant meal! It was very tasty as well (even if we weren’t hugely hungry due to all the snacks and food we’d had earlier…).

Then we headed back to the hotel ready for a good night’s sleep before Zary parkrun…

Have you ever been to Berlin or Poland?

What is your brunch option of choice?

Have you ever driven abroad?