Naughty but nice - AnnaTheApple

March 29, 2016

Easter Weekend

And just like that the four day Bank holiday Easter weekend is over… But it was a pretty good one!

I didn’t do that much on Friday as I was driving up to Cardiff to see some friends and also to do the IAAF World Half Marathon Championships in Cardiff on the Saturday (sounds way more exciting than just saying the Cardiff Half Marathon). From Southampton to Cardiff it’s about three hours and as one of my friends and her husband lives there I went and stayed over on the Friday night so it wouldn’t be as stressful getting up there in the morning.

It was really nice to see them and they cooked an amazing chicken chorizo meal that evening (I stole the recipe, a Hairy Biker’s one, and will be recreating!) They even got slices of cake from a bakery as pudding – now that is good hospitality!

The next morning I’d planned on getting up and doing the Cardiff parkrun in the morning as the half marathon didn’t actually start until 2.10pm (which I assume is so they could get optimum TV coverage). As I raced my last weekend’s half marathon I wasn’t intending on racing this one and wanted to try and get to around 18 miles for the day, though it would obviously be a bit disjointed as parkrun starts at 9am.

I went to Cardiff University so it was such a blast from the past to be back again. Though I have obviously been back since, just not for a while and usually just to visit my friends who live in the suburbs. I love the city and have such great memories so this was one of the main reasons I wanted to do the race (and the parkrun).

The parkrun is right next to a huge Tesco so they’d advised parking there, which was very handy as I knew exactly where that was. I got there just before 8.30am. I was meeting up with my friend, Matt (a good running friend who went to the MT running camp weekend). A few of my running club were doing the Half but most of them wouldn’t be up until later and Matt was happy to run a couple of miles before parkrun with me to get my mileage up.

One half of a running club couple, Mark, who had also stayed in Cardiff on the Friday night joined as well and ran down from the hotel (another marathoner in training) so it was nice to catch him too there.

Matt, Mark and me resplendent in red!

Matt and me ran 2.5 miles nice and easily and quite close to the parkrun starting time so there wasn’t much of a gap. The parkrun course was super flat and followed the Taf Trail. It was such a walk (or run!) down memory lane as I used to live in the student flats literally five minutes away and we’d often come down to the park. I wasn’t a runner back then so it was quite surreal.

I ran with Mark and we both decided to keep it easy… though this didn’t exactly work out that way as we were both enjoying the flatness and also both being too polite to the other person to slow down in case the other person didn’t want to.

(Photo credit: Danothy Bennett)

So in the end we went faster than we’d intended and tried not to worry what that would mean for the half later on!

The above splits include the 2.5 miles at the start (obviously). My parkrun time was 22:59. I’m really chuffed with the royal flush negative split for the entire run – not too shabby! (Though it was entirely unplanned).

Mark ran back to his hotel (hardcore), and Matt graciously invited me back to his hotel (wahay! Joke) so I could freshen up and get changed before the next run. I packed so much kit as I wasn’t sure what the weather would be like. I really didn’t want it to rain at parkrun and then for me to be soaked for the rest of the day. Luckily parkrun was lovely and pleasant and rain-free. I sensibly brought some warm trousers and a good coat to put on over my shorts and vest this time. We now had a long time to kill before 2.10pm!

After changing we walked into the centre of town (so handy for me to leave me car outside his hotel as it meant I could avoid ridiculously expensive car parks and could get home quickly at the end without getting stuck in traffic coming out – thanks Matt!).

The city was buzzing with excitement for the upcoming race. Runners were walking round everywhere, brandishing coffees and bananas looking at maps and carrying their race packs.

The sky was looking more and more ominous as the time ticked by. There had been weather warnings for Wales and the chance of rain was now almost guaranteed.

To fuel up, keep warm and pass the time, Matt and me headed to a Welsh cafe for breakfast, though really brunch at this point. My friends the night before had recommended this place to me the evening before saying they did great breakfasts and it was just slightly off the beaten trail down one of the boutiquey alleyways.

It was called Garlands Eatery and it was a lovely quaint cafe with beautiful, random decor (lots of old pictures all over the walls). We both saw the ‘Full Meaty’ English breakfast (Welsh breakfast I suppose!) and ordered that with some coffee and some added black pudding for me – I love the stuff!

It was about 10.30-11ish by the time we were eating and I thought this was pretty safe for such a big meal before a race. I’m too greedy to resist a Full English and it was a training run (these were the arguments I told myself as I tucked into that epic meal). It was, as you can imagine, delicious.

To pass some more time we had another coffee and just chilled out chatting. Then we left for a wander around and to help digestion!

We checked out the bag drop area and race centre which was packed already full of people and good atmosphere. Matt then indulged me by walking with me to my old psychology building where I used to go to lectures etc. Compared to the beautiful Hogwarts-style university building nearby, the psychology building is so ugly!

A 12-floor tower block of ugliness. But it brought back good memories nonetheless. At just after 1pm we headed to the bag drop again as the race drew closer. The race pack came with ponchos so we quickly put those on after de-robing. It was windy and chilly but nothing as bad as I’d felt in Weymouth the week before. The rain was just about holding off…for now.

This obviously required a poncho selfie I then met up with my running club mates who were equally attired in the latest look.

Hedge End Running Club (Photo credit: Andy Cockerell)

I’ll recap the race in full in another post as this will be far too long otherwise.

So skipping instead to Sunday… I had a terrible night sleep on the Saturday. I think the combination of the later than normal race, a Costa coffee late afternoon on the journey home, aching legs from a big mileage day and just general excitement and buzzy-ness from a good day meant I was a bit wired. I didn’t fall asleep until about 1am, and then woke up around 7am (though because of the clock changes it was actually 8am now). I was at my parent’s house so I did have the absolute bliss of laying in bed and watching stuff on my iPad for a couple of hours as Alfie could just go out in their back-garden with the other dogs so I had no reason to have to get up straight away.

I also had no long run as I’d done it the day before! I did want to have a 3 mile recovery run though to shake my legs out as they felt pretty terrible (especially after the three hour car journey home). I was a bit dubious to go for a run after such a hard day the day before but in the end it was the best thing I could have done.

The weather was sunny and the temperature cool, though it was still so gusty. Surprisingly my legs felt OK. I thought they’d be niggling and heavy but they felt good. I just ran comfortably and went with it, listening to the radio (Radio 1 had a requests show all weekend so there were some great and random songs being planned, not just the top 40). Then at around two miles it suddenly went really dark and the heavens opened up. A ridiculous amount of rain and hail descended upon me and I was literally drenched. This sped me up somewhat as I ran back to the warm and dry. My dad found it hilarious when he opened the door for me.

But I’m glad I got it done as my legs felt a lot better afterwards. I’ve never really been fully on-board with recovery runs as I always fear the pounding will only make things worse for me and my injury prone body…but actually it worked nicely.

A hot shower felt so good after that run!! After breakfast my parents gave me my Easter egg. I realise this makes me sound about 12 with that sentence but I’m doing my parents a favour in a few weeks and I jokingly said they could repay me with an expensive Easter egg… They thought it a great idea and who am I to disagree?? Especially when it’s a Hotel Chocolat THICK chocolate egg (£25!).

It’s a ridiculously thick egg (as you bloody well should expect for that price!). One half of the egg is packed full of cookie and puff rice pieces and the other half with caramel pieces. Inside the egg it’s full of different chocolates. Best. Egg. Ever.

The rest of the Easter break was full of a) lots more food with my family and enjoying some film-time and walks, b) lots more chocolate, and c) lots of chilling out and a bit of shopping! I did manage to get the gym on the Monday but it was heaving with people. Not a fun experience! Clarifying why I prefer to go so ridiculously early normally! Everyone clearly had some calories to burn

What did you do over the Easter weekend?

Did you get any Easter eggs?

Thoughts on recovery runs?

March 21, 2016

Happy birthday Netley and weekend recap

The start of the week is always sweeter when you know you have a chunky four day weekend on the horizon, am I right? Knowing I only have four days at work just puts me in a happy mood. I like my job, don’t get me wrong, but I like not being at my job more

Saturday started as most of my normal Saturdays do, at Netley Abbey parkrun. I walked Alfie before leaving and the weather was dry but chilly. I didn’t think it was that cold so went with my running skirt and long sleeved top. When I got to parkrun to help set up however it seemed far colder. Obviously I had a coat but I was suddenly really quite cold.

Setting up parkrun (Photo credit: Max Andrews)

As I had the Weymouth Half Marathon the next day I didn’t want to go too fast at parkrun. It’s always nice to turn up to a parkrun knowing you’re just going to ‘plod’ round. The pressure is off! Lots of people were volunteering and not running as there was the very popular Eastleigh 10k the next day too which is a local race for us that lots in our club and nearby clubs take part in. I’ve actually never done it despite it being so close by. It just didn’t fit in with marathon training and I hate 10ks…

It was Netley’s four year anniversary of setting up so there were a collection of awards given out during the race brief. I thought I was going to be third on the female points table but surprisingly I turned out to be second.

Apparently the maths had gone wrong somewhere and so it was wrong on the website. I was over the moon. What was nice was that the first place female and third place female were all lovely ladies from my running club so we were quite chuffed to all be on the podium.

Receiving my certificate (Photo credit: Max Andrews)

Anyway parkrun was good fun. I ran with my friends Mike and Matt. Mike was also doing the half the next day and Matt is just getting back into running after an extended time off. It’s always nice to see people back at it after a break – and enjoying it again

Matt (in green), Mike (in purple) and me (in black) (Photo credit: Max Andrews)

We went round at a nice conservative pace though I felt fairly pants running initially. But after two laps I perked up and decided to push the pace with Mike to the end. He went with me and we went back and forth overtaking each other before finishing – both knackered from the random bursts of speed.

Final stretch (Photo credit: Max Andrews)

I finished in 24:08 so not too shabby!

I enjoyed a nice hot drink in the cafe after helping clear down everything. I’d been looking forward to it the entire run – a lovely hot peppermint tea! Then I headed home to quickly freshen up, have breakfast then head to the gym. I’d skipped my usual gym visit on Friday morning as I’d felt tired after my evening seven miler on Thursday and for once I had nothing really planned for the afternoon apart from chores so thought I’d have a quick visit.

I quite enjoy going to the gym at the weekend (despite it being a bit more busy) as I’m less rushed and more awake. I did some assisted pull-ups (still working hard at them!), chest presses, single-arm rows, press-ups, lateral pull-downs, narrow cable rows and some kettle bell swings. A nice hour of upper body work (apart from the swings). I didn’t go too hard as I was conscious about the next day.

In the evening I met up with a fairly dedicated triathlete I’d chatted a lot with on Twitter. His family lives in Portsmouth and he was down from the Cotswolds for the weekend and apparently I go on a lot about ribs and Coast to Coast (do I…? ) and he wanted to see how good it was.

It’s funny because he’s read my blog (careful what I say here I guess…ha) so I felt a little at a disadvantage of him knowing more about me than me about him. Though it was also nice because he didn’t think I was a loon (or so he says) for photographing my dinner despite initially me saying I wouldn’t as I’d been there so often. But Coast to Coast had changed their menu! My favourite St. Louis ribs were gone and they just had regular baby back ones and the dishes were slightly different, which therefore justified more photos

I had my regular chicken wings to start (still good and fairly similar to before), baby back ribs for main with sweet potato fries (which, though smaller than the jumbo ones, were still pretty damn tasty), followed by millionaire’s waffle (a waffle with honeycomb ice cream, honeycomb chocolate balls and chocolate syrup).

When I ordered the pudding the waitress informed me that there were no honeycomb balls left. I jokingly said (well, I was sort of joking) what else could she put on top then and she said how about Oreo crumbles? Sounds good. Then five minutes later she came back to the table with a little bowl of honeycomb chocolate bowls and whispered they were from the bar and used in the milkshakes but I could have them. Amazing! Great service!

And happily I wasn’t the only one eating everything on my plate for the three courses (and he even had a thick shake!) Major kudos there All in all I lovely evening. Though I was stuffed.

I knew I wasn’t in a chance to get a PB for the half the next day so I wasn’t too worried about feeling so full of non-race ideal food. Though I did want a hard effort – ideally I was aiming for sub 1:40. I know I’m not in PB shape and that seemed like a realistic target, maintaining around 7.30min/miles. I’ve also done a lot of long runs having had a big meal (ribs included) the night before so I wasn’t stressed about it.

I’ll recap the race in another post, but all in all it was a great weekend.

How was your weekend?

Has a favourite restaurant of yours ever changed it’s menu for the better or worse?

How old is your local parkrun?

March 17, 2016

Rants and Raves #28

More raves than rants lately which is all good in my book. Marathon training is going well (*TOUCHES WOOD IMMEDIATELY*) and I’m in a happy place. For no specific real reason really (I’m still single…which I don’t particularly mind right now), just loving that the days are longer, the sun is brighter (or actually present) and I’m enjoying life!

Rave: I’m not a huge shopper (unless it’s to do with running/gym clothes, then I’m the worst) but occasionally I might splurge on non-fitness related items. I recently fell in love with a pair of Timberland boots. My mum has the same size feet as me and has a pair but annoyingly she has them in a deep raspberry colour, of which I wasn’t too keen on (otherwise I could borrow them). I went and perused a light brown pair on Saturday and tried a few different styles. They were quite expensive though so I left without buying them. But then ended up going back the next day as I couldn’t resist. That’s always the sign of a good purchase I think!

They’re really good quality, water-proof and hardy. Though the worst of the weather seems to be behind us, I always need a good pair of ‘proper’ shoes that aren’t just trainers or slip-ons. I also got myself two new pairs of jeans from H&M that were a bargain (£15!). They fit perfectly so I bought one in black and one in denim (in above pic). When you’ve found a pair of good fitting jeans, BUY THEM ALL.

Rave: OK I have a leeeeeeeetle thing for leggings. Most of my leggings though are more gym appropriate than running appropriate. They tend to be a bit more flashy or the material isn’t as good. I normally stick with either my trusty Nike capris or my slightly longer Helly Hansen ones. I do have Puma full-length ones but I rarely wear them unless it’s super cold. Anyway, my Nike’s are looking a bit tired (they’ve been around for a few years now…) and I’d seen some cool compression-style ones at the Marathon Talk Run Camp. In the end I went for 2UX 3/4 tights.

I got them from Zalando (I had a £10 off voucher. It made sense. [Not an affiliated link]). They are expensive at £70 (without my voucher) but I know how long my Nike’s have lasted and I wanted a quality product. And let me tell you, they are fantastic. They’re compression so they’re obviously a bit tighter than my Nike’s but they feel great on. They don’t slip down, they’re water-resistant, they have a little pocket for a key and they’re lovely and smooth. And they have the compression technology in them. Fully recommend!

Rant: When you’re one of the few people in an office who regular runs you become known somewhat of a ‘guru’ for all things running related. It doesn’t sound too bad I guess but it’s become more and more regular that people expect me to solve their fitness-problems. One fellow colleague started running with his dog and found after a few runs his knee started hurting. He told me this and then looked at me questioningly as if I could a) explain his knee issue or b) give him some solid medical advice. I’ve had my fair few injuries, don’t get me wrong, but I can barely solve my own let alone other people’s! I suggested getting trainers fitted and laying off the running until it felt OK…and possibly seeing someone about it if it wouldn’t go away.

Another guy told me how he was going to run the Reading Half Marathon which is in a few weeks time. I asked how his training was going and he said he wasn’t really training for it. OK… Yeah so plucked a random time goal out of the air, he then plugged that pace into a treadmill and evaluated how he got on. Apparently he lasted 10 minutes. Riiiiight. I told him normal half marathon training plans were at very least eight weeks long for fairly new runners, though ideally 12 weeks realistically (and that’s probably with at least some running experience behind them). He laughed and said, “Weeks?!”. Good luck, my friend. Good luck.

Rave: But on that similar note, it’s always nice people from other companies (we share an office block) coming up to you and saying they saw you running after work and asking what I was training for. They did London, they’re planning on doing this or that and the conversation just flows nicely. Running brings people together

Rant: When I was in Bristol the other weekend Alfie joined me. This is a tad gross but Kate said when they took Alfie and Doug, her pug, for a walk in the morning when I was at parkrun she noticed Alfie’s poo wasn’t, er, optimal. She suggested feeding him pasta to help his tummy as that’s what the vet has always told her (Doug’s had a few sick times). She kindly cooked him a little bowl of plain pasta (fusilli if you’re interested) for him to eat. He absolutely wolfed it down. Now Alfie is far more a grazer than a wolfer-downer (I just leave kibble in his bowl and he has it as and when he fancies it). I was really shocked.

My little Alfie is a carb-lover it seems! However, when I tried to recreate this at home but with rice instead of pasta (as I never have pasta) he played around with it and then left it. I’ve now been finding rice grains all over my floor since. *Sighs* Thanks Alfie. Clearly he’s picky with his carbs. But his poo has become more normal so it’s all good (TMI?).

Rave: I’ve been doing so well in reducing the number of artificial sweeteners I eat in my diet. I’m really quite bad at this… Sugar-free squash, sugar-free jelly, Options Hot Chocolate. It isn’t pretty.

But I’ve managed to cut back on my squash successfully; only two glasses a day. The rest have been swapped for herbal teas (peppermint and raspberry & Echinacea are my two current favourites). I haven’t been able to stop the jellies (choose your battles). But I have been able to stop the Options Hot Chocolate. This is a big move for me as I literally have one every single night. Not now though!

I now have real cocoa powder with Stevia to sweeten. Stevia, though yes is still technically a sugar, is far better for you than other more chemical ones. At first it wasn’t the same… Not as sweet, a little bit too bitter, but now I’ve adjusted. Cocoa actually has some great benefits for reducing inflammation and contains antioxidants. Win win!

Rave: Still loving the gym. I thought I wouldn’t be able to balance the two: strength training and marathon training but I listen to my body and go with it. When I’m tired or ache from a run, if I still fancy going to the gym I’ll lower the weights or do less reps. Or avoid some exercises completely. But I’m really pleased that I’ve managed to reach 75kg for my squats (six reps!). My depth probably needs to improve a bit but I focus on that on a different day when I do higher reps (12) with a lighter weight. My deadlift as well is coming on better. I had a break from it for a while as my lower back was bugging me (trampolining…). When I went back to it I needed to lower the weight again and work on my form but it’s all nice progress

Rant: Easter eggs. They’re everywhere. How am I going to resist?!

It’s just a nightmare. I love Easter Eggs – especially the ones with bits in the actual egg (Thornton’s do a great peppermint speckled egg and ones with fudge pieces in) .I can give or take the plain chocolate ones but anything that’s remotely a bit more exciting I struggle to resist. I do want one this year but I know that it’ll only goad me from it’s see-through prison and then when I break into it it’ll be game over. I just have no self-control.

Do you buy Easter eggs? What do you go for?

Do you eat a lot of artificial sweeteners?

What kind of ‘proper’ shoes do you usually go for?

March 14, 2016

Sundays were made for sunshine, long runs and roast dinners

There’s nothing like some sunshine to make everyone happy and full of good vibes. Spring is definitely on it’s way, thank god!

Saturday morning I was back at Netley Abbey parkrun. It feels like ages since I was there last having spent the last two parkruns elsewhere. It was a chilly morning but sunny. Because of an event on our usual course we were on our backup course, the cricket pitch. The cricket pitch is a Marmite course as it’s five flat laps which makes it great for PBs but boring as hell.

Setting up the course is also a lot easier as it’s just one 1km-ish route we need to walk – rather than the mile of the other course. I spotted a rope hanging from a tree and couldn’t resist a bit of monkeying around…

Photo credit to Mike Head

One guy said he’d pay me a £1 to get to the top… I didn’t quite make it to the top but I did get a fair way up. I used to love climbing trees and stuff like this when I was younger.

As we got ready to line-up someone asked me what my aim was and I said nonchanlantly “21 minute something would be nice” as that’s what I’ve been achieving on other flat courses lately. I genuinely didn’t think it would be an issue. Until I started running. My legs were heavy and it felt like running through treacle. I literally felt terrible. My friend Mark ran up next to me and said “What happened to 21 minutes then, Anna?”. Yes, thank you Mark for pointing on the blaringly obvious Not my day! So I decided to just do what I could and get through it. To be honest, I probably deserved it considering how blasé I’d been about 21 minutes being achievable.

Photo credit to Mike Head

I felt cold (despite having warmed up) and just demotivated. The three miles just draaaaaagged on Mark kept me company until he raced off at the end to “stretch his legs”. No hard feelings (she says bitterly ).

I wasn’t bothered too much as these things happen – some runs are good, some aren’t. What did make me sad was because of my parkrun tourism I had previously dropped to third place in the overall female points table for Netley and there was only one point separating the second female and myself…As it as the last week for this year’s points to count until it resets for next year (weird split I know) all I had to do was beat the second lady at parkrun that day. Normally I’m speedier than her so I didn’t think it would be an issue.

My time was 23:03. Hers was 22:49. So I’ve come third, despite so much of the year being in second place Ahh well. Just too much time off from injury last year and too many tourisms! Third is still good.

I got home after parkrun to find I had no water in my flat. I checked with others in my building and it was the same. So annoying as I obviously wanted to shower and do some chores. I also needed to cook some food for an evening at my friend’s that night. Luckily I always have a couple of bottles of water in my fridge so I could have breakfast but then I just had to pack my stuff up (clothes, ingredients, Alfie, etc.) to head to my parents to utilise their facilities. Thank god they live close by!

After showering, I prepared some BBQ ribs with a homemade sauce and some Buffalo chicken wings (original recipe HERE). The wings sauce was amazing. I’m definitely doing them again! This is what I used:

3 garlic clove, crushed
2 tbsp. olive oil
3 tbsp. cider vinegar
1 tbsp. paprika
1 tbsp. Worcestershire sauce
2 tsp. salt
4 tbsp. Tabasco
3 tbsp. honey
1½ kg chicken wings

I marinating the wings for a few hours in the fridge before baking them in the oven for 25 minutes (170C). They turned out awesome.

The ribs, however, were a disaster. I basically threw together a sauce as I couldn’t decide on any specific recipes… Pretty much Heinz BBQ sauce, tomato ketchup, salt, garlic, cider vinegar, bit of Tabasco and Worcestershire sauce. As my parents and me were heading out for a coffee and a spot of shopping and the ribs would take three hours my dad suggested I put them in on a timed setting so the oven would turn off automatically. I said to him they needed to be on 170C but he was faffing around with the timing settings and must have misheard me (and I didn’t check). So they roasted away at 220C for three hours instead.

What was the worst part was just how bloody amazing they smelt as they cooked and when we got back. I excitedly opened the oven…to charcoal. Devastated doesn’t quite cover my emotions at that time.

It didn’t really matter in the end as my friends had done two rack of ribs, a whole turkey leg and homemade chips so really it was fine in the end. We had a nice evening just chilled out chatting and enjoying some good non-burnt food.

As I had a fairly late night (for me) I decided to set my alarm for 8.45am. Normally I’m up 7.30-8am so this was amazing. I did wake up at 7.30am but rolled back asleep and it was glorious. I then got up and headed out for my long run. I’d planned a route for 16 miles and felt really quite relaxed with that distance looming ahead. In the back of my mind though I knew I was actually going to run 17 miles as I had an easy way to add on a final mile at the end if I fancied it. It was such a good way of doing it because I still told myself I was doing 16. If I didn’t fancy 17 I wouldn’t do it.

The weather was fantastic. Sunshine and not too hot. Perfect. A little wind but nothing horrendous. I headed off listening to a podcast and felt so much better than the day before. My legs seemed to glide along. So many people were out and about: cyclists, dog walkers, normal walkers. It was lovely.

(Ave. pace 7.55mins/mile)

There was a big hill on mile three (with a good downhill) but otherwise it was generally fairly flat. I added on the final mile as I still felt good, though I was quite thirsty. It brought back memories of hot summer long runs.

At the end my dad got me a glass of water and I sat down outside on their apple core that sits outside their front door. I love that apple core (obviously). For the rest of the day I was on an amazing high. Good weather and good running!

As it was fairly late in the day now I had to shower quickly and get myself together. I also forwent breakfast as we were heading out for Sunday lunch fairly promptly. We went to the Solent Hotel Spa (where my mum is a member of their gym) as they have a lovely restaurant there. My parents get a discount due to the membership which is great.As a starter I had a salad bar selection which including so many different types of seafood (smoked salmon, prawns, mackerel, etc.) and cold meats along with olives, stuffed peppers, cheese and salad. I unashamedly stacked my plate high! For main I went for the roast beef with a Yorkshire pudding, roast potatoes and vegetables. Perfection. Then sticky toffee pudding with vanilla ice cream to finish.

I was well and truly re-fuelled! And ready for a nap…

I headed home, walked Alfie in the still beautiful sunshine and then chilled out. I think it should be mandatory for roast dinners and pudding after every long run!

How was your weekend?

What’s your favourite roast dinner?

Have you ever had a cooking disaster?

March 7, 2016

Locked in a Room, ribs for days, a bloody long run and Mother’s Day

Whew, check that out for a title! This weekend was pretty damn awesome, if I do say so myself. On Friday I worked from home so when I was finished I popped Alfie in the car and drove to Bristol to meet up with my university friends. We stayed with Kate and her husband, who I went on holiday with last year to the US, as it was her birthday the other week.

Kate is a little obsessed with pugs and has her own pug, Doug, who’s adorable. For her birthday I bought her PugOpoly (a pug themed Monopoly) – how cool!?

One of my other friends bought her a pug welcome mat.

Hehe, I think she was pleased! Alfie, though he didn’t enjoy the drive up (he’s a bit of a car wuss) did appreciate me taking his bed with us so he could chill out a bit when he got there.

Kate and Jamie had made us fajitas which were very tasty and we chatted and chilled before picking up another friend from the station. Then we were all there and ready to go with our usual tradition of making brownies…

I’ve blogged about the epic brownie tradition previously, but basically we just make a huge brownie and then eat with spoons (we kind of cook it so it’s still quite gooey in the middle – a bit pudding-like). It’s a ridiculously indulgent tradition but we love it.

The key is to crumble up some Milky bar and Mint Aero and mix through the mixture just before it goes into the oven. You won’t regret it

The next morning I got up early and headed to the very nearby Little Stoke parkrun to quickly get in a parkrun (I’m now on 92! So close to 100!).

It looks rather wet and grey but it didn’t rain thankfully and actually wasn’t that cold. I did a lap warm-up and then headed to the start. It was a different start and finish to when I’ve previously done it. I’m presuming this was because it was briefly on the grass which was very wet so they sensibly kept it all on the path: three and a bit loops of the field on the pavement, nice and flat and barely any wind. I didn’t go crazy as I was conscious of doing a long run the next day (18-20 miles in the plan) but I still wanted to see what I could do. I know I wasn’t in the same shape I was in when I was last there where I got 20 something minutes but I wanted 21 something.

I was pleased to find out there was a pacing event on but disappointed when they only had 20 minutes and then 24 minutes and above. Hmm. So I kept a way behind 20 minutes but in front of 24 roughly.

As I got to the final lap I saw a woman in the distance and planned to try and overtake her. Part of me wanted to sprint to do it straight away but I knew that would be stupid so I just patiently increased my pace slightly and caught her up. The advantage of overtaking is that they’re unaware of it happening until it happens. The over-taker has all the control. I finished in 21:35 and third lady so I was happy with that!

Then I rushed off to meet my friends at the very nearby Starbucks (her house is so well situated) as they’d gone to walk the dogs. I grabbed a quick coffee with them (outside with the dogs) and then dashed back to get showered and breakfasted so I wouldn’t be holding anyone up.

We left late morning to go to Kate’s main birthday event. It’s called Locked in a Room and basically you get locked in a room for an hour and have to solve a load of clues in order to get out. It was so much fun! Honestly, I fully recommend it.

There’s a whole backstory and theme and inside the room is full of different objects and boxes with locks on and combinations so you have to work out what the codes are to find more clues. There are other teams in other identical rooms doing the exact same thing so it’s a big race against the clock and against them. There’s also CCTV cameras watching you and if you start to get super stuck they give you more clues via a screen (otherwise I guess it would be rather rubbish to spend a huge chunk of time having no idea what to do).

It’s very frantic and you have to think carefully but you’re obviously keen to get it done quickly so to get out in time. You’re racing around the room looking at different objects, reading a clue you’ve got and trying to make sense of it. Really good fun. And we won! We escaped with seven minutes to go and before any of the other teams.

You come out into another holding room where you can then watch on the televisions the other teams trying to solve their clues. Quite amusing.

We then walked through Bristol to get to our restaurant of choice. We saw a couple of Banksy’s and we walked through the area that had been the race village for the Bristol half marathon (that I did a number of years ago).

We then arrived at Spitfire for lunch.

Spitfire is a restaurant that pretty much calls to my heart. My friend Kate is very much on the same page as me with food and meat so she had suggested this BBQ/meat smoking restaurant.

Bless my vegetarian friend, Charlotte. She took one for the team as there really wasn’t a huge veggie choice for her, but she did enjoy her halloumi burger she said!

Oh my god, the menu. Jamie’s husband (a huge rib and meat fan like myself) recommended the spare ribs so I was set on that. I’m quite glad for the recommendation as honestly I wouldn’t have known what to have gone for! So many tasty sounding things. For starters Kate, Shell and I shared some pork rashers to start.

And then we all (apart from Charlotte) had the spare ribs.

Good lord they were good. Literally heavenly. They came with a cranberry and apple glaze and were just so tasty. I had sweet potato fries with them (a superfluous item to be honest that probably wasn’t necessary… though of course I did have some of).

For my shame I was the only one who finished theirs (let’s be honest, I’ve had a fair bit of practice). I left some room for pudding of course though (hence not finishing the sweet potato fries – pick you battles!)

More brownie! It was very tasty but to be honest it wasn’t anything special. It wasn’t all that hot and not really that gooey but it was tasty nonetheless. I’d probably just been spoilt the night before…

Then I rolled myself out of the restaurant. Standing up I sudden’’ly felt extremely full (what a surprise eh). The problem was my friend needed to get to her train rather sharpish so I was required to walk slightly more quickly than the snail’s pace I wanted to. Ooooof that’ll teach me for being so greedy (but will it?? I never learn!).

Luckily she got to her train on time and it was time to part ways. It was lovely, as always, seeing my friends and I had a great time. I drove back to Southampton listening to the audiobook version of Room. Oh god that book. It is incredible – so good but also very unnerving.

Surprisingly I didn’t need dinner that evening… I woke up the next morning fairly early to meet my friend, Shantha, for another long run. I didn’t have anything before the run because I was pretty sure I had enough inside me to keep me going!

We had a lovely run around her area (Hamble and Netley) which was great. It’s nice to go somewhere different from the usual routes I always do on my long runs. It was quite cold but the sunshine was bright and I was warm fairly quickly. We chatted away about this and that and the miles flew by. I hadn’t been that worried about this run because I knew I’d get at least 10 with Shantha and that would break it up so it wasn’t such a huge mileage on my own.

Our pace was nicely matched (though I always do worry I’m slowing her down as she is quite speedy) and it was nice to leave the route-planning to her. I’m awful though as I have no sense of direction so she did have to keep guiding me as I’d randomly turn off or miss hear her directions! But I was grateful for a lovely route

As Shantha had to get back for her Mother’s Day service fairly promptly we only ran 10 miles together before parting. My plan was to run 18-20 miles but I’d decided to run 18 unless I really felt the urge to go further or if my route ended up that way. I had a vague idea of where to go. I put my headphones on and listened to more of Room. It was actually quite stressful at points listening to it while running because the story got quite dramatic and I was so absorbed. But it did help the miles fly by.

I didn’t feel like the run was that tough in terms of speed or pace but I could feel a tiny glimmer of my foot niggling so I stopped at 18 miles to be super safe. Happily my route also ended up back near the car then anyway and I only had to do a small run out and back from it to get up to 18 miles in total.

I had a small casualty of a bramble attack during the run which had caused my leg to bleed. It looks worse than it is. I did have a few people give me worrying looks and one man tried to stop me and point to my leg. I patiently explained I was aware and it was OK thank you.

I quickly got back, had breakfast, got presentable then headed to my parent’s to celebrate Mother’s Day with them. My dad cooked steak (rib eye for me, rump for them), sweet potato wedges, roasted veg and salad.

We were meant to have a baked camembert to start but my dad had put it in the oven but only turned the light on, whoops…so we had that after the steak. Still good though!

No pudding as my mum and dad are trying to eat sensibly and, let’s be honest, I didn’t need anymore pudding either. The whole meal was delicious. And I actually felt pretty good for the rest of the day in terms of tiredness and hunger. My body seems to be adjusting to the miles

So a huge happy Mother’s Day to my lovely mum. She’s always there for me and she’s pretty damn special. And so the weekend was finished off nicely!

How did you spend Mother’s Day (for those celebrating it!)?

Can you eat more than your friends? Embarrassingly I just have the hugest appetite out of most people I know…

Would you enjoy the Locked in a Room game?