An exciting baby moon in Cornwall

So Kyle and I recently returned from our final holiday before the baby comes (our baby moon if you will, though I do hate that term).

We were to Newquay in Cornwall for four days and had such a fantastic time. When we booked the holiday a number of months ago (as soon as we heard about the lockdown easing milestones) I didn’t consider I’d be 34 weeks pregnant and needing to drive over 4 hours to get there! Kyle sadly can’t drive (he rides a motorbike) so it was down to me to get us there.

34 weeks pregnant bump update

But as we got closer and the realisation dawned, we just planned a nice and easy drive up there. No rush, lots of stops and a nice lunch planned in Bournemouth in the Duck – a very Anna-Kyle style restaurant serving burgers and chicken wings.

It was actually a very pleasant journey up and the lunch stop was very nice! The food was insanely good and we almost considered going there on the way back (we decided against it for health and financial reasons haha). I had a large bucket of buffalo chicken wings (which I shared with Kyle as honestly my stomach capacity is so disappointing compared to pre-pregnancy Anna).  I also had frickles and chips. Though the chips had no chance of fitting in! The frickles were delicious though.

The holiday itself was WONDERFUL. On the first day (my personal favourite, for reasons that will become clear) we decided to walk around Newquay and explore a bit. We were staying in a lovely apartment just a stone’s throw from Fistral Beach, a popular surfing location. It was early and barely anyone was on the beach asides from a few dog walkers and it was beautiful and clear – and thankfully warm!

Kyle suggested we set up one of our phone cameras as a video so we could get a nice photo of us with the beach background, and do a few funny poses that we could screenshot after. I love doing this sort of thing so for Kyle to suggest it was quite nice and I happily set it up.

After the iPhone was mounted on a nearby rock Kyle said he just needed to grab his sunglasses from my rucksack that was on my back. I didn’t think twice about this (though in retrospect does seem odd as Kyle never wears sunglasses, and when did he put them in a my bag? Why was he taking so long?). Eventually he said he’d got them and I turned back around to the camera to pose with him. But he turned to me and said “You know I love you, Anna” and whipped out a little black box… and got down on one knee and proposed!!

Well, to say I was shocked was an understatement. I was definitely not expecting that! Of course I said yes 🙂 And as we hugged, kissed and laughed together I suddenly realised that Kyle had managed to get me to film my own proposal!

Such a gorgeous ring

How sneaky haha. But how lovely for us to have that video. It was a very cute watch. And our family and friends could watch it too 🙂

Well, the rest of the day was very much us walking around on cloud nine and chatting about how many months he’d planning it, how he’d custom designed the ring, how our entire family knew it was happening…

After he proposed to went into this lovely café called Sea Spray just on the side of the cliffs of Fistral Beach and as we got a table I blurted to the waitress, “I’m engaged!” and we got to share with her our lovely proposal story. She was very happy for us. We actually came back to that café for lunch later as it had such a beautiful view and the food was delicious and the whole café congratulated us 🙂

The rest of the holiday was filled with lots of lovely daytrips. My parents were actually holidaying nearby in Devon funnily enough so we met up in Port Isaac for a mosey around and a lovely lunch in the School House. I won’t lie, ploughman’s was definitely my meal of choice during the holiday.

When else can you eat a huge chunk of cheese so brazenly eh! Most of my lunches though had to have a portion of chunky chips though as this is something I’ve been craving for a number of weeks now. Just plain, hot salty chips – perfection. So bizarre as before pregnancy I rarely fancied chips and if I did they had to have loads of toppings or ketchup.

My parents were actually looking after Alfie for us so we got to see him as well, which was lovely as I missed him.

Port Isaac

We also visited Padstow and St. Ives. Such beautiful coastal towns with lots of little boutique shops, tea rooms and pubs. And so many people commented on my bump and asked when we were due and what we were having. Something I’d been missing as we’d been in lockdown most of my pregnancy. I’ve definitely craved that human interaction.

St. Ives

It was such a lovely time off and time spent with Kyle (and the day with my family and Alfie of course). I’d felt so stressed at work (perfect on the lead-up to my maternity leave, eh!) so this was exactly what I needed.

So a very memorable and wonderful holiday – our last one before the little man arrives!

Have you ever been to Cornwall?

Do you like a Ploughman’s lunch?

28 weeks pregnant

So I’ve just hit 28 weeks and my third trimester.

It really is so mental how quickly it flies by. But looking back so much has happened! Thankfully the second trimester has been an utter dream really. I haven’t had a huge amount to complain about, especially compared to the hell of the first trimester.

28 weeks

This week has been especially good though as we were able to get in a lot of family time (albeit in gardens) and enjoy Easter as best as we could. On Good Friday Kyle and I headed to Stansted House to go for a lovely walk.

The weather was cold but sunny. I’ve been to Stansted House a few times – a couple of those times doing the Stansted Slog Half Marathon.

Let me tell you, that is not a half for the faint hearted! Undulating and off-road, but beautiful. Sadly it hasn’t been running for the past few years, COVID aside.

Anyway we had a lovely walk and decided to drop in to the gorgeous café to see if we could grab a hot drink. Well that escalated quickly when we saw just how many cakes they had on  display. We quickly upgraded our drinks to something a little more elaborate.

Kyle went for a sausage roll and slice of lemon drizzle, whereas I went for a warmed cheese scone followed by a Bakewell tart slice.

Oh wow it was fantastic! We did have to sit in our cars to eat it though due to the COVID rules but this was quite fun. We’ll definitely be going back again!

On Saturday I had the pleasure of Kyle joining me again for a long run. This time I managed to persuade him to join me for a bit longer. I was grateful for his company because along the Southsea promenade the wind was really quite relentless against us.

Kyle was great at keeping me going and motivating. In my mind I was just aiming to get to the public loo the other side of Southsea (just over 3 miles from my last loo visit – so kind of perfect). I’m definitely slowing down. Things are getting harder. But it’s still enjoyable and comfortable (not perfect but small aches here and there rather than any major discomfort or pain thankfully). I am finding though that I’m ready to stop running around 11-12 miles. I get tired, hungry and my hips are aching enough for me to know my body is done.

Easter itself was good. We saw my parents and some of Kyle’s family which was lovely. I also caught up with my sister who I hadn’t seen in over a year. Her work schedule clashes with mine and she lives in Southampton so it makes it tricky to meet up regular (and COVID, obviously). It was lovely to see her and for her to see my expanding bump.

Kyle and I also ate obscene amounts of chocolate in the form of eggs, brownies and Colin the Caterpillar (it’s my mum’s life mission to get us every new Colin – and for that I am ever grateful).

A lovely gift from Kyle’s mum (made by Kyle’s sister who has a side hustle baking business – find her HERE)

I do have moments of deep panic where I wonder if I’m eating too much chocolate and cake. But considering my weight gain has been steady and within the normal guidelines – and I have no other risk factors, I think I’m OK. Plus my diet hasn’t changed from before I was pregnant. I was just as greedy before.

These are just adorable and so tasty!

For my sanity though I am going to check with my midwife about gestational diabetes because when I’m halfway through an Easter egg these things can haunt me!

So a fairly quiet Easter really. I would have loved to have gone out for Sunday lunch or seen more of our family but hey ho – soon! I can’t wait for next year’s Easter where we can celebrate with the little man and make new traditions and memories. Very exciting!

How did you spend your Easter?

Do you enjoy Easter egg chocolate?

Sweet or savoury scone? I love them both!

Week 24 of being pregnant – featuring a lot of chocolate!

Week 24 of my pregnant and how are things going?

Well, pretty well actually! I feel really good. My energy levels are good, I’m sleeping well (though still grumbling about now being a side sleeper… I miss sleeping on my back so much!) and I’m still running three times a weeks (roughly around 25 miles/week) and strength training 3-4 times a week.

Running is getting slower of course and I’m finding both my hips get achy towards the end. But I’ve had some acupuncture and massage which massively helped, as does the lovely long hot water bottle Kyle’s sister bought me. Lots of good stretches throughout the day definitely ease the discomfort too.

I love running so much right now. I like to go first thing and just seeing the weather getting better makes me so happy. I might not be nearly as fast as I was before but I still get the same enjoyment. And the podcasts I listen to while running are now not just about running, food and movies but sprinkled with a heavy dose of pregnancy and baby related ones too.

Who’d have thought this would happen, definitely not me! I especially like Made by Mamas (though the number of adverts and sponsors they have in each episode REALLY annoys me) and the Pregnancy Wellness Podcast.

Food-wise things have been very good lately. Kyle amazingly treated me to some INCREDIBLE millionaire rocky roads from the Instagrammer @Nickichanlam (I’ve mentioned her before – she’s so so good). They were BRICKS!

They had a layer of caramel and a top layer of chocolate and then were basically packed full of mini-eggs, biscuit and marshmallows. So fricking good! I had one at 11am one day and basically was full until dinner that evening – and for me that’s really something!

I was also recently sent a super tasty set of drinks, Super DC, from Gusto. They’re basically healthily pimped out soft drinks aimed to boost your immune system as they’re packed full of vitamins.

They come in two flavours: Super DC Blood Orange and Super DC Blackcurrant & Elderberry. They’re full of antioxidants and contain a huge boost of Vitamin D and Vitamin C, for only around 60 calories a can.

 They actually taste REALLY good. The blood orange flavour tasted like a posh Fanta (and I love Fanta).

I honestly wanted to guzzle all the cans, they were super refreshing. Unfortunately they contain a bit too much Vitamin A for me being pregnant so I could only do a taste test, but this was good news for Kyle as he really liked them too.

I was also sent a really cool gift idea – a CHOCOLATE themed gift idea. It’s called ChocFace and basically you choose the photos you want to go on top of Belgian chocolate, which is all edible.

You can personalise what you call the box too, which I love

They come displayed in a really lovely box. I was quite impressed – the photos looked super clear and the chocolate was actually really tasty. I yomped my way through the box fairly quickly, I’m ashamed to say! It’s such a novel and fun idea. Really good gift for someone I think.

Slightly vainly I chose photos of myself and Kyle!

And on the note of food, Kyle and I had Monday and Tuesday off and we spent one of those days having a lovely walk down Southsea seafront and got some takeaway food from one of our favourite spots, The Parade Tearooms.

My favourite menu item from them is the Jane Salad (which I’ve had MANY times). It’s ginormous. And the takeaway version is just as big – giving you a large box of the cold items (salad bits, cheese, coleslaw) and then a large box of the hot items (crispy bacon, chicken and crispy potatoes). It was so good!

Unfortunately  my eyes were far too big for my tummy because after finishing this enormous salad I also wolfed down a gigantic wedge of tiffin afterwards.

This was a BIG mistake as honestly I felt so full for the rest of the day it wasn’t fun. I can definitely see this getting worse the longer the pregnancy continues because my stomach capacity just isn’t going to be what it used to be. Greedy Anna is going to have problems!

What’s your favourite, rocky road or tiffin? To be honest I’m not entirely sure the difference! I think rocky road has marshmallows and tiffin has raisins…

What’s your favourite salad? I really love caesar salads (especially if there are anchovies in it).

**Full Disclaimer: I was sent the Gusto drinks and the ChocFace chocolates for free in exchange for a review. All opinions are my own honest ones.**

A weekend of fun and food in Brighton

Kyle and I just love Brighton and we like to go for a little mini trip just before Christmas.

This was our third time going and initially we were worried we wouldn’t be able to because of All The Reasons but thankfully both Portsmouth and Brighton are in tier 2.

We took Friday off and I got in a lovely seven mile run in the morning. Normally I’d quite like to do a run in Brighton but I thought it would just be easier to move my run from Saturday to beforehand on Friday so I wouldn’t have to take my running gear with me and we could have a nice lie-in. As much as I love running in Brighton, it’s also nice to lay in bed and chill with Kyle. He’s not as into running recently (for All The Reasons) and it felt a little sad me waking up early and doing a run on my own while he was back at the Airbnb.

Anyway my seven mile run was really lovely. I ran a new route down to Old Portsmouth and it refreshed things up for me a bit. My runs have become a little  samey recently. Just the same old routes, the same distances… my motivation was getting a bit stale. So changing my route up really helped and I really enjoyed the run.

Then Kyle and I headed to Brighton, all masked up, on the train. Our Airbnb was about a 20 minute walk from the station and super close to the seafront which was lovely.

The room itself was gorgeous – and definitely made me think to earmark if I wanted to do the Brighton marathon again (which is almost certainly something I’d love to do!)

We mooched around the Lanes and the local shops and stopped for a quick pick-me-up at a lovely café called Black Mocha. What I love about Brighton are all the independent coffee shops and shops in general. And they all offer vegan options for milk, which is great. We both went for a hot chocolate (I chose almond milk), topped with whipped cream, big marshmallows and huge chunky pieces of honeycomb!

It was delicious. And because we couldn’t resist we got ourselves a slice of the salted caramel brownie each too. Very greedy but very worth it!

We were then well-fuelled to do more browsing around the shops and enjoying the lights coming on as the darker afternoon drew in. It was quite busy in Brighton so we both decided to keep our masks on outside when it was super busy – it just felt a little claustrophobic round the shops. Of course we were part of the problem too…

We bought some doughnuts from Dum Dum Doughnuts (which we’ve tried before and are divine!) so we’d have some pudding or later and the next day.

Then we headed to Meat Liquor for our dinner. We went here last year and really liked it so decided to go again.

We both went for a fried chicken burger and I went for Buffalo and blue cheese loaded fries while Kyle went for cheesy gravy loaded fries. The food was so good!

We then ambled back to our Airbnb, watched Freaky Friday before munching on some doughnuts in bed. It was absolutely luxurious. I had an Oreo doughnut which was stuffed with Oreo buttercream – amazing.

The next morning we both woke up quite early surprisingly and decided to get up and get out for breakfast. We were going to go to the Breakfast Club, where we’ve been before, but then a café called Moksha Caffe caught my eye on Instagram so we decided to go there instead. While we do like the Breakfast Club it can get so busy and it’s a little bit over-hyped for what it is. We were so chuffed to have gone to Moksha Caffe instead as it was so good.

We easily got a table (I mean, we were quite early for a Saturday!) and both ordered the main big breakfast with homemade hash browns added.

I also had a carrot, apple and ginger juice which was super tasty. The breakfast was so good! From the homemade baked beans to the sourdough toast, it was very nice! We’ll definitely go back.

Then we headed back to the train to go back home. It was such a lovely trip to Brighton. So Christmassy, so full of happy memories – of which we added more too. I love this tradition for us!

The next day I got up early to meet my friend, Martin, for a rather wet and soggy run. I haven’t seen Martin in real life for maybe over a year which is mad! We had lots of catch up on and it was lovely to run with a friend on such a miserable day. I certainly wouldn’t have enjoyed the run as much on my own.

I ran 6.5 miles with Martin then 3.5 miles on my own before getting home and dry with a much needed bacon roll!

And of course we finished our weekend with another doughnut 😉

This was a Lotus Biscoff cronut (doughnut cross with a croissant). Honestly one of the best doughnuts I’ve ever had!

It was such a lovely, albeit tiring, weekend. I’m so glad we were able to maintain some kind of normality through all the craziness. Who knows what the new year will bring after all…

Have you still been able to do “normal” things you’d do around Christmas?

Do you prefer chicken, beef or veggie burgers? I love chicken burgers.

Kyle’s birthday, all the food and a fantastic long run

It was Kyle’s birthday last week so we decided to take a few days off of work so we could relax a bit more and enjoy ourselves.

I mean, with the pandemic and all it was hard to really go anywhere properly but we’d been given a free night’s stay at our gym’s hotel (it’s a hotel first, gym second) so we decided to use it on the Thursday night and let our hair down a bit. To be clear, the hotel (The Village Hotel) is less than three miles up the road, so we weren’t exactly going crazy here but it was nice to be somewhere different, you know?

But first we decided to go a bit crazy and buy some Krispy Kreme doughnuts. It’s a massive weakness for us, doughnuts, and not something we regularly buy. But Kyle had asked for a bit of splurge. So I went a bit crazy and bought 15! Originally I was going for 12 but then I got a coupon for money off three…and I got very excited by the new Halloween flavours.

(In fairness, we definitely didn’t eat them all and in the end gave away a number of them to family)

The vampire one (above) was particularly tasty, filled with brownie batter. Krispy Kremes are dangerously easy to eat I can tell you!

Anyway, later after the sugar high had diminished a bit, we walked to the hotel because it was so close and the weather was nice. We had dinner booked for 6pm and got dressed up all fancy. Yes, we booked that early.

Our thinking was that we wanted to have a few drinks and enjoy the evening fully. Kyle and I very rarely drink so this was a bit out of the ordinary for us. We usually just focus on the food. It’s not that we don’t drink or anything like that but we just don’t ever feel the need to. We’re a bit boring perhaps (though this does save us lots of money in pubs as a Pepsi Max is far cheaper).

Anyway I was really fancying a few cocktails for some reason and so this was the perfect place to satisfy that craving. I went for a Porn Star Martini because it sounded a bit crazy and Kyle stuck with his standard Budweiser. The drink was DELICIOUS. It didn’t even taste alcoholic, which is generally how I like my drinks 😉

We ordered our food and I was soon devastated to find out they had run out of chicken wings. I mean, let’s be honest, I should probably have been trying something different anyway but this was a sad blow. Instead I went with a Peri Peri chicken burger with a side of loaded fries.

While I know I would have preferred the chicken wings, the loaded fries were really good. And as someone who rarely goes for the carbs this was high praise indeed. Maybe it because I was on my second cocktail or maybe because they had waffle fries mixed in. Either way they were good. The burger was a bit dull, but to be honest, I was on my merry way to getting, well, merry so it didn’t really matter.

In the end, Kyle and I had a lovely time at hotel. We got fairly tipsy and just enjoyed doing something a bit different in a different setting. I did not, however, enjoy the hangover the next day. Though the fresh air and the Starbucks on the walk back definitely helped.

Later that day, after we’d gotten home and sorted ourselves out, we headed over to Kyle’s mum’s house to celebrate his birthday (and his twin’s birthday) with his family. Kyle got to open all his presents from his family and I got to give him his cake, which I’d commissioned his amazingly talented sister to bake. I’d given her the instructions that I wanted it to have a PlayStation 4 theme.

Kyle has been collecting Platinum Trophies for the different PS4 games he has (if you don’t know about PlayStations I won’t go into what these actual are) and so it seemed fun to have the cake reflect this.

The cake turned out fantastically! Lucy, his sister, did an amazing job (check her out on Instagram @Dirrty.Cakes – you can get her to bake anything!)

We all ordered take away for dinner. Kyle and I went for Koop + Kraft and spent a ridiculous amount of money… Kyle got a chicken burger with chicken tenders and loaded fries, I got chicken wings (of course) and halloumi bites. It was so tasty! We thoroughly enjoyed it.

The next day I went out for run in the morning. I didn’t have a plan. I actually thought I was going to go out for 3-4 miles but as I got going I found my legs felt quite fresh and I had a lot of energy. I decided to head out to a route where I knew I could get at least 10 miles. As I got to about 5 miles I knew I was up for an even longer run. I love runs like this because there’s no pressure. It’s just about finding the right route. I had some music on and just zoned out. I felt fantastic! Maybe it was all the food I’d been eating or maybe because I’d had no expectation for the run, but I just felt like I could keep going.

It helped that the weather was really nice. A little windy but it didn’t bother me. My pace was quite steady and I just felt really happy. My runs in the week had felt so hard and tiring, and to be honest as I set out I was expecting more of the same. But it was completely the opposite. I just love runs like this!

I definitely felt it the next day though. My legs were heavy and tired. I did a three mile shakeout run which helped losoen them up a bit, but I kept the pace very gentle and easy (not that I realistically could have gone that fast anyway!)

The next few days we saw my parents and received even more good food, this time in the shape of Colin.

You can’t have a birthday without Colin in my opinion. And he was lovely and festive, dressed up in his Halloween special.

So Kyle and I had a lovely time celebrating his birthday, even in these strange times. In my opinion, a lot can be made better with cakes and doughnuts 😉

What cake would you have for you birthday?

Have you been to stay anywhere else during the pandemic?