Time For Marathon Training

How quickly a holiday fades from your memory and real life takes over…I am fully back into the swing of life. And jeeze how cold does it suddenly feel UK people? My tan is being replaced by goose bumps.

I’m going to save my second part of my Mexico recap till next week if you don’t mind (check out my recap HERE and the amazing food I enjoyed HERE). I thought instead I’d catch you up with what I’ve been up to post-holiday.

So it is approximately 11 weeks until Marathon Time. I am doing the Portsmouth Coastal marathon on December 22nd. I am getting my head and training into gear. I’ll share my plan with you guys once I’ve perfected it. I’m basing it on several different plans and moulding into what I think will work well for me.

It’s all trial and error really as I’m a marathon newbie. But I know what works well with half marathon training and hey they’re similar right? Can’t be that much different, right…? Ha. No seriously, I know myself and when I like to run, the types of runs that work well and also what races I have planned. I don’t like to rigidly stick to a generic plan. It would never work for me. I’m also fully preparing myself to change it as I go. Flexibility is key here I think!

I’ll go into more detail later, but it’s going to be a pretty standard plan!

Marathon training

In a nutshell: running 4-5 times a week, the long runs going no higher than 20 miles, I’ll be balancing things with spinning and will also always stretch and foam roll after running.

Last weekend I went to my first Parkrun (weekly local 5k timed run) since getting back. Wowza it was tough. Having done no speed work over my holiday I found it quite tough. I decided to run the 4 miles there at a casual pace (7.45mins/mile) as a warm-up. I know from experience that my body needs to have that warm-up before attempting any serious speed work or racing. Then when I get there I do a lot of dynamic stretches (see THIS video for some of the stuff I try to incorporate – not all of it as otherwise I look like a berk Winking smile at home I do a lot of these though).

The Parkrun itself went well. I told myself just to go with however I felt when I started running. It was quite reassuring to look at my watch and see my pace considering the whole time in Mexico was like running through treacle. Mentally I needed that reassurance that I hadn’t fully lost it.

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Though I will say that we were on the flat course (there’s a choice of two courses – one with a hill you do three times and then this one). So I know after a few more weeks back into normal running I could be faster on this course as this was only a few seconds from my PB from the hilly course. Well, fingers crossed anyway!

On a non-running related note, Saturday afternoon we watched Wreck-It Ralf. Watch immediately, it is hilarious.

Wreck-It Ralph

As Ben is a keen gamer and I used to be, this really went down well with us. But I’d say it could appeal to the masses easily.

Sunday I decided to get stuck in and do my furthest mileage yet: 14 miles. I stuck a podcast in my ears and just went out at a nice and easy pace. I tried to make sure I stuck to around 8.30mins/mile as this is roughly where my longer runs should be sitting.

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It was tough but not overly tough. In my head I said if at 11-12miles if I wasn’t feeling it or felt too tired I’d cut it short. But at 12 miles I was feeling very good and decided to go for it. Luckily I have a route where you can tag on extra miles or cut things short.

The rest of the day involves not much else! HOLD THE BOAT. I forgot to tell you. I am OBSESSED with the Great British Bake Off. For those who don’t live in Britain or, like me a few weeks ago, lived blissfully unaware of this TV programme, let me explain.

Great-British-Bake-Off

It’s a competition where 13 (very talented) contestants have a to bake an array of different cakes and show different baking skills (seriously tricky baking skills – when I say tricky I mean not tricky for me which is generally weighing ingredients out and mixing them). I’m not even doing it justice. It’s just so good. And also just emphasises how truly appalling my baking is!

Though I did attempt some baking the other day to take into work. Double chocolate chip and oat and raisins (I didn’t make a note of the recipes, I think I just googled them! Nothing hugely crazy or spectacular about them).

Anna's cookies

But they came out OK and that is a thumbs up in my eyes. And they were gone by the end of the day. Happy days.

This weekend I’m randomly running a half marathon. Ben and me signed up last minute as it’s a league race with our club and we thought “what the hell”. Though I will not be racing it, I will use it as a long run.

And I have some very exciting running-related news that I’ll share with you soon! I literally am so excited. It’s sad how excited I am but it’s true.

Have a great weekend everyone!

What are your plans this weekend?

The Great British Bake Off – do you watch it? What other food-related programmes do you indulge in? The Food Network is like my mecca.

Have you run a marathon? Do you have any wise tips and tricks to share?

What good films have you seen lately?

Positives and negatives

Happy Friday! We made it – almost time for the weekend. And apparently a wet and windy one for the UK. Joy of joys.

Yesterday was a slightly different day as I was working from home. There were several positives and negatives in my day so I thought I’d base my post around that theme.

Positive: No commute in the morning. Bliss. Also, getting up at 8am is heavenly. I think I had a full 10 hours sleep.

Negative: I was really sleepy and reluctant to actually get out of bed. Can’t I work from bed? No. I needed to get up, showered and downstairs at our table to get into ‘work mode’.

Positive: I had Cougar Town on in the background as I worked. I am so addicted. I think I love every single character. They’re hilarious. Also 20 minute episodes are perfect chunks.

Negative: I had to keep pausing Cougar Town when I needed to concentrate and think. I would have loved to have just sat there watching the TV all day but I actually have work to do and it required a bit of brain power. Boo.

Positive: Unlimited access to all food.

Negative: Unlimited access to all food. Thankfully I had our weekly food shop delivered later in the day so we were a bit bare on the snacks until the afternoon. Then a huge watermelon came into my life.

Watermelon snacks

And then there was some serious watermelon massacre…Watermelon massacre

I couldn’t stop. It was so good.

Positive: I got loads of chores done in between working. Putting the washing on, hanging it up, etc. I love feeling doubly efficient..

Negative: Alfie giving me his big old furry “walk time?” eyes. All. Day. Long. No Alfie, you just have to go in the garden I’m afraid.

Positive: I had running club in the evening which was great because it meant I didn’t have to rush home and have a mad dash to get ready. I could even prepare dinner for when I got back (Ben was working late so it was just me for dinner). I could just shut down my laptop and amble upstairs leisurely.

I was quite nervous about running club as I hadn’t run since Sunday (all part of the ‘easier’ week). I was just terrified of any pain or discomfort. But I started running and it was great! Towards the end of the run my groin was slightly achy and I could feel it going downhill but otherwise I felt quite strong.

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I got to the meeting spot to find my usual group flagging on numbers. In the end it was two speedy guys and me. It wasn’t too tough and we took it easy in the middle as it’s now a lot darker in the evening and we were running through some woods and had to be careful of footing. I managed to push it on my own for the last mile as I headed home.

Positive: I got to wear my new high vis’ arm band. It’s got LED lights all round it that you can turn on. Brilliant for the winter. One of the guys said it looked cool

Negative: That same guy said it looked cool…just like a Christmas tree. Excellent.

The run really helped me feel more confident for my goal pace for the half marathon on Sunday. Basically I’m going to aim for a certain pace (comfortable but not completely easy) and then as I hit 9 miles see what I think of pushing it a bit more. Who knows. I’ll see how it goes.

I’ve ummed and arr’ed about taking my hydration belt but I think I’m just going to go ‘naked’ (there’s an image!) and if I need water pick it up at the drinks stations (of which there are plenty). I don’t think I’ll need any gels either, but there are some available there.

After the run I got home and ate a mammoth meal of stir fry veg, chicken, butternut squash, courgette (zucchini) noodles, chicken and cream cheese.

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You know when you go from starving to full really quickly? Yep I felt that quite strongly last night!

So tomorrow I’m off to Bristol to see friends, and then it’s the half marathon on Sunday…duh duh DUH (<– dramatic music, if you didn’t get that…)

What are your plans this weekend?

Do you switch up your work out gear for winter? Any high vis’ lovers out there?

Water, gels…how do you fuel during races? Unless it’s hot I won’t bother, maybe just water from the stations. Gels only if it’s really tough. I’ll have had a good breakfast so I’ll be fine.