Running - AnnaTheApple

February 4, 2016September 17, 2020

My favourite podcasts right now

I listen to a lot of podcasts (and audiobooks). I have a fairly boring commute to work (Southampton to Basingstoke) which takes around an hour each way. To pass the time I sometimes like to listen to a podcast as I find the journey passes so much quicker that way. I also listen to podcasts when I walk Alfie and when I do long runs. Don’t get me wrong, sometimes it’s nice to listen to music or to simply just zone out to the sound of the outdoors but it’s also a great way to broader my knowledge on information or just listen to something interesting or funny.

Here are my favourites:

BBC Five Live Film Review

Simon Mayor and Mark Kermode talk movie reviews. This has been a longstanding favourite of mine. I love watching films but I don’t get to the cinema as often as I like, but I still enjoy listening to reviews of the latest films that are either out or up and coming. The relationship between Mayor and Kermode is great – they have good banter and squabbling between them and it’s often very funny. There are a lot of in jokes as it’s been going on for years but it’s easy to get hooked. I will usually always trust Kermode’s review of a film as well.

Who’s it aimed at? Anyone who has a passing interest in watching movies, whether you go to the cinema or not.

The Empire Film Podcast

Another film review show, but this time with an ensemble cast of usually three people who change from time-to-time. It’s from the Empire magazine. There’s swearing, it’s silly and it’s very light-hearted (like the magazine). They discuss movie news and answer fun, random listener questions (“best stairway scene in a movie?”). My only slight annoyance is they do have a heavy Marvel love which I struggle with as I’m not that into comic book movies. They always have great sweary interviews with actors, directors, etc.

Who’s it aimed at? Probably more aimed at movie lovers than the Five Live podcast above as it can get geeky with movie news and interviews.

Marathon Talk

Of course Marathon Talk is on here (I’m going to the Marathon Talk weekend in a few weeks time wheee!). Good running training tips, running news from around the world, funny anecdotes from Tony Audenshaw (from Emmerdale no less), interviews and listener stories. I really like Martin and Tom and they always have a good balance of opinion and information and they’re extremely down to earth. My one peeve is why they still insist on listing all the upcoming marathons at the end of the podcast…does anyone really listen to this?? It goes on for ages and is so dull and repetitive. I always end the podcast before it starts.

Who’s it aimed at? People who love running, but not necessarily just marathons.

Ben Coomber Radio

Quite a light-hearted podcast based on nutrition, health and performance. It focuses a lot on lifting weights in the gym but it’s not exclusive to that subject. Ben is very amiable and funny and takes a no-nonsense approach. He’s also very knowledgeable with a lot of science and research behind what he preaches. He often co-hosts with Rachel Guy, who’s heavily into lifting weights, so provides a decent insight into that sort of thing and they do Q&A style shows answering listener questions. There’s also a lot of interviews with people from the nutrition and performance industry.

Who’s it aimed at? If you’re interested in solid nutrition advice, going to the gym and just generally being healthy it’s a good one. However it does focus a lot on weight lifting, macros and building muscle/losing fat.

Freakanomics Radio

I used to listen to this one a lot more than I do now. It’s hard to describe but basically Stephen Dubner, an economist (he wrote the Freakonomics book as well) explores social, political and random issues with loads of different guests, from social scientists to entrepreneurs to delve into different problems, questions and oddities with an economist and social science perspective. It’s light-hearted and gentle in terms of heavy science but always very interesting. It is quite US-focused though.

Who’s it aimed at? Anyone who has a curious nature and likes to puzzle things out. Not necessarily deep thinking but a fun way to question the world.

RunnersConnect

A series of interviews of a wide range of runners, professional athletes, coaches and people with a good knowledge of running or in the industry. It’s led by Tina Muir who I think is awesome. She’s a Brit living in America and is an awesome runner (check out her blog – such a talented runner and a lovely person. She incidentally did her favourite podcasts recently too). This podcast is a great way to get some insight into specific running areas and hear more about certain topics from different people within the industry.

Who’s it aimed at? Anyone interested in running, whether at a beginner’s level or an elite level.

Serial

You can’t talk about podcasts without mentioned Serial. I binge listened to all the first series a couple of years ago (wow so long ago now!) and haven’t started the second series yet… Anyone tried it? I’ve heard it’s good but it’s not the same ‘story’ as last series which is a shame as I’d love to know what’s going on there. It’s just very well written and you’re kind of drip-fed the story which keeps you going back for more without it seeming like it’s dragging.

Who’s it aimed at? Really anyone. I know so many people of different ages and backgrounds who loved it.

What podcasts do you love to listen to?

When do you listen to podcasts?

January 28, 2016January 28, 2016

Training and food lately

I know I start 90% of my posts about the weather, but I’m British soo… It is raining ridiculous amounts at the moment. I realise I’m extremely lucky to not live in any part of the UK that has flooding risks or issues, or places in America that were snowed under, but I can only comment on where I am right now. And it’s soggy to say the least.

Despite the rain and wind, I went out after work and did some hill training on Tuesday evening. I’d wussed out last week to do this specific hill because it’s not lit at all. It’s a long path off the main road and there are no street lights along it so it’s actually really hard to run up it without any light as it winds and turns. I don’t normally run in a headtorch unless I’m trail running when it’s dark, but I needed it for the hill.

Despite the rain, the shorts are back in action – as is my new Forever21 ‘Focused’ top (light and waterproof)

I’ve mentioned this hill before in this post, but basically it’s a12% incline for over 0.2 miles, which usually lasts about 3 minutes. It’s a beast. There’s a Strava segment on it as well and I love to test my fitness to see how well I’m currently running.

I did a mile warm-up then ran up and down the hill three times. I’d planned on four but three was enough! I had my music going (the only way I can survive a solo speed session) and just focused on my form (swing arms, use my bum, look ahead), trying to ignore the pain. The rain was pounding down but I was oblivious to it. I then continued on with my hilly route to make a total of six miles. Honestly, this run was awesome. OK it was painful and tiring but for whatever reason I felt like I was flying. I felt like my form was on point (or as on point as I can achieve!!) and like I was cutting through the rain. When I checked back to my splits and the hill segment I found I’m doing nicely in gaining back my speed. I’m not at my fastest for the hill but I’m getting there.

I love this about marathon training (when I get it right that is…). Seeing the progress, even if it’s tiny, is just so motivating each week. For me the two important things that really help my running are hill training and long runs. I’m always a bit weary of intervals and, whether justified or not, I feel like I dice with injury with them. But with hills I feel I get stronger.

Another important factor for me for marathon training is maintaining my strength work. I know I say this so often but my glute, leg and core work are really important for me to remain uninjured. This involves lifting heavy weights to keep my body strong; big compound moves like squats and deadlifts help strengthen not just your legs but your core and posterior chain. And the more running-specific moves, like wall sits, glute kickbacks, crab walks and box jumps help too. For me the strength side of things isn’t to increase my power or speed, it’s to keep me healthy. It’s also a something I thoroughly enjoy doing – who’d have thought?!

I know my focus shouldn’t be on how much I can lift and squat but there is something so empowering about increasing your weights or reps. It’s also, in a weird way, a nice comfort to know I have the love of lifting to fall back to if running and me have another fall out (*touch wood* I don’t!).

I just need to make sure I don’t burn out. Nutrition is a big factor in this and I can assure you, I’m eating lots of good nutritious food. For one thing I’m on a culinary exploration of all the cheeses. So far I’m in love with Stilton… but Camembert and Brie make regular appearances. I’ve found some nice cheese from MuscleFood as well (the French Chevre and Lincolnshire Poacher).

Lately a lot of my dinners have been fairly simple with meat, veg and cheese. And honestly, I’m loving it!

Most of my carbs happen earlier in the day: porridge for breakfast and with my lunch at work I have my standard popcorn (home-popped with salt and pepper). I’m not a huge carb eater, as I’ve said a few times on the blog. I don’t eat a lot of bread unless it’s good stuff at a restaurant and I don’t eat pasta. It works for me though!

Tonight I have an easy 5 mile planned, then parkrun on Saturday and a 16 mile run planned Sunday. The long runs are getting longer! Speaking of long runs… In a couple of a weeks I head to my grandad’s in Wales, who I’ve visited a few times. That weekend I had an 18 mile run planned and I mentioned it to him and asked if he had any ideas of good routes. He came back with this:

He planned an 18 mile route that compared to the Boston marathon course elevation!! How amazing is that?? I’m so pleased. He’s also offered to cycle alongside me to help navigate and provide a bit of support. I mean, can you get better than that? This is my 82 year old grandfather by the way, who has his own Strava account capturing his regular walks up and down the nearby hills of Llandudno. Yep.

How do you plan your really long runs? Do you go anywhere interesting?

Carbs, protein or fat? What’s your favourite? Unsurprisingly mine is protein!

What do you prefer: intervals or hills?

January 13, 2016

My road to Boston 2016

OK, I’m fully aware I’m risking things by dedicating a post to the subject of marathon training and my upcoming race… but here we go. Finger’s crossed I’m not jinxing anything.

I qualified for the Boston marathon last year at the Liverpool marathon and it was one of my favourite races of the year, if not ever (though it battles with the Cakeathon for that one…).

To qualify for Boston I needed a comfortable sub 3:35 to get in. Boston works on a tier entry system, so by qualifying either by over 20 minutes or 10 minutes, you have a good chance of getting in. Luckily my time was 3:24:06 which meant I could enter in the second tier of entries, guaranteeing me a place.

After doing some base-building through December, marathon training has fully begun now. Currently I’m about 14 weeks out from the race date. I won’t be doing week by week check-ins on my blog as I find these are really only interesting for the author (unless you want me to…?) and it’s really tempting fate to give me an injury. (I’m on Strava if you want to see all my runs though and I post a lot to Instagram).

My goals: Obviously a PB would be amazing. However, I’m not going to aim and train for one. I’d like to enjoy the atmosphere, soak in the sights and not risk injury. I’m going to Boston with my mum (my dad would come too but he can’t due to work) and we’re going to head to Cape Cod afterwards and not being injured would really help both of our enjoyments 😉 Plus it’s such an iconic race I’d like to remember it and not be watch-watching. The course is supposed to be quite challenging as well so letting off some pressure will help me enjoy it a bit more. Also, the worst thing (aside from injury) would be to finish the race feeling disappointed I hadn’t hit a certain time.

The plan: I’m loosely following the training plan I used for Liverpool as it seemed to work so well. But I won’t be sticking to it religiously as already I have different races and events coming up that means things are being tweaked. Ideally I’ll be running four times a week: a speed session (hills or intervals – probably going to be hills rather than intervals if I’m honest as that’s my preference), a medium run (6-8 miles), parkrun and a long run. I’m hoping to run 18 miles two or three times with possibly the Meon Plod 21 mile race (a hilly trail race, not to be raced!). My mileage will probably peak 35-40 miles but only briefly. Most of my weeks will be 25-30 miles. My body likes that best and I know I don’t need tons of mileage to run a marathon (at least to run the times I’m currently happy with).

Added extras: My love affair with the gym continues strong. I was able to maintain gym visits with Liverpool so I’m hoping to do the same. At the moment I’m gyming 4-5 times a week. It’s highly likely to drop to three sessions. Superfluous sessions which are purely for my own enjoyment and aesthetic purposes, like shoulders and arms, will be the first to go. I hope to maintain a legs, glutes and back day (with core work) as I find they’re very beneficial to running.Nutrition: All the cake all the time… 😉

And that’s it really. Obviously there is a fair amount of pressure to NOT GET INJURED as an expensive holiday (and expensive race) is on the cards here and my mum is coming with me. But if the worst comes to the worst and I do get injured and really cannot run the race, we’ll still go but just go to Cape Cod sooner rather than spend the time in Boston itself. I’m going to try and be sensible though and do most of my training (apart from interval sessions and parkruns) on my own as that way I can manage my own paces and stick to my plan. It worked for Liverpool so I’m hoping it will work again!

Are you aiming to run any specific races this year?

Where are you going on holiday?

Have you ever been to Boston before?

January 11, 2016

Those ribs though…

Marathon training has truly begun! I’m shattered. I did my first ‘proper’ long run yesterday and honestly I can’t imagine how I was able to run 16+ miles last year regularly!! But rolling back to Saturday…

I was really not feeling the parkrun love. This is really unusual for me as I’m a self-confessed parkrun addict. I sing its praises high and low, to runners and non-runners alike. I love it. But recently I’ve just felt a bit ‘meh’ about it. It’s likely that it’s a combination of some really rubbish weather, the winter course and the fact that I just don’t seem to be improving at all.

Saturday morning I was woken up by the bin men at 6.30am and my alarm was set for 7am and I just laid there thinking how much I didn’t want to go. Because I’d already said I’d help set-up and clear down I couldn’t just bail though, especially as sometimes they’re really stretched for people to help. I decided to put on some proper layers to stop myself being cold and miserable at least. I decided I’d much rather be overly hot for 25 minutes running but warm before and after. I could bring extra clothes to wear before we start (remember I’m there an hour before we run setting everything up) and then afterwards but it’s so much faff and I never have that much time from setting up and the run actually starting.

Anyway, basically I wore leggings and a long-sleeved top. Annoyingly it was actually quite a mild morning so I knew I was going to be very hot running but hey ho. Despite not really wanting to go, when I got there and saw my parkrun buddies (parkrun fwends! ;)) I cheered right up and, as always, enjoyed myself. I had to laugh as well as Geoff, one of the main Netley parkrun guys, had spent three hours cleaning the cones in the week.

They looked so shiny and clean… this did not last long!!

The run itself went OK. I still find the first lap really hard and the second one is more of a mental battle. I’m definitely, without a shadow of a doubt, a long distance runner. By mile three I was feeling more warmed up and I just want to finish and, similar to last week, put the pedal down and sped up. I’m getting good at these fast finishes!

My time was 23:40. Annoyingly still not getting quicker but quicker than previous recent weeks (not sure how I managed to get 22:59 in December!! Seems ridiculously hard at the moment).

I cannot wait for warmer and drier running as well. I get so muddy it’s ridiculous (and so does the inside of my car *sighs*). I also have to strip off in the shower otherwise I cover my floor with mud and dirt.The rest of the day was standard housework stuff and then I headed to my parent’s house. I had somehow managed to persuade them to go to Coast to Coast again (we went there last week). I know, I know, I’m a little obsessed. When I like a restaurant I tend to do it to death. I really fancied the ribs my granddad had last weekend and I literally could not stop dreaming about them. As my granddad was going home the next day it did seem a good way to say goodbye as he thoroughly enjoyed himself last week as well.

I went for the BBQ platter to share with my dad to start (same as I had here) and then I ordered the ribs for main. The funny thing is when I ordered them the waiter said to me, “I have to warn you, they’re a huge portion and it could be too much for you.” Erm, excuse me? I’m a whole-chicken-at-Nandos kinda girl, I think I’ll be fine thank you very much.I went for a dry rub rather than the BBQ sauce only because I really enjoyed it on the chicken wings I had and there was BBQ sauce on the table anyway. Out of all the ribs I’ve had (and I’ve had a lot) they were pretty damn good, but next time (which I’m sure there will be at some point…) I’ll go for the sauce as they weren’t as juicy as I like. Don’t get me wrong though, they were amazing. I was in meat heaven. By the time I got down to the last couple of ribs though I was really struggling. The meat sweats were starting 😉 But I finished them, much to the amusement of the waiter. Ha!We had a bit of a break and then decided on pudding. As I was ridiculously full I decided the carrot cake and ice cream that I was initially tempted by might push me over the edge and went for the brownie. The brownie was good but it wasn’t as dense as brownies normally are so it reminded me more of a fudge cake – which isn’t a bad thing! It came with chocolate honeycomb pieces on top and honeycomb ice cream, divine.

Then sleep needed to happen. Eating so much food is exhausting! I was slightly worried about my long run planned for the next day but the food was too good not to enjoy.

When I got up Sunday I actually felt fine, though I didn’t feel hungry (obviously) which I normally do in the morning when I wake up. I took Alfie for a walk and was pleased that the weather actually looked OK. Yes it was cold but there was barely any wind and no rain. Until 10 minutes into the walk and the heavens opened up. I decided it was time to get back home before both Alfie and I got soaked so I ran with him the last bit (I was wearing my running gear). I’ve never really run with Alfie before and he loved it! He was pulling me alone and really going for it. When I stopped, as I was worried I’d puff him out, he just kept trying to go on. And he’s speedy! I’m thinking he’s a 7min/mile dog (for at least a short distance anyway). He’s definitely more of a sprinter than me.

The rain didn’t seem like it was stopping any time soon and I wanted to get going so I popped my podcast on and headed out. It was tipping it down with cold rain and as I ran up the lane I seriously considered just giving up and stopping. I was soaked and cold. But I thought how much I’d regret not going and just sped up and got going. I was going too fast for my first mile but the incentive was to just get warm. Then the hail started and it seemed laughable. By the time I’d gotten a quarter of the mile up the road I was warm, into the flow and enjoying it. I saw other runners and cyclists and we all just smiled or laughed at each other at how ridiculous it was to be outside in such crappy weather – a king of “aren’t we mad??” sort of exchange.

I had a different route from normal which actually took me along the Stubbington 10k route, which I’m doing next Sunday. It was quite nice to see what it would be like on my own.

Stubbington 10k is a local race I’ve wanted to do for the past two years but haven’t been able to because of injury. The start is five minutes from my parent’s house walking so it’s perfect. I won’t be racing though as I plan to run some miles beforehand and make it into a nice social long run.

Anyway, my long run was a dream. I felt smooth running and in the zone. I’m going too fast again I know but it felt natural. I also think that this is just how I do my long runs (at least these middle distance long runs anyway). I did most of my long runs for Liverpool at a similar pace and it worked well. I find it doesn’t become such a shock on marathon day when the pace is just a little bit faster or similar. I could be dancing with injury risks I know but the whole run felt fine and I felt fine afterwards, albeit tired and, well, like I’d run 11 miles. It’s ridiculous to me how I can get into the groove and run these paces so easily in a long run but when it comes to parkrun it just doesn’t happen. I ran a 7.30min/mile for mile 11 and I can’t seem to do that easily in parkrun!!

I felt fantastic after finishing. Really chuffed with myself and strong. Fingers crossed this continues! I have to say though it was a good while until I was hungry. Those ribs certainly did a good job!

What was clear though was how unused to long runs I am. I was shattered for the rest of the day and once I was finally hungry and had breakfast I was like a bottomless pit. But it’s all part of the process, my body will adjust and the miles will increase. I do love marathon training when it goes well!

What did you do this weekend?

What’s the furthest you’ve ran recently?

Do you ever get really strong cravings for certain foods or meals that you just have to satisfy?

January 4, 2016

Starting the year with all my favourite things

Oh jeeze, it’s Monday…back to work, back to normal. But no point complaining, this is life. Gotta pay the bills! I didn’t blog very much over the break as I wanted some time off to just chill. I read a few blogs here or there but I have a lot to catch up on.

I didn’t do anything crazy exciting over the break but I had a nice time nonetheless. I saw friends, went on nice walks, spent time with my family and ate lots of really good food. Standard procedure!

I obviously fitted in some cake… 😉
I went to the Tenth Hole (an amazing little cafe in Southsea that does incredible cakes) with a friend and had the honeycomb pie cake… good grief it was good! I also took a slice of the carrot cake home for another time (I say slice, but really it’s a wedge).

As well as cake, there was running. Through my running club I found out there was a cross country race on the Monday after Christmas. I was planning on running around 5 miles so when I heard about the race I had no excuses not to join. I’ll recap that in another post as it was such good fun.

That evening, despite being exhausted and really fancying either a nap or an early night (hugely underestimated the toughness of the cross country!), I had my friends coming over for a games evening flat warming party. We played Disney Trivia Pursuit, which FYI is actually really hard. Some of the questions were very specific and there were a few films we’d never seen, like Herbie and Atlantis. It was tough going so we quickly moved to Cranium which was far better. Defeated by Disney, pathetic.

The next day I went for a lovely long walk with a friend and Alfie. I was concerned the weather would be pants but it actually held out and we had a really good walk around Queen Victoria Country Park.

Alfie, predictably, got ridiculously muddy. He ran through every puddle, every muddy track and just loved it. He got a good bath when he got back to mine and even a little blow dry (so fluffy!)!

For New Year’s Eve I went round to my friend’s, Lou and Tom’s, house. They were having a quiet night in as they have a little one and I’m not a huge New Year’s Eve fan so this was perfect. We planned the evening to be a major chicken and rib fest. I came with some pork ribs and pork strips marinating in a BBQ sauce (passata, brown sugar, Worcestershire sauce, soy sauce and a few squirts of the Heinz BBQ sauce).

My friends did a selection of Tikka drumsticks, Chinese chicken thighs and hot spicy wings. There was so much food (the picture above shows barely any of it). I was in heaven, until I was in a food coma… We also had some chocolate panettone which was delicious and lots of crisps. I felt rather full! We saw in the New Year and then I headed home.

The next morning was the double parkrun morning. My alarm went off at 7am which was hard-going and I hadn’t even drunk the night before! I helped set up the Netley parkrun before running in it. The weather thankfully was lovely, though very cold.

Photo credit: Paul Hammond

I wasn’t really sure how to run it as I was doing the Southampton parkrun at 10.30am afterwards. I took it easy before deciding at the end to speed up a bit. I felt incredibly sick though from all the food I’d shovelled into myself the night before… a whole lot of chicken!

I got 23:44 which I was chuffed with. Then it was a case of getting to Southampton quickly ready for the start. A bunch of my club were doing it too so it was nice to have a crowd of us there at the start. And the Daily Echo got some great photos.

Photo credit: Chris Moorhouse (Southampton Daily Echo)

The run itself was tough going at the start as my legs felt stiff and my toes were numb (Netley had been quite wet and muddy so my shoes were soaked). Southampton is an easier course as there aren’t as many hills (just one incline you do twice) and it’s all on a path, so no mud or slipping.

I started towards the front as it was very busy (lots of my club who were really gunning for it were really close to the front). I wanted to give it some wellie but not go too crazy. Depressingly I got overtaken by so many people on that first mile. But I just pushed on and didn’t let it bother me.

I felt myself getting stronger as the run continued and on the last mile I was picking people off to overtake. I overtook many of the females who had overtaken me at the beginning, which felt really good as you can imagine!

I got 23:15 and out of 484 people I came 105th and 8th female, which I’m pleased with at my current fitness. My running club friend Michelle smashed it with first female!

I managed to overtake these two females on the last sprint 🙂

The rest of the day was spent, quite frankly, chilling out. My parents, grandad and I went out for a meal early evening to Coast to Coast (my current favourite restaurant). I was so looking forward to it! I pretty much had exactly what I had the last time I went (a BBQ platter to share for starters and chicken wings for main) but I made sure to sub my sweet potato fries for something a bit lighter (green beans) this time so I could fit pudding in <– strategic eating!

I was really tempted by the ribs but I knew how much I enjoyed the chicken last time… My granddad however went for them and I was fairly jealous by the size of them. I know what I’m having next time!

My rib eating obsession goes back to my granddad as I remember eating ribs with him often when I was younger and him teaching me how to eat them (i.e. leave nothing behind!). He was in rib heaven. He even gave me one which I was eternally grateful!

For pudding I went for the Oreo ice cream sundae, which I’d been dreaming about since I last went. It was good, don’t get me wrong, but I kind of expecting some actual mini Oreos to be in it rather than just crushed up randomly. As sundaes go it was quite small as well – it looks huge but actually the glass is quite thick and narrow. For any normal person I’m sure this would have been enough, but for me (the greediest person alive) it was a little disappointing. I’ll try the carrot cake next time!

I’ll stop there! Basically my holiday was pretty damn good. Family? Check. Friends? Check. Cake? Check. Running? Check. Ribs? Check. Chicken? Check. Boom!

What did you do for New Year’s?

Did you have a good time off (if you were off!)?

Did you do any fitness-related activities over Christmas?