The consequences of being too greedy… ice cream and running don’t mix

The weekend after a marathon you want to basically do nothing. And well, that’s pretty much what I did! Well, sort of.

On Friday night a bunch of my running friends and I went to a very lovely Chinese in Southampton (actually my friend Mike’s stepmum’s) called Shanghai Bay. Now I’m actually not a big Chinese food fan. I’m more an Indian fan, but Mike assured me that this was not your everyday British Chinese restaurant. It was where the local Chinese community come to eat. When you see 90% of the customers are Chinese you know it’s going to be authentic and tasty!As none of us really knew what to order, Mike suggested he just get a selection of bits and pieces to share between us (cue Anna mini panic on sharing food. Needn’t have worried! So much food!). There was a large turning bit in the middle of the table so we could rotate the different plates round which was great for the sharing situation. We started with a platter of ribs, sesame prawn toast, spring rolls, crispy seaweed and peanut chicken skewers.Very tasty indeed. And obviously I loved the ribs. Then following this we had crispy duck pancakes followed by mountains of main courses… sweet and sour, black bean beef and another one (a pork dish, no idea what it was but it was delicious). Oh god, so much food… We barely made a dent! The above photo isn’t when all the dishes are out… I got too distracted eating to take better photos! So yes, we were quite full afterwards. It was also highly amusing seeing some of the “older” generation using Snap Chat filters for the first time. I don’t use Snap Chat either so it was quite an education for all of us!Then after those fun and games we all headed to the nearby Sprinkles Gelato for a bit of pudding… even though we were all feeling quite full. But as we know, there is a separate stomach for pudding.I ordered the Sticky Situation, which I’ve had before… basically a dessert in a jar. It was vanilla gelato with cookie dough, white and regular chocolate sauce, chocolate buttons, real cream (not the cheap squirty stuff). But yeah, it was FILLING. Mike and Kate ordered the peanut butter version of it and they struggled towards the end too… I guess a crepe, waffle or a smaller sundae might have been a more sensible choice (as the others had gone for) but that’s not how I roll!
I was SO full (as you imagine). It was delicious though. We all stumbled out of Sprinkles feeling very much in a sugar coma. I went to bed that night not feeling my best!

And unsurprisingly I woke up not feeling my best. But I headed to Southsea to meet my marathon buddy, Joe, his friend Matt and Matt’s dad for the Southsea parkrun. I parked about a mile away (near The Tenth Hole, where we’d be going for a post-run trip after) and jogged down. A handy little warm-up – which I never usually do before parkrun.The temperature and weather were fantastic. It was lovely and warm and the breeze was fair minimal. The perfect time for a trip to Southsea parkrun!
Joe was planning on testing his marathon legs and I was just planning on surviving. My legs had felt fairly good post-marathon but I wasn’t expecting or really intending on attempting anything too fast or crazy.

We started far too far back. Joe should have been far more forward (being the sub 18min 5k’er he is!) so the first 100m or so I was dodging and weaving between people. Joe and Matt zoomed off and I just tried to get my legs going. Surprisingly things seemed to go OK as I got faster and faster. Southsea parkrun course is quite dull in that it’s a flat 1.5 mile run along the prom and then a turnaround and 1.5 mile run back. But it’s a quick one if that’s what you’re looking for. I managed to get my legs to go faster and overtook a number of people. My legs felt fine and my lungs felt fine… but my stomach was NOT happy. I felt incredibly sick. In fact, I was genuinely concerned I would BE sick. And the smell from the cafes nearby made things so much worse.

As we turned around and headed back I tried to maintain my pace (now with a very slight headwind, but you can always feel these things when you’re trying to run fast) and I remember several guys effortlessly gliding past me (or so it seemed). There was a very young lad sailing along just ahead of me and I tried to hold on to his pace. I did wonder where his “responsible” adult was though as he was very much under 11 and running solo. But that did help distract me from the sicky feeling to consider what you’d do if you had a very young child who could outrun you so much but wanted to join you at parkrun. You’d have to find someone just as speedy that he could run with I guess. Running parent problems!My official time was 21:44 which I was really pleased with. I was more pleased that I wasn’t actually sick. Though after finishing I had to take myself off to a nearby bush and breathe deeply for a good few minutes before I was in the clear. I wasn’t sick but good god I was close. Lessons have been learnt.Joe didn’t do as well as he’d hoped (19.30ish…so slow! ;-)) and Matt got a PB. Matt’s dad did very well as well and we all agreed our previous night nutrition (the boys had had chips and beer) hadn’t been stellar so our performance wasn’t too shabby all things considered!And then Matt and his dad headed off while Joe and I headed to The Tenth Hole for a post-run coffee. We had originally intended on having cake or breakfast but the reality was I felt so sick even the smell of food was turning my stomach. So we settled instead on a coffee and ordered cake to take-away.I knew future Anna would regret not getting cake! I also got three little cake’s for my parents (they come as a trio of cake selection). This way they’d still get cake but it would fit into their Slimming World diet being smaller cakes. I chose a s’mores Rolo brownie and a peanut butter caramel cake (sweet ‘n’ salty – there was more popcorn on top but I nibbled at it).They’ve gone into the freezer to stock-up my cake supply. I honestly couldn’t have had stomached them. Who even am I! In fact, I didn’t actually eat “breakfast” until 1.30pm as I really just didn’t feel right. That will certainly teach me and my greedy self. The coffee was lovely and it was nice to catch-up with Joe again post marathon. Then I headed to Asda to do some food shopping (best time when you really don’t want to be around food…) and had a very lazy day not doing much else.

The next morning, after a deliciously long lie-in, I intended on heading out for about 8-10 miles. I felt so unmotivated and, weirdly, still tired. I just really didn’t fancy going. I took Alfie for a walk to get my head in the game and decided instead to head out for three miles and see how I felt. Well I headed out and within the first 30 seconds I was already feeling like I wanted to go back. But I thought the first mile is always the worst so give it more time. Nope, two miles in and I was already wanting to be home. Everything felt fine, no niggles or anything like that, but nothing felt right, if you know what I mean. I just felt very lethargic and not enjoying the run so I headed home. When I finished I just felt even more tired and not right. I wondered if I was coming down with something…

After getting showered and sorted my mum suggested a nice walk along the Lee-On-Solent prom and then a coffee. Well that sounded lovely. Sometimes you just need to spend some quality time with your mum!We had a nice coffee and chatted away before heading back down the prom to the car. Exactly what I needed! I’m glad I hadn’t tried to push my run earlier as I really didn’t fancy it and I’m not actually training for anything right now (more on that in another post). So for now I can have those days when I don’t fancy running and not run. Lovely. I might have also picked up a slice of coconut vanilla cake and a chocolate beetroot cake to join my other cake friends in the freezer… 😉

The rest of the day was spent chilling and catching up on life admin and Graham Norton. Some days you just need to chill. I still wasn’t feeling entirely well so the relaxing and care-free day did wonders. Especially as the coming weekends I’m going to be busy again!

How do you relax?

Do you ever spend one-on-one time with your mum? What do you like doing together?

Have you ever felt/been sick on a run?

My marathon plans for Sunday and charcoal beauty

My 11th marathon is on Sunday. The Bournemouth Marathon. The only marathon I’ve previously done before.

I don’t tend to like to do the same marathons again as I think that, because they’re so epic, it’s nice to do different ones. Experience a new place, carve out new memories from the blood, sweat and tears… but Bournemouth is a little different for me. I have a few “heebie jeebie” feelings about it because it’s the only marathon I’ve done where I’m not proud of my performance and I really didn’t enjoy.Bournemouth marathon 5I felt something not quite right in my knee around mile eight and by mile 12 I was really uncomfortable, and mile 16 in pain. By mile 22 I was run-walking and mile 24 just walking. Barely. I was crying as I crossed the finish-line. Not out of happiness or relief, but out of pain. I was then injured for a significant amount of time after that race. To continue running the race was a stupid decision. One I hope not to recreate in any race going forward.IMG_5016So I have some bad vibes with this race. I wanted to re-do it to erase those bad memories and, well, unfinished business and all that. Like I’ve said in previous posts, I’m not sure how I’m going to run it (one foot in front of the other’s a good start…). In terms of paces…ack, I don’t know. I want to have an enjoyable experience…but I also want to see where I’m at. I’ve had a *fairly* good lead-up to this marathon (albeit with the snaggle of an injury) and I do feel like I have some good endurance strength in me. Speed? Not so much.

One day I promise I’ll actually train with the intention to go into a marathon and bravely say, “I’m going to go for a time near my PB” but, being 100% realistic here, that is not this marathon. I would blow up by 14-16 miles. So I have a conservative approach of aiming for around 8.20-30s to start and see how I feel as I get past half-way and towards the 18-20 mile area. If I feel like it’s too hard, I’ll drop the pace back (by mile 10 for definite) but if I feel good I’ll give it some welly in the last 10k and hang on for dear life.

But, as I always say, you never know with a marathon. I may not even finish. I may crumble. A marathon can chew you up and spit you out, however well or badly you’ve trained. Such is its beauty. So I’ll go into it giving it the respect it deserves. I’ll take nothing for granted and listen to my body, my heart rate, my breathing and mentally what I’m feeling. The rest is in the hands of the running gods.

Activated Charcoal Products Review

So it seems that charcoal products seem to be very “in vogue” right now. Activated charcoal sounds all rather posh and interesting. Basically charcoal becomes activated when acid or steam are combined with carbon rich materials such as wood, coal, rye starch or coconut shells and then these “unlock” the billions of tiny pores within the carbon materials. This makes it really absorbent and helps pull impurities from the skin and remove bacteria effectively. I was recently sent some “home-made” charcoal supplements, charcoal toothpaste and a charcoal face mask.

Ecodenta Extra Black Whitening Toothpaste with Black Charcoal & Teavigo 

I’ve tried charcoal toothpaste before and though it wasn’t unpleasant and I did get on with it, the taste was something I needed to get used to. Happily this brand tasted far better! Very much more similar to regular minty toothpaste.My teeth felt and looked lovely and clean after brushing. It’s hard obviously to compare to regular toothpaste but my mouth felt clean. What I will say, however, is that the blackness of the toothpaste has slightly coloured my toothbrush’s white bristles a grey colour and it can make a bit of a mess in a white sink. But it doesn’t stain, it just requires a bit of care.Sukin Oil Balancing + Charcoal Anti-Pollution Facial Masque 

I was also sent a face mask. I’m really not that great with beauty or skincare regimes. Literally all I do is wash my face in the morning and evening with water. I don’t cleanse, tone, moisturise or wear make-up. Actually that’s a lie, I’ve recently been using an eyebrow pencil to keep my eyebrows tidy (they’re quite dark so if I’ve been a bit too keen in the eyebrow plucking department then filling in the gaps makes things a bit neater). So a face mask isn’t really something I use. However, it is something I always think looks quite fun and my skin would probably benefit from doing once in a while. A “once in a while” style regime is my kinda bag for beauty.It’s also ridiculous therapeutic and fun to apply. It goes on lovely and smooth and dries quite quickly. Then you just leave it on and go about life for 10 minutes (in the confines of the safe environment where no one will witness). It’s got a great natural looking list of ingredients as well, which I always appreciate.It easily washes off as well which is a relief. I used a flannel and only took about five minutes to get off. My skin did feel cleaner afterwards and “fresh”.

Holland & Barrett Charcoal Supplements

I was also sent some charcoal supplements.I literally had no idea what these were for. I Googled it to find that apparently they can help treat flatulence… well, what do you know eh! They absorb the excess gas apparently and can reduce bloating. OK then!I don’t have bloating problems (or excessive gas, just to be clear here) but I was intrigued. I will hold my hands up and say that though I don’t bloat or fart excessively, when I’ve had maybe a few too many sprouts or vegetables in general (onion really does a number on me weirdly) I do bloat. I think this is normal for most people, right? Anyway, I’ve been taken these tablets regularly and those sorts of moments of vegetable over-consumption have produced less bloating than ordinarily would. I mean, I’m no scientist but I do  think it helped a little. I can’t promise it would work though for people with chronic bloating issues or after a mammoth curry. WHO KNOWS.

All these items can be found from Holland and Barrett.

Have you ever tried charcoal products?

Do you always a strategy going into a race like a marathon?

Have you ever done a race again to erase the bad memories you’ve had before?

**Full Disclaimer: I was sent these products for free in return for a review post. All opinions are my own honest ones.**

All the running and all the food

Two things in life make me very happy (amongst other things of course, but in general these two rank pretty high). Food and running. And these things have been going nicely hand in hand over the last few days.

So you know I said I love my new job? Well I REALLY love my new job. On the last Friday of the month Wiggle organise a run and a cycle for everyone to join in with, if they want. For the last couple of months I haven’t been able to join in, either due to coming back from injury or just not fitting in with my running schedule. But this month I was good to go finally!

They had a few different events you could sign up to: a speedy cycle, a mountain bike session in Queen Elizabeth Country Park, a gentle 5k, a trail 7k I’m QECP or a scavenger hunt walk. So it’s very inclusive. You didn’t have to do any but it was all free and started at 2.30pm Friday. I signed up to the trail run and was feeling excited. I had actually won an internal competition as well so had some brand new season dhb gear to test out too.Friday was also the national Macmillan bake sale so there was a ridiculous number of cakes floating about the office too. Happiness all round! I’d already come pre-prepared with cash ready to donate and invest in some solid pre-run fuel. I actually wolfed down my porridge at double speed when I saw them putting the cakes out as I didn’t want to miss any of the good stuff (I have s genuine fear of food running out. It’s a symptom of being the greedy person I am).So before 9.30am I’d already eaten my porridge, a peanut butter brownie, a questionable vegan brownie, a sausage roll and a GIANT scotch egg (with bacon in it). It was incredible.My work colleagues laughed at me in wonder. I like food, what can I say! 

By 2.30pm everyone who wanted to get involved was changed and ready to share lifts to their destination. We arrived in short time to QECP and got going. The group was a nice mixed bunch of men and women, some super speedy and some less so. The pace was nice and easy though the hills were sharp and frequent. We actually followed some of the parkrun route. We’d stop and walk for a but so people could catch up or catch their breath and it was a lovely amble through the beautiful countryside. The trail was a bit muddy and slippy with some tree roots and rocks about but nothing too technical. I got to know a few more of my work buddies better and chat to people I didn’t know, which was just great. Some were avid ultra marathoners, some occasional parkrunners so it was a nice mix. I find it so easy to chat to people who I already have the common ground of running with.The 7k flew by and I felt great. A few of the guys suggested another 7k loop and after a moment’s deliberation (and a quick calculation of mileage) I decided to join. I think there were about seven of us in total that did the second loop. I was a bit worried that they’d shoot off as they were all quite speedy but hey promised not to leave me behind. And asides from the first 1km straight up a giant hill, it was fine and I felt quite comfortable running.We didn’t push the pace to any extremes but we didn’t stop this time. I actually felt really good. I forget how much I love running off-road and should really do it more.At the end we grabbed a quick drink in the cafe and then one of the guys drove me back to the office to collect my car. It was a lovely way to end the week!

I got back to my parent’s house (which is now where I live) and had a lovely hot shower and a light dinner. I say a light dinner only because my lovely mum and brought me back a few pieces of cake from her bake sale at the hospital where she works. A scone, a slice of Victoria sponge, a slice of lemon drizzle cake and a chocolate crispy cake…well I was done!The next morning I was up early to catch the train to Reading to meet up with my friend, George, who I used to work with at my old job (I also did the Tough Mudder event with him a while ago) and his fiancée. He’s such a nice guy (and his partner is lovely too!) and we’re very likeminded in our love of food. In fact they have a blog which they’ve recently just started (check out their CookNoBook Instagram). The plan was to do the Reading parkrun and then go for lunch. They’ve never done a parkrun before so I was more than happy to introduce them to it.Amazingly I got to theirs without a hitch and we headed to Thames Valley Park where the parkrun was held. It was super busy and cars were parked all along the road. We parked a little walk away and got there just before the first timer’s brief.The course is nice and flat and relatively simple. A straight run out over a small bridge and then two laps around the country park bit. It goes alongside the Thames and the rather was thankfully just a little chilly but the sky was blue.

Ala, George’s partner, isn’t a regular runner so was a little nervous but we were all looking forward to it. George is like a Duracell bunny and has tons of energy. He’s in good shape from lots of martial arts. I wedged myself towards the front so I wouldn’t get too crushed or held back and George and Ala headed further back. I wasn’t sure how my legs would feel after the run the day before by as soon as we got going I felt good and decided just to see what I could do.

The first km or so is on grass and it was a little slippy but then you get onto more compact trail and it was fine, although with a few muddy patches and puddles to jump over.  As we got through the first loop I worked out what kind of speed I could hold onto and planned when to push the pace a bit more. It’s nice having two laps because you can be a bit more strategic about how you can pace without rinsing yourself too soon.As we came over the bridge again and headed on the finishing straight back to the beginning it did seem to go on forever however and it took a lot of effort to keep pushing. I managed to overtake a couple of people at the end and finished in 21:46 with a negative split. Very happy indeed. George, who I thought would overtake me at some point, was just behind in 22:01. Damn those two seconds! For his first parkrun and his first crack at running in a while that’s insane!! Nicely done indeed. Ala came in not too long behind us around 28 minutes. Again, this is amazing for her first parkrun and her not being a regular runner! I’m so happy for them! And they enjoyed it too 🙂 they said they felt very accomplished.From there we headed back to theirs to shower and get sorted. Then we headed out for some coffee, followed by lunch. The lunch spot, Bluegrass BBQ, was everything and more that I could have dreamed for. BBQ fodder at its best.We were eager beavers and actually had to walk round the block before the breakfast menu turned over to the lunch menu at 11:45. When it came to ordering, I went for the Boss Pit Platter with a side of frickles (fried pickles).My god it was good. I was glad I ventured away from my usual safe bet of just having ribs and having a platter of different things to try. There were baby back ribs, brisket, pulled pork, burnt ends, 1/4 chicken, cobs and a mountain of chips. I traded George some brisket for one of his St. Louis ribs and I was all set!
I couldn’t manage all the chips or frickles but everything else was hoovered up. God it was good. No room for pudding though for once! We did a little bit of walking after lunch (an absolute necessity to help digestion…) and headed to a lovely local event called Reading Town Meal. It’s a great event supporting the local community and fresh produce. It had chefs in training from the Reading University cooking a two course meal FOR FREE for people to munch on. It was first come first serve. Obviously we didn’t need a meal by we did get a fruit crumble to share between us…though I could only a mange a couple of bites!
There was lots going on, like face painting, free cake decorating for kids, vegetable stands, bread and things like that. It was great! But I couldn’t even think to have any more cake sadly…as good as it looked! In fact, on my way back to the station I couldn’t even manage a free Hotel Chocolat chocolate! Who even am I?? I was a very full and happy bunny in my train back home (and for once, the right train!).

The next morning I met up with fellow Bournemouth Marathon trainees, Mike, Matt and Joe, and we headed out for a 10 mile run. It was quite humid and warm but otherwise good weather to run in. We all agreed that it might be nice to have a day like that for the marathon next week… But who knows eh!

We kept the pace conversational and it flew by. When we finished the 10 I wanted to carry on and do two to three more miles afterwards so waved goodbye to everyone.I just like to do 13 miles the week before a marathon, it just works for me doing half the distance. I also wanted to see how my legs felt running solo after a long run. I really don’t know where I am with my pace for this marathon so it was nice to see what my legs naturally felt like doing. I don’t think I’ll be running near the 8 mins though! But I’m just going to see how I feel on the day. If anything at the beginning feels too hard, I’ll slow it down. I’m not aiming for a PB (that would be foolish considering I’m not in that sort of shape!) but equally I think I can do a bit faster than a four hour marathon. We shall see.

How was your weekend?

Have you been to Reading recently? It’s got quite a nice selection of coffee shops and restaurants.

Do you enjoy a platter at a restaurant? I quite like a meze board for the variation.

Oxford parkrun review

It has been AGES since I had a parkrun review. I really must get back into them as they’re quite handy and I’ve done so many more since. I have my lovely friend Michelle (from the Austria Run Camp and used to be part of my running club) to thank for this post as she’s kindly written up a review of the Oxford parkrun. She’s now a DOCTOR (not only is she super fast but she’s super smart) and so this is now her local parkrun. Let’s get to it. (All photos are from CJ Photos found on their Facebook page).

Location

Oxford parkrun takes place in Cutteslowe and Sunnymead Park which can be found on the far north of the city, just outside the ring road. The park itself is the largest in the city and has received a Green Flag Award.The 42 hectares of parkland are split into Cutteslowe Park to the north and Sunnymead Park to the south with a bridge joining the two. During World War II large parts of the park were used to grow vegetables and afterwards continued to be home to allotments. More recently this area of land is managed to provide community woodlands and a semi-natural wildlife area.Parking

There are two car parks available at the park; Harbord Road to the north edge of the park and the other at the south just off the A40 if you’re heading towards Headington. Both are pay and display however charges don’t come into effect until 10am.

The two main entrances to the park are also where the car parks are for those travelling by two wheeled or two footed transport. Oxford Parkway/Water Eaton park and ride is approximately a mile down the road so ideal for any keen bean wanting a mile warm up and cool down. From here you can then get either the bus or train into Oxford city centre and spend the rest of the day exploring oxfords colleges, shopping streets and cafes. The park and ride costs £2 to park for 11 hours and then bus is £2.80 return (although train is only £1.90 if you have a railcard!).

Amenities

Okay I’ll start by ticking off the two most important things…firstly yes there are toilets within the park. Secondly post parkrun coffee and cake is within eyesight of the finish line. The San Remo cafe located within the park is where everyone tends to head (I can’t vouch for it personally though having not been). If you’re feeling a bit more adventurous then there are several lovely cafes and bakeries in Summertown which is very close by (walking distance).Within the park itself are several children’s play areas, table tennis tables, a miniature railway, beach volleyball courts, a skate park and outdoor tennis courts. There are also cricket and multiple football pitches which are used by local football clubs on a Saturday morning. For hide and seek lovers there are several geocaches hidden within the park and a marked 18 point orienteering course. Or if you just want to be outdoors with nature there are areas of wildflowers, oriental flower beds, allotments and community woodland.

As well as the parkrun course there is also a 1 mile course marked around the park.

Course

The course itself starts in a northerly direction on an area of grass, your run 1 and 3/4 loops of the small grass field (marked with posts which you go around, a bit like a rounders pitch) and then you leave the field at the southernmost point to head out and complete 2 large laps of the park.The large laps start with a slight downhill on tarmac and then you turn left to follow the southern perimeter of the park on the grass. This is where you need to be careful as there are some rabbit holes and mole hills as well as the grass being slightly banked. After a short stretch of gravel path you turn onto the main open field which you follow the edge of for 3 edges of the square. Again, this is grass with a trodden “track” and signs marking the route. When I ran the course it was soft underfoot due to recent rain but I can imagine during winter to can become very muddy so don’t wear those new shiny trainers!!
When you get to the final edge of the field the grass track turns to a gravel path. This is the only real uphill on the course but is not steep and only about 200m long. At the top of the track you turn left onto a tarmac path which you then follow through a sharp right then an almost 180 degree left turn to complete the first large loop.Once you complete the second of the large laps you head back onto the grass after the tight left turn and straight into the finish funnel with just enough distance to get a sprint finish in.

Elevation

The graph below shows the overall elevation of the course.As I mentioned above there is only really one uphill and that last for approximately 200m but isn’t steep. Only thing is you do it twice. Otherwise I’d say the only thing slowing the course slightly is that it’s mostly grass underfoot and there are a few tight turns!

Number of participants

The largest turnout is 405 but on average there are 165 runners so it is a small parkrun for being located in a big city.There are often families, runners with buggies and runners with dogs taking part and the other facilities in the park make it an ideal family morning out!

Check out their Twitter and Facebook pages for updates and information!

Thank you Michelle, a fabulous review 🙂

If you’d like to do a parkrun review, please email me (annatheappleblog@gmail.com) and I’ll post it up!

Have you ever been to the Oxford parkrun?

Have you ever been to Oxford? I love it there. So British and lovely.

All the food and the Solent Half Marathon

Aside from all the packing madness, last weekend was really fun. Anything involving seeing good friends, eating ribs and having a solid race and long run is a big tick in my book!

So after parkrun on Saturday morning (and more packing), I met up with a good friend of mine for a catch-up and some tasty food. I told her to bring her appetite as the place we were going was not for tiny stomachs. I picked her up from the Southampton Central train station (as she was coming from Basingstoke) and we headed to Sadlers. If you’re ever in Southampton and you’re a meat-loving fan, you really must check this place out. Actually to be fair, they do a fantastic vegetarian menu as well – lots of options!I always mean to try new things but then I know how good the ribs are at Sadlers and can’t help but stick with them. They’re honestly some of the best ribs I’ve ever had. They had two options: medium (800g) or large (1.5kg). I asked the advice of the waiter (even though I knew what I’d go for regardless) and when I told him I was a “whole chicken Nando’s kinda girl” he agreed that ordering the large would be best. And I’m so glad I did (though I am slightly wondering if they were indeed 1.5kg worth of ribs…I remember last time ordering the ribs and really struggling whereas this time I was fine). The cornbread was really good for mopping up the BBQ sauce but the chips got left behind. No room at the inn!

My friend ordered the St. Elmo’s Fire, which was super spicy. She’s literally the spice queen (she’s been known to send plates back when they’ve not been spicy enough and asked for more chili!) and she said it was good.We then decided that pudding was in order. Luckily our pudding of choice was a mile’s walk away, which gave our stomach’s a bit of time to recover. Because we definitely needed to make space for a trip to Sprinkles Gelato! The last time I went to Sprinkles I’d had major food envy as I’d made a poor choice on what to have. this time I knew exactly what to get: a Sticky Situation.
This was chocolate and vanilla gelato mixed with milk and white chocolate buttons, cookie dough and melted milk and white chocolate topped with cream. Oh god it was amazing. But no I didn’t manage to finish it. It was just too much sugar. I started to feel a bit sick as I got to the bottom… big chunks of chocolate and cookie dough sadly remained uneaten (I mourn this now). But it was totally worth it. I’d always prefer being defeated by a pudding than finishing it easily and wanting more (greedy person syndrome).My friend ordered a kind of make-your-own dessert jar which included a random mix of gelato (Pina Collada, raspberry cheesecake and Ferrero Rocher! Everything she fancied basically) and a side of banana. She loved it too. And then we parted ways, full to the brim but having had a lovely afternoon. I was then fully fuelled to tackle more packing and cleaning when I got home. I didn’t need anything else to eat that day for definite!

The next morning I woke up early to head off to the Solent Half Marathon. My plan was to run three miles beforehand and then the half itself to make a total of 16 miles, which would be a good training run for the Bournemouth Marathon in a few weeks. I skipped breakfast as I was still quite full and do most of my long runs fasted anyway (well, as fasted as you can be with having eaten that much the day before) and drove to meet with four other ladies from my club to convoy together to the race. We had a nice turn out for our club and there was a very friendly atmosphere.After collecting our bibs, my friend Kate and I headed out for our pre-race run. She wanted two miles while I wanted three so we ran a mile out and back and then I ran another 0.5 mile out and back to make it up. I could already feel that it was going to be a warm one.

I’ve run the Solent Half Marathon a few years ago so vaguely remembered the course being fairly undulating. As I was just planning on running it as a training run I decided to wear my Aftershokz to listen to a podcast to keep my speed under control and my mind occupied. Basically I was treating it as a long run. It’s funny because this is exactly what I did the last time I ran it too, doing three miles extra. However the marathon I was training for (my first marathon I’d signed up to – the Portsmouth Coastal) I never actually got to as I got injured.The race is fairly low-key and the roads aren’t closed. There were a few spectators but the marshals were super friendly and happy which made up for the quieter parts. We started off and I tried not to get caught up in the beginning surge. I let my running friends zoom ahead while I found a comfortable pace and zoned out.The race goes through some lovely countryside roads and passes through the New Forest so there’s lots of greenery to help take your mind off the boring road (it’s all on road). I was glad to have my headphones, but I was paranoid that people would be judging me or that a marshal would disqualify me. The race rules said that “in ear” headphones would lead to disqualification (and this is a race that did actually disqualify people – I remember when I ran it last time I saw them listed in the results as DQ) but the Aftershokz are out of the ear headphones as they work on bone conduction – and are UK Athletics approved. But I still worried. I hate how people judge people for using headphones, like it’s not proper running or something. But hey ho.At one point I found myself overtaking a guy, only for him to then overtake me and then slow down, so then I’d overtake him again, and he’d overtake again… this happened like three times! It was a little frustrating. I wasn’t increasing my pace at all.It was a very warm race so I made sure to stop at each drinks station (there were only three as it was a smaller race) and walked with my water to ensure I drank it all rather than throwing it down myself. I took a few photos – especially when we got past the coast as it was very pretty.I decided that at mile 10 I’d switch to music and try to push the pace a bit. I was enjoying drifting in and out of the my podcast but I wanted to liven things up a bit towards the end. Unfortunately there are some nasty inclines at this point too but I luckily I had enough strength in my legs to get me through. It was really encouraging to pick people off and pass them as I sped up. It was a good way to keep myself going, “one more person” or “just that person ahead”.
It got a lot harder on the final mile, which was my fastest, but I managed to hold on until the end. What was good was that the end of the race followed my warm-up run so I knew exactly how far it was until the end so could work out what speed I could hold until the end. Very handy. I came in at exactly 1:44. I will happily take that time! We got a lovely singlet as well (female extra small woohoo!) which makes a change from a medal or a buff. The finish was great as there were people dressed as Mini Mouse and Elmo. Very fun! I made sure to get a photo of course…It’s funny because though I ate so much the day before I was quite hungry when I finished (I actually remember feeling hungry during the race as well, which never used to happen to me!). Normally after long runs I don’t fancy food but actually recently I’m ready to eat almost straight away. I remember feeling this way after the London Marathon this year too. I guess not having had dinner or breakfast wasn’t entirely wise! But at the time I wasn’t hungry.

I practically hoovered up my porridge as soon as I got back – I was famished! And lunch wasn’t too many hours after either. The calorie balance was definitely addressed; carrot cake from my dwindling freezer stash can help that!

I’m really pleased with how the race went, but it’s given me a few thoughts on what pace I should aim for the marathon, especially if the temperature is similar. Perhaps closer to the 8.30s than the 8s per mile I think!

Do you like to eat food straight after exercising?

Do you stick with safe options you know you’ll enjoy at restaurants or branch out for a change?

Do you use headphones during runs or races?