I mean I guess it’s probably more accurate to say to the midlands, but for me anywhere north of Bristol feels “Up North” as I live so south š
But accurate geography aside, Kyle and I drove up to Stoke-On-Trent on Friday to stay with my grandad ahead of the Manchester Marathon on the Sunday.
Before that though we had a nice walk down to Lee-On-Solent to have some filling breakfast to fuel us for the 3.5 hour car journey. I like to have a bit of a walk or some sort of movement before a long journey as otherwise your body just feels so meh. So we walked about 45 minutes to the Penguin Cafe in Lee for some brunch.
We went for the rather greedy Emperor Breakfast, which was pretty much everything I love about a fry-up. GIANT.
Kyle even got extra toast. When we get breakfast we mean business. The Penguin Cafe is a lovely place – though it is very much your cheap and cheerful greasy spoon. Everything tasted delicious – so I’ll let them off for their bean contamination š
After a lonnnnng drive to Stoke we got to spend a nice evening with my grandad and enjoy a home cooked meal of steak, vegetables and potatoes. It’s always lovely to see him and hear about his adventures in Scotland in the Cairngorms Reindeer Centre where he volunteers twice a year as their handyman and general all-round fixer-upper (“Handy Paul” as they call him). At nearly 80 I’m very proud of him.
The next morning Kyle and I ran the 1.5(ish) miles to Hanley park for the Hanley parkrun.
Happily it was a lovely downhill to get our legs moving. Hanley park itself was a beautiful park with a lovely pond.
Now I remember running Hanley parkrun a few years ago when I stayed at my grandad’s with my dad before the Liverpool Marathon. However I DO NOT remember it being that hilly (actually after going back to the old post I have clearly stated it was “challenging”. Obviously I wiped it from my memory…).
I told Kyle I thought it was flat but actually it really wasn’t. It’s number 406 on the elevation line-up of all the UK parkruns. My home parkrun Netley with it’s three inclines is 212!
We lined up, all happy and innocent of what was ahead, and got ready to start. Kyle and I agreed if one of us felt good to run ahead and as we got going I decided I felt like I bit of a push.
As we turned the corner we hit the first hill. OK I sort of remembered this now… but it was only one hill. Then we had a lovely stretch of downhill, where I lost Kyle (he’s a very cautious downhill runner whereas I’m pretty much a free-faller). And then we looped back round to the same hill. Hmmm.
The course, in the end, included this hill another time AND a nastier longer hill twice. So actually it wasn’t flat at all and was actually very undulating. At 1.5 miles I felt that draining feeling of tiredness where I wasn’t sure I could maintain my speed anymore. But the downhills helped me catch my breath and give me back some energy.
I managed to overtake a few females on the final mile and powered to the finish as second female. I finished in 21:42 and Kyle, not too far behind, finished 22:21.
The first female was already done and I overheard her talking to someone and saying she was from Portsmouth. I jumped over to say so was I. Turns out her local is Southsea and she was visiting family. What a small world!
Then we made our way slowly back to my grandad’s. Annoyingly having to climb up the giant hill we sailed breezily down before. Ooof it was a grind!
We got washed up, had breakfast then headed to Liverpool to see my lovely friend Charlotte, her husband and her little boy, Arthur. She used to live in Brighton (a far more accessible visiting distance) but now she’s so far away it seemed silly not to make the most of being nearby and dropping in.
As I knew I wanted a larger dinner I decided to be sensible and have a lighter lunch (yes, this is still Anna… mental I know). I went for a vegan salad but added chicken (I know, I know). It had falafels and chickpeas and was very tasty but…well, very light.
It was lovely seeing Charlotte but then we had to head off to our next destination – Manchester! Kyle and I were staying in an AirBnb about three miles from the race start and about a ten minute drive from the city centre, which was perfect.
We met up with my other friend, John from many MarathonTalk adventures, and found a perfect, albeit hidden away, pizza restaurant to carb load adequately before the race called Dogs ‘n’ Dough. John was going to be running the marathon too (Kyle wasn’t, he’d be supporting).
The pizza place was very cool and quirky, and helpfully very quiet! I went for BBQ chicken pieces to start. And a cheeky Bud Light.
And then followed it up with a giant 12 inch deep pan pulled pork pizza (The Pig Lebowski). Normally I’m more of a crispy thin fan but this was very tasty. And very filling.
I was definitely going to be well fueled for the next day! I was pretty much sent into a carb coma.
It was nice to catch up with John, although we both admitted that it didn’t really feel like we’d be running a marathon the next day. He was going to be taking it a bit easier (he’s a 3:12 marathoner usually but is training for a much longer event). I wasn’t sure of my plans yet (am I ever??). I was pretty much going to see how it felt on the day. But I kind of wanted to give it a bit of a blast as it seemed like the weather was going to be cool and the course was flat. So an ideal opportunity.
John headed back to his hotel and Kyle and I headed back to our AirBnb. The couple who lived there (we were in a room, rather than an entire flat) were lovely and friendly. One of them had run the marathon before so I got to ask her a bit about it. It was quite amusing when they were advising me to have a good carbohydrate rich breakfast and get a good night sleep and giving me tips on running a marathon in general… they then asked if it was my first. I told them it was my 19th and they looked stunned. They then said “oh well I guess you know what you’re doing then!” hehe.
Have you ever been to Manchester before?
Do you prefer thick crusted or thin base pizzas?
What’s the hilliest parkrun you’ve done?
After a rather stressful day before (more on that another time), my alarm went off at 7am. The plan was to leave my house at 7.40am to get there for 8ish. I had my bib already and really had nothing else to do there. I’d already planned to have a wee a mile or so where I knew they’d be toilets on the course so I wasn’t worried. Kyle was going from his house so I’d meet him there.
I ate my porridge and drank a black coffee and was ready to go. Marathon morning is always a little bit tense and as my dad, mum and I all piled into the car later than we’d intended a bit of an argument erupted. It was about nothing major really but enough to create a very stressful morning. My dad and I very similar personalities and are ridiculously stubborn so neither of us were backing down and in the end we sat in silence on the way to the start.
Realising this was not going to go away and not wanting to spend the next 4 or so hours in a grump with my dad as I ran, I decided to make the move to reconciling and happily all was well again. We agreed we’d been very silly.
I jumped out of the car and met Kyle and his family: his two sisters, his two brothers, his mum (his dad, his dad’s partner and son would be at the end) -so quite the crowd! My dad was parking the car and as we were pushing for time, Kyle and I hurried off to the start. I noticed the start was further up the prom which was good news considering last year’s race was 27 miles so clearly they’d rectified this, whew!
Kyle barely had time to say much to each other but I wished him lots of luck and then we suddenly realised the race had started! I hoped that it wasn’t too stressful a start for Kyle (but equally far better than waiting around for hours getting cold). Luckily it was chip timed so starting late didn’t really matter. We ran a few paces together before I headed off.
Despite the forecast giving me some anxieties the days before, the rain held off and there was just a moderate breeze. I had my arm-warmers on and short-sleeves. I knew I’d need to remove the sleeves at some point as I was starting to feel just slightly too warm. We were VERY lucky with the weather, but the previous rain that night had caused the terrain to be muddy, slippery and riddled with puddles.
The first six miles seemed to fly by. We’d gone over the shingle (no major bottleneck like the year before) and then had the long stretch along the coast to the first point where I’d see Kyle’s and my family. Their cheering was so loud and enthusiastic, it was lovely. I felt very much boosted along.
Now it was just four miles until I’d see them again. The great thing about this race is how segmented it is. You don’t get bored because the course is always different… down a pavement, through a forest, on a trail path, back onto pavement. It really helped mix things up and keep you interested.
Mark and I chatted away about different training styles, races, life lately, the price of petrol, doughnuts…my mind could focus on other stuff rather than running. I imagine had I been on my own I wouldn’t have been running as fast as we were going, but equally I didn’t feel uncomfortable and could talk so I wasn’t too concerned.
I took my sleeves off (annoyingly having to take my watch off to do this) and got them ready to hand over to my dad at the 10(ish) mile point. Again, the whole crew was there and I was so busy smiling, waving and enjoying the cheers that I failed to see a bollard and almost collided with it. To be fair there were two runners ahead of me blocking it and by the time I saw it it was almost too late. Thankfully I managed to quickly avoid a major collision, though it did arouse some laughter from the crowds. But whew, could have been nasty.
We eventually made it to the turnaround and I suddenly felt a new lease of life – we were heading back! Mark commented that our pace had increased in line with what he’d planned and this concerned me a bit. I shouldn’t be going for it just yet with 13 miles still to go! I slowed down a bit, but the wind was now behind us so helped make it feel less of an effort. I got to spot lots more people coming the other way now, including Kyle! He looked a bit tired but still strong. We waved and smiled and then he was gone. I hoped he’d continue to be as strong as the race continued.
We got back round to the infamous bollard spot, now 16 miles, and I saw only my dad. I assumed it was because I was running a bit faster than expected and everyone else was in the pub across the road keeping warm (good choice!). Mark then said he was going to push his pace, so I waved him off and we wished each other good luck and he disappeared into the distance (FYI he finished very strong with 3:22:11).
It started to feel quite tough now. I felt my energy disappearing, mentally and physically. It was now a concerted effort to keep going. I had a bit of my Salted Caramel Cliff Shot and hoped it would boost me up a bit. As I came up to the 20ish mile point I hoped to see my parents again. From a distance I saw a BMW pull up into the car park and I saw my mum get out of the car. My dad remained in the car. I was coming towards them quickly now and I started to wave. My mum saw me and clearly said something to my dad and he quickly jumped out of the car.Ā 
Now I was on my own completely until the end. Just under 6 miles to go and then I’d be finishing. This spurred me on and I started saying mantras in my head that seem so ridiculous in any other setting but during a marathon can really make a difference to me. Basically I’ll think things like “I’m a strong runner” or “I can do this” and “I’ve got this”. I’ve even found myself saying it out-loud during the race if no one is around me. It helps drown out any negative thoughts about how tired I am.
My time was 3:25:35, first in my age category and fourth female overall. Damn it was good to stop running! I was so pleased though – I couldn’t believe how fast I’d gone!
I collected my medal and goodies and quickly found the guys and asked them how Kyle was doing. Apparently he was three-ish miles away (his brother, Zack, was tracking him using the “Find My Friends” app on the iPhone – so he wasn’tĀ far away at all. We all started wondering what time he’d be able to do – could he get under four hours?
Zack and his other brother, Adam, walked up the prom to cheer him in further up and tell him to, well, get a move on basically if he wanted the sub-4! He was literally now only minutes away. We kept looking at the time on the race clock… but I knew we had a few minutes graceĀ because we started a bit late. It was going to be tight though!
We spent a good amount of time taking photos, chatting and comparing notes of everyone’s day (I love to hear what the supporters get up to while we’re running – invariably my dad always seems to find a good breakfast spot) and I could have burst with pride for Kyle. He was a little battered and tired but he was happy.
Ahh what a good day. And of course a huge thank you to our amazing support crew (who even made signs!). It massively helped keep us going and just made the day for us š
A fantastic way to the end the year and a fantastic result for Kyle’s first marathon!
He managed a successful 18 miles which, though he didn’t think it at the time, went pretty well! He struggled through – but then realistically, for your first 18 miler, do you do anything other than struggle through?
I just hope he doesn’t have a a bad time of the marathon. He’s a very strong runner though with a solid game plan, so fingers crossed for him. Just really hope the weather is kind to us! We’ll have the full cheer squad out in force as well, so that’ll certainly help.