Stress, friends and dessert

Firstly, thanks for the lovely comments for my last post. I don’t think I’ve ever felt so stressed as I do right now. Usually I’m quite a calm person and let things wash over me but when everything is in my hands and my responsibility for big ‘Adult Things’ I get panicked.

But the weekend was a nice escape from it all. My university friends popped down for the day on Saturday and it was so lovely to see them and have a rant, a moan and a good old chat. I managed to squeeze in parkrun quickly before they arrived too, which is always good 😉

I had a terrible run though. I thought I’d try and use it as a tempo run but my legs felt heavy and drained straight from the start and my pace just slipped slower and slower. What annoyed me at the start as well was that when the whistle blew these four lads – and I say “lads” because they were very much laddy teenagers – pushed past me and several other people yelling “urgh this is ridiculous, we needed to be at the front” as they bolted off. It was just not very parkrun-y, you know?

Anyway as my pace dropped, I consoled myself with just doing a ‘t-shirt run’ (just getting the parkrun point rather than aiming for a time). My friend, Mark, who was running a long-run and doing parkrun in the middle ran up next to me and I moaned to him a bit about how rubbish I was feeling and he chatted away to me and kept my mind off it, which I was grateful for. On the second lap we over-took the lads who were run-walking by this point which was somewhat of a silver-lining… 😉

Netley Abbey parkrun pace

 

 

 

I sort of pulled it back on the final lap (with Mark’s help) but it still felt awful. I’m putting it down to having run 20 miles the week before and a tough week mentally!

My friends arrived shortly after I was showered and breakfasted and, as normal, it was lovely to catch up. We try and see each other for everyone’s birthdays ad events and sometime around Christmas. So five or six times a year? They all live in different parts of the UK which always makes it a bit tricky

We went to an old favourite pub right on the seafront for lunch, The Osborne View.

Osborne View lunch

 

We shared two mezze boards between the four of us which is always a winner in my eyes (and I’m glad we got two as I’m such a greedy eater!). I had feta and Mediterranean salad (with added chicken) for main and chocolate brownie and ice cream for pudding. Perfection!

Osborne View Hill Head

The sign on the right is very apt to me right now!

The pub is lovely and I’ve never had a bad experience there yet. And it’s so handy being close to the beach that we could come out and do a long walk next to the sea in the sunshine. It’s near to where I do my long runs if I stay with my parents so it feels very homey with good memories surrounding it.

I had an early night that evening because I just felt shattered. Though annoyingly my mind started to catalogue all the packing I still needed to do and I struggled to get to sleep. My alarm was set for the delightful time of 5.50am as I was going to Bath the next day for a race with some running club friends so this was stressing me out more. Grrr.

I’ll recap the race proper in another post but the race has made me really think about how I need to approach the Bournemouth marathon. I’m someone who needs a game plan. I can’t just rock up and do whatever on the day. I need a structured plan, with some sort of back-up as well just in case. But I’ve not really made a plan as I don’t have any real goals.

The Bath Two Tunnels half marathon was meant to be a training run as I was running with my friend, Mike, who was aiming for a PB, which handily was around my marathon/long run pace. But the race didn’t go to plan really for either of us as we both felt exhausted and the supposedly “fast and flat” course was anything but that (I suppose the give-away is that it was in Bath…). I know I’m not in the same shape as I was before Liverpool marathon so to aim for anything close to that time would be unwise. Yes I could risk it and power through but mentally that sounds awful to me and I don’t want to push the pace. So after thinking about it…My goal is to aim for sub-4 definitely, but around 3:45-40 would be nice and if I fancy anything better towards the end I can give it a go but I don’t want to ruin myself over it. Liverpool was a perfect race with perfect (for me) training, it would be foolish to recreate that! I just want another tick in the box enjoyable marathon.

Plus, I see the marathon as the end point to my major stresses. Whether I go to Iceland or not will have already happened and I’ll have moved house. Finishing Bournemouth will just be like one massive sigh of relief. I might just go into hibernation after that! 😉

Do you always like to have a game-plan for a race? I mess up when I don’t have a plan! Plus for every marathon I’ve always had a plan and it’s always worked well for me.

Do you meet up with old friends often?

How does stress affect you?

Back in the game

Morning, morning. I am pleased to say that I am back in the marathon running game!

OK to be fair (and I imagine you’re used to this now if you’re a long-time reader) I was probably being my usual paranoid runner self about my shin…which actually worked in my favour as I was very cautious and didn’t do my 16 miler long run, nor my Tuesday run. So by Thursday my shin had calmed down hugely and felt absolutely fine. I think the moral of the story for me is not to go crazy with calf raises and tighten up my calf. Oh, and rest is best!

This meant I could join in with a club-organised long run at the weekend, happy days! A few of us decided to make things interesting by doing 17 miles and then doing a parkrun to top it up to 20 miles. The appeal was a faster finish long run, a nice way to break up an otherwise laborious load of miles and also to get in some parkrun tourism. Most of us had never been to Winchester parkrun (which is about 30 minutes away) so it was quite nice to do something different.

The downside, however, was realising that to get the miles in before parkrun meant a very early start. 5.15am alarm for Saturday morning… ooof. This meant Friday night was technically a school night with sensible food and an early night. I made sure to lay my things out the night before ready to make it easy in the morning.

IMG_3910 Decided to wear my Steve Way “Don’t Be Sh*T” top to get me in the zone 😉

I slept so badly as I kept panicking about my alarm and just generally feeling nervous about the run. I woke up at 4.30am and was pleased that I had another 45 minutes to sleep. But then a while later I jolted awake thinking I’d missed my alarm. Well, my alarm was going off all right but it was on silent!! I was so lucky that it was only 5.20am. All thoughts of how tired I felt were gone as I leapt out of bed and got ready in a panic thinking I’d be late.Early morning long run I ate a Trek (Original Oat) protein bar as I walked Alfiea fter I got dressed. Probably not a great idea as it was so crumbly and it was so dark outside I was getting it everywhere. I had the world’s smallest coffee and was good to go! Despite my late getting up, I arrived at the local train station before everyone else. The plan was to leave our cars there, run to Winchester, eat something, then get the train back to our cars.

IMG_3921 The beginning crew ready to run

We were going to meet another friend, Matt, half way there as he thought it best to not run the entire 20 miles as he was recovering from the dreaded plantar fasciitis, and then we’d meet another friend, Kate, at the parkrun as she was running a half marathon the next day.Long run scenery The route was lovely! All along Itchen River and a fair bit off the main road – which is such a relief when running so many miles. Though it did rain on and off, it was a lovely temperature. I really enjoyed chatting away to the guys as we ran – the time flew by. I do like doing long runs on my own when I zone out and listen to podcasts, but there is something truly enjoyable about running with others, especially for such a long way. Long runs can get very lonely.Long run 2 We made it to Winchester parkrun with about five minutes to spare which was cutting it close. I didn’t want to have to run again after the parkrun and was about 0.5 away from 17 miles so did a lap around the course just before we started. This helped minimise the break between the two runs as well.

Winchester parkrun is very flat and is basically three laps around a field – though apparently we did a slight variation of the usual course doing a weird diagonal run across a field. My first mile was a bit panicked and rushed because after they finished the briefing I thought we’d be starting somewhere else but the guy just said “get ready, go!” and I realised I was quite far at the back and had to do a lot of over-taking and dodging around people. I did have a chuckle though when I saw a man who was running with a dog get yanked back as the dog decided to do his business there and then come what may. The guy had to stop and pick up the poo…a parkrun poo, tee hee.

The second lap was tough. My legs felt very heavy and it just felt hard. My pace dropped and I felt myself flagging. The third mile was easier because I knew it was the last, but my legs (understandably) still felt tired. I got 23:29 which I was over the moon with though. But it did make me think long and hard about what I could achieve at Bournemouth. I just don’t feel mentally ready to push the pace at that marathon and I don’t think my training as been as good as Liverpool had been. I also don’t feel the hunger to get a faster time like I did with Liverpool and I really don’t want to put pressure on myself and potentially have a horrible experience.IMG_3931

We all agreed that it was a tough parkrun because of the miles beforehand but were really proud of ourselves. And though Kate didn’t run the 20 miles, she still smashed out a great parkrun and got first lady! So we all felt pretty chuffed.

(Ave. pace 8:37min/miles)

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Then it was off to Whetherspoons for breakfast. We all sort of stumbled there slowly and collapsed at a table. Most of us had a fry-up. Fry-up post long runI went for the large fry-up but subbed my hash browns for more bacon (a superior swap I think).

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It was delicious! I also ordered a diet coke, a glass of water and a coffee. Hitting all bases.

We got a lift back with Kate which was great as well. I’m so pleased how well the run went. It was definitely the confident boost I needed for the marathon. Though I ran Cheddar Gorge marathon recently, it was still a good few weeks past now and having missed last week’s long run I was feeling a little worried. But during the 20 miles I felt strong and like I could have gone on and on. The pace was slower than my usual long run which is probably a good thing as 20 miles at my usual pace would probably make the next few weeks hard in terms of recovering and being fresh. Though I’m happy I got to pick the pace up at the end to push through.

After getting back I had this mad surge of energy. Instead of usually feeling exhausted I was on fire with housework, walking Alfie and getting stuff done. Though I didn’t feel hungry again until 4pm! (To be fair, that breakfast was HUGE so I’m not surprised).

The next day I decided to have a rest day. My legs felt good, no niggles or twinges, but I felt a general sense of tiredness. Remembering how injury-prone I am and that I’m not the fastest at recovering, I thought it best to forgo any exercise other than some lovely long walks with Alfie. <– Can we just marvel out how sensible that sentence is for me. I’ve come a long way!

Later on I saw Ben’s mum again this weekend for afternoon tea. We were meant to do afternoon tea last weekend but we left it too late so we decided to try again. We headed to a place I’ve been before but not for a while, Lilly’s in Wickham.

Lilly's WickhamWe both went for a slice of red velvet cake, a fruit scone with jam and cream and I had ham and onion marmalade sandwiches.

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It was divine. Though I do prefer to have crusts on my sandwiches they were very dainty!

So all in all, a pretty good weekend. Cake and running – things are back to my kind of normal 😉 And now time to taper!

How was your weekend?

What’s your ideal long run? A training run at a race, running solo, running with others?

Crust or no crusts on your sandwiches?

Feeling a bit drained and flat

There is nothing like a long weekend to really kick start out back into life. Though I know not everyone got to enjoy a day off yesterday!

It was a fairly quiet weekend I must say – but sometimes you just need a bit of ‘downtime’ to try and recharge your batteries and, in my case, get into gear with sorting and organising the house. I still don’t have a date for when I’m moving, which is annoying. Especially because it’s already September now and my weekends coming up are getting booked up with seeing university friends, races and a holiday at the end of September. Whoops.

Anyway, rolling back to Saturday I went to parkrun as normal. Because I spectacularly positive splitted last week I wanted to have a strong negative split this time. I find it really hard in a 5k to pace myself. It’s funny because in a marathon I’ve found I can stick to my set paces almost perfectly and have a really controlled race, but when it comes to any shorter races it all goes to pot.

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It was quite a chilly start to the day as we set up all the flags for the course, but at 8.30am the sun came out and it suddenly heated up. I wore my new skort (only £12 from Forever 21 – and very comfy and flattering, it has proper shorts underneath as well) and my Paris marathon T-shirt but by the time we got ready to start I decided to forgo the top and just run in my sports bra (I noticed a few others had done the same so I didn’t feel quite so naked). This was perfect.

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I started the first lap slightly more conservatively than I would usually but still found it tough going. I managed to hang on to one of the guys from the running club, Berni, who does a lot of our coaching and leading runs. He was great as his pace was so consistent and we chatted a bit which kept my mind off the effort. On the final lap he told me to push on and I suddenly felt I had more energy knowing I only had one more lap to go.

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Check those splits out! A nice negative royal flush. OK only three miles worth but I’ll take it! I came second female with 21:14. Happy days.

I also tried my very first blondie afterwards which honestly rocked my world. I think I’ve never gone for them as they’re white chocolate and I’m not a huge white chocolate fan but when a small child offers you a blondie, you take the blondie. And I’m so glad I did!

Later on I needed to pop to the shops quickly to top up on apples and came back with…well, more than apples.

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I spotted some tasty looking pork belly and lamb koftas which I just couldn’t say no to, and then spotted the Ben and Jerry’s BLONDIE brownie core. And some frozen berries which I always love having with Greek yogurt at work.

That evening I was round my parent’s house for dinner with family friends. We had smoked salmon to start and steak Diane and roasted sweet potato wedges for main. If you’ve never had steak Diane it is AMAZING. My dad doesn’t even follow a recipe anymore he’s made it so often. The sauce is a cream based sauce with brandy, Worcestershire sauce, soy sauce with fried onions and mushrooms. It was delicious.

For pudding there was a choice of Carte D’or ice cream or my Ben and Jerry’s. I went for the B&Js and it was just as good as it sounded.

The next morning was my long run and I was meeting running club guys to join them on a 10 miler. I ran to the meeting point and back to make it up to 14 miles. I’m still trying to be gradual in my build-up for Bournemouth as I’ve only just run Cheddar Gorge. Next week I’m hoping to run 16-17 miles and then 18 the week after and then taper.

It was really humid and from the start I found the run quite draining. I don’t know if it was the heavy meal the night before, tired legs in general or the humidity but it just felt tough. It was nice running with the others though as chatting to them took my mind of my fatigue. I need to be careful to not overdo things as I know recently I’ve done so much. After Bournemouth (providing I get there – I never take these things as a given!!) I’m planning on taking a break from the longer distances. In fact I might take a couple of weeks entirely off of running to just chill and then focus on some 10 milers and a half marathon race instead.

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The route we took was fairly undulating as well in the middle section so this was tough going. Thankfully I’d taken water with me as it was really warm!

IMG_3588 The photo on the left is before I headed out – I look very fresh and unsweaty!

For the rest of the day I felt drained and tired. I’d made sure to have something before I went running (which I never normally do) to help keep my nutrition topped up for the day as I struggle with long run days to refuel. It was one of those Chia Pods which had an ‘interesting’ texture but tasted nice.

I ate lots through the day and think I refuelled like a pro. For dinner I had the pork belly and roasted sweet potato and it was delicious.

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High in calories, fat and protein it went down nicely! I know there’s some dispute about animal protein and fat being the best thing for you, but it definitely filled a hole and left me satisfied. I’ve been tracking my calories and macros using MyFitnessPal to keep me on track of my goal which has been really helpful. I won’t use it forever or get too fixated on it but I need something to give me an idea of what I’m eating as I don’t track calories or macros normally. It also links to my Garmin account so gives me a good idea of how much food I need to refuel after a run. I’ll do a post about it later on what I’ve been eating and how I’ve been tracking things if people are interested!

As I had Monday off (as it was a Bank holiday in the UK, apart from Scotland) I had a luxurious lie-in (I woke up at 7.30am naturally and lazed about until just before 8am, how indulgent) and then headed to the gym at the far more reasonable time of 9am (not my usual 5.30am!).

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I’m still following the New Rules of Lifting for Women and I’ve probably got about two-three weeks left (I tend to do three sessions, sometimes two a week) of Stage 1. I’m so pleased with the progress I’ve made. My deadlift and squat weight has gone up significantly and I feel really strong. I still supplement the listed workouts though with my own stuff though as I want to cover running-specific strength training as well (click the link for a great list of moves).

Then the rest of the day was spent doing the fairly depressing task of sorting through some stuff in the loft and house bits and pieces. Nothing like sifting through wedding cards and old photos to really end your long weekend on a high!

How was your weekend? Did you have the Monday off?

What do you eat before a long run or workout?

Do you track calories and/or macros?

Putting it into practice

As I mentioned in my last post, I’m trying to up the calories and fuel myself better for running (and life). This is important obviously not only to my overall health but also because I’m still marathon training and want to continue to run healthily.

** Just to add: if putting on weight fails to do anything, then I’m heading to the doctor again and making my case fully heard, and to check there isn’t anything else wrong. I also know stopping running might be the easiest way to get things going again but I really hope it doesn’t come to that 🙁 **

The thoughts from my previous post haven’t just happened, I’ve been thinking about it for a while and have already been upping my nutrition. This was really important after my latest marathon as refuelling and recovering effectively would hopefully mean I could jump ease back into marathon training for Bournemouth (October 4th) without major tiredness, issues or injuries. So far so good, finger’s crossed.

Straight after a marathon is a really tricky time because, like most people I’ve spoken to, I really don’t fancy anything to eat. You’ve just run for a ridiculously long time and your body is in a bit of shock and probably feeling a bit dodgy. But this is a critical time to refuel and maximise your recovery, and if you leave it too long you can end up doing your body no favours.

To combat not fancying food I bought a recovery shake from Tesco to drink straight afterwards. Drinking something is far easier than eating something. It’s also easier to put in your bag and carry with you.

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I’d planned to take just regular chocolate milk but I liked the sound of this one with it’s added nutrients (vitamins, calcium, magnesium, etc.) and high protein (40g). Plus it was on offer in Tesco. It’s fairly low in carbs (10g) which was a bit annoying but I knew I’d get that sorted soon so I wasn’t concerned (looking at their website I probably should have chosen the Recovery version but this one wasn’t on offer…). And it tasted nice.

I’d drunk a bit more water immediately after finishing and actually wasn’t thirsty at all when my dad and me were back in the car. And I needed to pee about an hour later. Usually after a marathon it takes a fair few hours to need the loo (sorry, here I go again with my bathroom habits!). I think this is a great sign that I hydrated well, despite it being a very warm day.

We knew that we’d have trouble finding a place to eat driving back home because it would be late afternoon on a Sunday and most places would be closed. The day before when we were planning I suggested to my dad something I have never suggested before to him. How about a KFC? They’re always open!

I’m not a big fast food eater. I don’t like McDonalds or Burger Kings (why have a teeny plastic burger when you can have a delicious proper burger from a pub?) and fast food in general isn’t really my scene. However, you all know my love for a cheeky Nando’s and chicken in general and the thought of a dirty KFC after a hard run just sounded dreamy to me.

We did have to make a detour off our route home but we found one eventually. My dad was pleased to be allowed to legitimately have a KFC without me moaning at him. To be fair he hadn’t had lunch and had walked a fair distance, plus it seemed only fair considering how much of a help he was to me in supporting me.

IMG_3340 Not my finest look I must admit

I haven’t actually had a KFC since I was about 12 so I stood gawping at the menu for a bit having no idea what to choose. Eventually I went for a Mighty Bucket for One. Normally I might have been a bit dissuaded by the 1,200 calories listed next to this meal (which probably doesn’t include the fries) but hell I’d just run for 4.5 hours and needed it! I will just add, there are far better and more nutritionally sound ways to refuel after a marathon or workout – but for convenience, high calories and sheer god damn tastiness this was the ticket.

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It took me a while though to actually eat the damn thing though. My stomach was cramping and I felt sick. After taking a breather I dove straight in though. I couldn’t eat it all (pretty much all the chicken disappeared but the chips were just too much for my delicate stomach – I prioritised with what I love of course!).

After arriving home and having the best shower of my life (I think I always say this after a race), I was a bit hungry again but the thought of cooking something was beyond me as I was so tired. Instead I went for the easy and tasty option of a lemon and blueberry slice of cake (thank you, Freezer Stock).

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I also had some fruit and called it a night. Not a sound day of nutrition I grant you, but easy calories into the system nonetheless. The days after the marathon I made sure to keep my calories up (and of better quality). My favourite current meal is a monster salad of tinned salmon with avocado, butternut squash roasted in lots of coconut oil (heaven), and lots of veg. That might not sound that good but I made sure to have a lot of avocado in there and use a big blob of coconut oil.

And on the Tuesday after the marathon, a Nando’s before seeing Inside Out at the cinema after work worked wonders.IMG_3361I think I did pretty well last week on refuelling and I’ve continued this going forward. Some days I do feel stuffed though and that I’ve eaten loads, but at the same time I know it’s doing my body good. My mindset is that this is part of running well. It’s like my strength training. Most of the time I find it quite hard to feel the same enjoyment as I get from running when I go to the gym, but at the same time I know it’s important to do so I can run. The same goes with increasing my weight. I might not enjoy my clothes feeling tighter going forward, but I’d hate to not be able to run a whole lot more.

Going forward I’ll be posting about how things are going, what I’m eating and the changes I’m making alongside my usual mumbo jumbo!

How do you recover after a marathon/hard workout?

What do you eat immediately after you work out/race?

What’s your favourite fast food if you had to pick one?

Batgirl, long runs and pulled pork

First and foremost, thanks for your kind words and support regarding my last post. It was a hard post to write and even harder to click ‘Publish’. Part 2 will be up this week and will be talking about similar issues.

Anyway, back to more light-hearted and easier topics. This weekend I think pretty much epitomises British weather to a ‘T’. Searing heat and sunshine Saturday and then torrential rain Sunday.

Saturday’s parkrun was amazing. Netley Abbey had a “Superheroes and Villains” fancy dress theme. I know some people can’t stand fancy dress but I really love it. I don’t know why, but I just find it fun. I found a very cheap cape and mask set on Amazon and an even cheaper Batman tank top and that was perfect.IMG_3390 The Southampton Echo also sent a photographer down to take some photos which just made it so much cooler. Though we had to do some rather comical and staged running towards the camera beforehand…

parkrun fancy dress Source

What I didn’t quite anticipate was how hot it would be to run all in black, in a cape with a mask on.

22 Aug 2015 - Photo by Stuart Martin - Runners at Netley Abbey Parkrun dressed as Heroes and Villains as they run 5K around Royal Victoria Country ParkSource

I set off with the intention to give this parkrun some welly and found myself fading by the second lap. A fantastic negative positive split!

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IMG_3398 Source

The last mile was tortuous. I was over-heating, could feel myself dramatically fading and my mask had become a little hot house where the only escape for sweat was down my nose. Delightful.

In the end I got 21:10 and second female. I’d hoped to at least break 21 minutes but it just wasn’t happening. As the first fancy dress person in though I’m happy 😉 I have to say though, huge kudos goes to the guy dressed as a full-on centurion.

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Puts my Bat cape to shame. Not only that but it was his first ever 5k. Wow. Hugely impressive!

Later on I was back at Netley Abbey country park for a picnic and games afternoon with a bunch of the parkrun and running club guys and their families. It was lovely. I took Alfie and he fully enjoyed himself running around like a mad thing. When we played rounders it was a race against time to get to the ball before he did (though he was an appalling fielder, catching nothing, running off with the ball, getting under people’s feet as they tried to get rounders…).

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The weather was fantastic and I had such a fun and chilled afternoon. I was sad about only two things: one) being stumped out on my first batting and b) Alfie not letting me play volleyball as the bigger ball caused him to bark (it confused him I think) and then he wouldn’t let me leave him when I tied him to a bench *sighs*. But it was fun regardless. And he was shattered!

IMG_3405 Sleeping off a hard day’s play

That evening I had a girlie evening with my girlfriends and we ordered a takeaway. With a long(ish) run the next day I kept to my very standard Indian – one that I have tried and tested on many night’s before long runs. Don’t want any repeats of Cheddar Gorge!

There are quite a lot of people from my running club doing the Bournemouth marathon and so it’s very much marathon training central going on and a bunch of them had arranged a 20 miler for the Sunday. Twenty miles would be far too much for me the week after a marathon so I sensibly decided to only join them for half of it. As they were doing an out and back I found out where there turnaround point was and parked there.

This worked marvellously as they were setting out at 7am so this meant I could meet them at the far nicer time of 8.30am – meaning I could have a bit of a lie-in! I was a bit worried when I parked that I’d gotten it wrong or messed up somehow because the route they’d chosen were all country roads and little lanes and it was tricky finding a safe spot to park. But just after 8.30am I saw the crowd of them heading towards me down the road. Whew. I did feel like an absolute fraud though as I was all fresh while they had 10 miles on their legs.

The route was beautiful and had lovely views. Our long run guru, Matt, always does so well with good routes!

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The pace was easy (between 8-9min/miles) and I was happy to just chat away and relax into the run. But I won’t lie, I did find it tough. I was tired and could feel that I had run a marathon the week before. I knew if I’d have gone out on my own I would never have run as far (11 miles in the end). It was very warm and people were running out of water. I hadn’t even thought to take any with me as I was ‘only’ running 10 but was starting to get thirsty. A few of us stopped in a pub and begged them for water which they thankfully gave us.

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Towards the end the guys were obviously feeling quite tired as they got closer to 20 miles, but so was I. Marathons are no joke and take time to recover from – regardless of how fast/slow you do them.

One of the guys, Mark, offered to drive me back to my car (now 10 miles away) which I was so grateful for. Originally I was going to run five miles with them then turn around and run back to my car but Mark had said he was happy to drive me back if I wanted to run the entire thing with them. This was brilliant as I enjoyed the run so much running with them. On my own it would have been such a slog. I do enjoy running on my own but nothing quite beats a lovely social run.

 

*** WARNING VEGGIES –> MEAT AHEAD ***

The rest of the day was boring sorting, cleaning etc. but I also put a join of pork on to slow cook so I could have pulled pork for dinner.IMG_3441 I loosely followed THIS recipe. I seared the joint quickly, then rubbed mustard powder, paprika, salt and pepper all over it. Then popped it in the oven (on a baking tray with a cup of water, then wrapped the tray tightly in foil) for 4.5 hours and let the house fill with delicious smells all day.IMG_3447 I then pulled the pork apart with forks while simmering a sauce. The sauce contained cider vinegar, mustard powder, paprika, Worcestershire sauce, BBQ sauce and salt (THIS recipe but I was limited with ingredients). It simmered down to a thick sauce which I poured over the meat.

IMG_3448 The willpower to not eat the entire lot was sketchy. I ate half and froze the other half before I could go back for more. It was AMAZING.

I finished the evening with a slice of red velvet (freezer stock) and an old soppy film, The Way We Were. Perfect.

After doing a marathon, what’s your next longest run? Mine wouldn’t normally be that high but I’m still training for Bournemouth.

What superhero or villain would you have chosen?

What’s your picnic essential? Or favourite game? I love rounders!