When I’m not running I’m usually eating…

It’s amazing how quickly you can forget how hot it felt during the summer. Autumn has well and truly hit us with dark mornings, cold winds and hammering rain.

I live fairly near the sea so I often get woken up by fog horns going off. They’re not hugely loud or abrasive sounds, but I’m quite a light sleeper so will often hear them. But anyway, autumn is here and cooler running is happily happening! I’m four weeks away from the New York Marathon which at the moment feels quite surreal. I think it’s because I’m only going Friday to Monday so it doesn’t feel like a “proper” holiday (or at least not a proper long-haul one). My training is continuing to go well, and by that I mean I’m suffering from no injuries and I’m managing to get the long runs in that I’ve planned. Happy days. More on that in another post.

Work is also tootling along nicely and I’m still enjoying the numerous cakes and baking exploits inspired by the Great British Bake Off. I swear not a day goes by that I don’t have some sort of baked item to scoff. It’s very much happy times right now. I’ll be sad when this is over!

I’ve enjoyed banana cake…Cookies…
White chocolate brownies…Lemon and mojito drizzle cake…
And Malteaser brownies.I don’t know about you but I quite like having something sweet during the day to perk me up. Between my team (there are three of us) we have a snack box that we keep topped up with biscuits and chocolate. I’ve only recently discovered my new favourite obsession: M&M Caramel Crunch.From speaking to other people (understand that this is a high topic of conversation for me) you either CANNOT GET ENOUGH OF THEM, or you’re absolutely not fussed. There is no middle ground. It gives me slight anxieties to know that they’re “limited edition” and could disappear at ANY MOMENT. It’s taken all the will power in the world to not buy 17 packets in Tesco when they were on offer for £1. That said, I probably have bought that many over the past few weeks. It’s becoming a problem.

And after a month off, Kyle and I went back to Sprinkles. We recognised we were going too often and decided September would be a Sprinkles (and similarly Scoops) Free Month. Now we’re out the other side and decided to treat ourselves for our hard work. We popped in there on Saturday… still as filling, sickly and ultimately amazing as usual.I am well and truly a fan of waffles now.

And just further on the note of food (my favourite subject other than running)… I won a box of brownies on Instagram the other week! It was through my @AnnaTheCake88 account where I follow a million different restaurants and foodie accounts and someone was doing a giveaway of The Funky Brownie Co. and I got involved and somehow won.They very kindly posted me six different brownies for free!How good do they look? I haven’t yet tried them but they look to be a mix of blondies and brownies. They’re safely tucked away in the freezer for the right moment (i.e. a random Tuesday night…).

And I’ve realised that through Instagram you can pretty much buy any sort of baked good you want. Knowing Kyle liked fudge I bought some homemade fudge for a very reasonably price from a lady who lived literally 10 minutes from me. What a time to be alive eh! But please, someone take my cards away from me because knowing how easily this can be done I feel I’m in danger of going bankrupt very quickly…

I got him peanut butter fudge…And vanilla fudge, both from Vanilla Lace Cakes in Fareham.I’m actually not a huge fudge fan (surprisingly I know) but I did have a nibble. Very melt in your mouth sweet and smooth. Kyle loved them!

I do eat other food than cake of course, but this stuff is far more exciting, no? 😉

What’s your favourite fudge flavour?

Who’s your favourite on Bake Off?

What would be your signature bake?

QECP parkrun, the Sweet Tooth Festival and the best ribs

Through Facebook I found out about an event that was RIGHT up my street. The Sweet Tooth Festival. I mean whaaaat.

On further investigation I found it was in Fareham, very local to me, and basically a load of stalls selling cakes, sweets, fudge and more. I was very keen to check this out!

But first, parkrun. I decided on Queen Elizabeth Country park parkrun as it was most local to Kyle as he very kindly offered to cheer me on. He’s still not running. He’s being far more patient and sensible than I would be as he wants everything to feel completely normal before he starts running again, which is obviously a good idea. It would be a shame to rush back into things and re-ignite the injury. But being the lovely guy he is, he offered to come with me to QECP.

We got there for 8.45am and walked the very short but STEEP distance to the start. I’ve run this parkrun once before but in the pouring rain so it was nice to have it in drier conditions. There weren’t a huge number of other runners – I don’t think there are usually because it’s quite out of the way from residential areas and it’s a tough one to regularly do. The run director delightfully informed us it sits at number 509 on the flat scale out of 519 parkruns!

Kyle would be able to cheer us on twice – after about a mile with the first loop and then at the finish. The first mile is a straight up slog and then a breakneck downhill, so quite varied!My legs were already burning within the first five minutes. I managed to take the lead out of the females quite soon but there were only 36 other females and 85 runners in total.I was actually quite surprised at how good my legs felt despite being asleep not very long ago and having run a marathon less than a week ago. I decided to just embrace it. The second mile is the worst. The hill you have to climb really does just go up, up, up. When you think you’re almost there, you turn a corner and see more to come. Definitely not a negative splitter!The run felt good but tough. The final mile has a great downhill section to really gain some speed and then some cheeky inclines and then a straight run to the end. I somehow managed to get myself 8th place which was very cool.
My time was 22:13 – I’m over the moon with that! It certainly helps to have someone cheering you of course.

After sorting ourselves out, Kyle and I headed to the Sweet Tooth Festival in Fareham.I’d describe myself as a small child in a sweet shop but realistically I was like Anna in a cake shop 😉 I was very excited. It was £4 entry and then we were able to wander round the different stalls and TRY ALL THE TASTERS. CAKE TASTERS. I mean, this is LITERALLY heaven. I realise I’m over-using the caps here, but seriously. Amazing.There were so many different local cake bakers and sweet-related companies – it was so cool! Companies like The Gourmet Brownie Kitchen, The Game Bird Country Catering, The Rolling Scones…etc. etc.
As we hadn’t had any breakfast yet and were planning to head to Southampton for lunch we really tried to not go to mad on the tasters…but I did have my fair share of brownie chunks, cupcake bits, pieces of cookie and forks of cake slices. A decent breakfast I think! 😉

I think I was mostly impressed by the amazing looking cakes. The Rolling Scones had so many fantastic and unique sounding cakes… a Rolo chocolate cake and a Caramac cake to name just two. And they looked incredible. The best part was there were taster slices that we could try. I mean WOW.There was even a competition to guess the weight of a cake – to WIN the cake. Kyle and I took ages trying to decide. We’ve both done weights in the gym quite a bit so we were trying to imagine what dumbbell it would equate to.
This was some serious business! In the end we went for 3.5kg. It was apparently around 1.9kg, so we were quite a bit out…wishful thinking eh!I could have spent a fortune at the festival. In the end I feel I was fairly restrained (for me!). I bought a blondie, a salted caramel brownie and a cookie.Kyle got a cookie, a Ferraro Rocher brownie and we both shared a rocky road slice. We saved them though because we were heading for lunch straight after. The temptation to eat them though was SO strong.It was a good thing that the traffic was horrendous getting into Southamtpon (because of the boat show) as it meant our stomachs could have a bit of time before our next onslaught of food. Because we’d enjoyed Red Dog Saloon so much the last time we went we decided to go there again. The last time we went Kyle had had these amazing deep fried ribs as a starter and we were both hankering after them again.

God they are SO good. To be honest I probably could have eaten an entire rack of them but they’re very salty and probably terribly bad for you… but they taste omg good.And for mains I went for chicken wings… I know, I’m so predictable. I went for quite a piggy 24. The options were 6, 12 or 24 and I knew 12 wouldn’t be quite enough. I wasn’t sure how spicy the buffalo would be so I went for half buffalo and half BBQ. I should have just had buffalo though, they were SO good and not spicy at all. I didn’t have any sides as I knew I’d literally have a lot on my plate. Kyle had a beasty burger and epic fries with bacon, cheese and chicken bits on.I managed 19 wings before throwing the towel in. I didn’t want to push myself to discomfort – I had nothing to prove this time 😉 I eat for enjoyment after all. They were very tasty though and I ate all the buffalo ones. We were far too full for pudding, and we also had our sweet treats back at home. I can definitely see her going back here a few times!

The next day I left my run until the afternoon so I could enjoy a lovely lie-in and chilled morning. It was such a nice change not to go running straight away when I woke up. I rarely ever have such lazy Sunday morning. And actually it worked perfectly because it was pouring it down with cold rain and howling a gale outside. It was a welcome relief to not go out first thing.When I did finally get out it was blue skies and only a little breezy. I had some grand ambitions of doing 15 miles but after running 10 miles on Thursday evening and being a week from the marathon I sensibly decided 12 would be quite enough. I know for me this high mileage so soon is a bit reckless so I need to be careful. Injuries are easily come by for me.Annoyingly my headphones ran out of battery four miles in but it was actually quite nice to have a “silent” run. I just relaxed and let my mind wander. Though I could definitely feel my legs getting tired towards the end. I was glad to stop. It was not one of those “I can run forever runs”! But a solid run nonetheless.

Do you ever do a long run without music or a podcast?

Do you enjoy food festivals? They’re one of my favourite things.

What brownie flavour would you go for?

30 and loving life

Turning 30 hasn’t been so bad. I had a fantastic weekend with my friends and my family doing what I generally do best (eat lots of food). And recently so much good stuff has been happening.Having a birthday that sits on a Tuesday is pretty lame but actually I had a really lovely day. I’d obviously brought cakes in for everyone but I was really chuffed to find my work colleagues had bought 12 brownies from the amazing Melted cafe in Hilsea in Portsmouth.I’ve tried these brownies before and honestly they’re probably the best brownies I’ve ever had. They’re really dense and stodgy. I’m not really a fan of the more cakey and light brownies. I like them to be gooey. And these are so gooey. There were two kinds: Oreo brownie and peanut butter brownie. I thought it was caramel so went with that one.I’m not a huge peanut butter fan but actually this was crazy good. Chunks of peanut butter in it with all the dense chocolate. It was so so good. My colleagues know me well clearly! Of course I shared them, though it was like a dagger to my soul every time someone took one… 😉 I did make sure I snagged an Oreo one to take home and put in Anna’s Glorious Cake Freezer though!

Speaking of good food and lovely people, the amazing Jude (@RunnerViking) sent me some WHITE CHOCOLATE Lion Bars all the way from Scotland.

I’d been moaning about not being able to find them in shops and she was kind enough to buy me a few and send them to me. They arrived in perfect timing for my birthday. I’m SO excited. She’s an awesome person and an awesome runner 🙂

And as we’re on the theme of awesome people and white chocolate… my lovely lovely uni friends bought me the BEST present for my birthday. A white chocolate crazy rocky road chunk of heaven. It’s from Choccywoccydoodah. White chocolate covering marshmallows, jelly babies, nougat, honeycomb. I mean MY GOD.

I won’t lie, I’ve cracked into that bad boy already. I meant to only have a bite but ended up eating maybe almost half (OK OK two thirds). It was just phenomenal. I mean what was nice was that every bite was different – which is probably why I kept going.

They also got me a jar of hand-picked sweets from the Brighton sweet shop (Sugar Sin) which I’ve been to a few times and ADORE. The sweets aren’t you’re usual pick ‘n’ mix sweets, they’re crazy sweets you can’t get in the UK. So needless to say, I am very chuffed.OK one last food-related item… I saw this at my new gym and it really made me laugh.It’s a twist on that famous line in Notting Hill (one of my favourite rom coms). Don’t get me wrong, I do love a salad (as long as it’s a big salad) but I think we can all agree there are definitely days when you just wish it was a giant doughnut.

Speaking of my new gym (how good are my seamless tangents today eh!), I’m really getting into the spin classes. I’ve tried Les Mills Sprint, RPM and The Trip. RPM is probably my favourite as it’s hard but the instructors and music really keep you going. Sprint is just Go Go GO and The Trip is…well, a trip really.You basically follow a route on the screen and put your resistance up when you get to a hill and then beast it on the downhills. The “routes” you go on are either normal places like San Francisco or they’re crazy worlds (very trippy). It’s good fun though.

Does anyone remember the old skool ipods? My dad is a proper technology geek and as a family we were early adopters of most new technology and gadgets (like game consoles and mp3s – anyone remember the Microsoft Zune? No…?) so I was the first one in my school with one (yes really, it was 2003 – it wasn’t mine though I hasten to add, but borrowed from my dad) and I remember people looking at it in wonder and asking what it was. Yes I could really keep 1,000s of songs on there. This wasn’t even the first version of the iPod we had. I dropped it about four times and as it was in warranty I could keep sending it back and they’d send me a new one (oh those were the days…). And then the last time I dropped it they sent me the updated version. It’s amazing because now we just use our phones to store music. Mental. I can even remember when they became colour.

And one last thing I’ve recently been loving is the episode I listened to from the Ben Coomber Radio podcast. I have a love-hate relationship with Ben Coomber. I do rate him as I think he’s super hardworking and driven and has a lot to give in terms of knowledge and passion, but there are also things he does or says that I struggle with (or cause excessive eye rolls). But I listened to his interview with James Haskell and I really enjoyed it.

James Haskell has such a no nonsense approach to training and keeping fit. He has a very direct and blunt way of talking and a lot of sound solid knowledge. It’s worth a listen if you’re into that kind of thing (strength training, fitness in general and social media). Also, he has a very weird fascination with diggers (to the point he actually has one loaned out to him…).

Did you have the iPod back in the day?

What podcasts do you listen to?

Chocolate or sweets? It’s probably chocolate for me but I ADORE pick ‘n’ mix from the cinema.