Our trip to London and all the food

I’m so behind on my posts. I have so much to talk about as well!

I’ll start first with an incredible weekend I had with Kyle that as just SO good. Kyle and I were super excited about it. It was literally all our favourite things, but sadly without any running.

We planned to go to London for my Christmas present, which Kyle had gotten me. A chicken wings tour! I mean, this was a perfect gift and a perfect excuse for us to spend a night in London and enjoy ourselves.

Originally we’d planned to do the tour on the Friday, stay over and then do parkrun and brunch Saturday. However it turned out that the chicken wings thing was only available Wednesday or Sunday… ehhh. So no parkrun for us sadly as we’d be travelling up Sunday morning to get there for the wings at lunch, then head home Monday after brunch.

It’s funny because after we got there we wondered why we hadn’t brought our running kit so we could do a cheeky run Monday morning. It was a bit of a lost opportunity but I think we were both just too focused on the food.

We did Lee-On-Solent parkrun on Saturday though and ran 1.5 miles there and 1.5 miles back to the car so we could get in a “long run” of just over 6 miles. Obviously 6 miles isn’t that long in comparison to previous runs I’ve done but I’m being super sensible about this comeback and I don’t want to just jump into a 10 miler and bugger everything up.

Anyway, parkrun was good. I saw a few people I knew, which is always nice and had a nice run with Kyle. We took it relatively easy and had a very enjoyable run. We made sure not to stand too close to the back as we have done in the past as it gets crazy busy at Lee and it’s a fairly narrow start.

Sunday we woke up early without an alarm – which is always nice. We got into a bad habit of sleeping very late a few weeks ago which made us feel terrible. I say late, it was about 9am, but this is late for us. We just felt so groggy and like we’d had too much sleep. As lovely as lie-ins are I’d rather naturally wake up earlier and feel refreshed. We relaxed in bed for a while as our train wasn’t until 10 and I decided to go for another short run.

I wanted to be running two days in a row again and adding another 3 mile run to the weekend would help me gently transition into this. The run went really well. No issues and it felt OK (asides from it being around Clanfield which is so fricking hilly!).

It was a fantastic Airbnb!

After the run we got ready and headed to London on the train. It was very tight on timings to get to Shoreditch, check in at our Airbnb (we love an Airbnb) and then meet our tour guide for the wings experience. But we made it bang on time!

It was just us on the tour which was really nice (the tour can have up to 15 people I think). The woman who was our guide (I’m embarrassed to say that while we did get her name I don’t think I’d be able to spell it correctly) was SO lovely. She was friendly, knew so much about the local area and just the right amount of involved. (If you’re interested it’s THIS experience).

She took us to Orange Buffalo to begin with an we got to try two different heat levels. Both flavours were fantastic and it came with a thick blue cheese dip. Honest to God, I could bathe in this stuff. One of my absolute favourite things in the entire world is a buffalo chicken wing with a thick cold blue cheese dip. NOTHING beats that texture and flavour combo for me. I am a simple creature I know.

She showed us around the local area (an area I’d heard about but never been myself), with all the street art, the food market, Banksy artwork… it was fascinating. It was hustling and bustling and busy with electrically (and far cooler) dressed people. It felt very “hip” (and by saying hip I have now fully separated myself from any form of coolness, I do realise this). She had fantastic tid-bits of information and interesting local knowledge.

Cool street art and a tree with lots of trainers hanging from it

The second stop was in the Boxpark in Shoreditch called Coqfighter. It was very exciting for me because I’d heard about these places on social media (follow my Instagram @AnnaTheCake88 for my foodie loving) and now I was getting to actually go there.

The wings were so different from this location because they were of the fried chicken variety so had a crispy Vodka and sesame coating and came with a soy sauce and chilli dip. Damn they were SO good. So different to what I’ve usually had before. The soy sauce dip, dear lord, was good. And the crispiness of the chicken just rocked my world. I was in heaven.

Then we headed, somewhat sadly, to our last location called the Blue Kitchen. We had double fried buffalo wings and Szechuan wings (pictured above). I didn’t think anything could top what we’d had so far but these were FRICKING AMAZING. Double fried? Yes please. In my excitement I sadly didn’t get a picture of the buffalo…but they were fantastic I assure you.

I think I amused our guide a bit because I was clearly VERY into my wings and did a good job of polishing everything off. She was amazed that we ran as much as we did as well – all the marathons and parkruns. It was fun talking to her about it. I felt like we just bamboozled her with our weird lives of eating and running haha.

After the wings tour, we headed to Doughnut Time for some pudding. I mean I was pretty full to be honest but we wanted to get some of these oh so Instagrammable doughnuts. Kyle was VERY excited. We’ve both had them before and had decided as a treat to get a box (and take a couple home for Kyle’s parents – my parents declined as they’re both on Slimming World).

We got over-excited and bought NINE. I mean, Jesus, they’re not exactly cheap either. I think they are a little over-priced and over-hyped for what they are, but it was good fun choosing and enjoying the moment.

We took a big box back with us to the Airbnb and enjoyed a few there. The ones I’d chosen (Sia Later, Ice Ice Bae and Caramacklemore) were delicious. The Sia Later (red velvet) was the best, Ice Ice Bae (with cookie dough and brownie bites) was VERY sweet but tasty and the Caramacklemore (white chocolate) was somewhat disappointing, but possibly because I was quite sugared out by that point. Yes, I was that greedy and ate three. I fully enjoyed them 🙂

Caramacklemore

The next morning, after a lovely little lie-in, we walked to Covent Garden with a little stop in Starbucks for a coffee. We had brunch booked for 12 at the Big Easy (blows my mind that this was the earlier we could book – surely this is now lunch?). We’ve had brunch here before and it’s all you can eat and it’s just fantastic. I mean, if you’re a big meat-eater of course.

We did have a little stop in ANOTHER Doughnut Time, but this time the Doughtnut Time “World”. You can really tell how much they bank on social media for their notoriety.

The shop was set up specifically for taking photos and promoting to Instagram. While it was good fun and quite quirky, it felt a little odd and, well, clinical.

I imagine when they have events it’s a bit better but just Kyle and I in the shop meant it was a bit weird. And the posters around the shop saying that the props were for photos only furthered this. I obviously fully enjoy social media and taking photos, but it was a tad overkill (tho tbf, it had worked for us right?).

Anyway, Kyle bought another of the OG doughnuts because he enjoyed it so much the day before and wanted to take one home. I refrained – I’d eaten three the day before and had one to take home, so I was happy.

Then we got to the Big Easy in Covent Garden and enjoyed even more excess of food. BBQ ribs, smoked sausage, BBQ chicken, pulled pork, chips, cornbread, coleslaw and beans.

It was fantastic and we left very full! The staff are very attentive and brought out more of what we asked and we enjoyed ourselves a lot, but we were now dunzo’ed on food haha.

So a whole lot of eating and a little bit of running!

Do you like all you can eat experiences?

Are you a doughnut fan?

Do you like social media? Do you use it a lot?

A happy knee, a happy Anna

FINALLY somewhat of a positive update with ACTUAL running.

I don’t want to jinx anything, of course, but I genuinely feel like I’m (mostly) out of the woods with this knee injury. Obviously things could easily regress back and all go wrong again but at the moment things are looking very positive.

At the weekend Kyle and I went to Southsea parkrun. The week before I’d run a tester mile and another tester two miles and my knee had responded well. So three miles was my next challenge. I could have run the three miles on my own but I really wanted to do a parkrun as it had been so long and we could go for brunch in the amazing Parade Tearooms a short walk away.

Kyle’s mum, Sarah, came with us to support. She’s just started the Couch to 5k programme and was building up to do a parkrun herself. She wanted to see what kind of runners parkrun had and to reassure herself she wouldn’t be right at the back (she definitely wouldn’t be).

The great thing about parkrun is that firstly no one is ever last because of the tail walker and that the run is full of all different kinds of runners, of all different abilities, shapes and sizes. While she has seen a parkrun before, she’s never really watched with the interest of a potential runner.

I woke up and my knee was feeling amazing. It felt almost normal. The ever-helpful Steve Bonthrone had given me some great advice going into this run. He said I should try really hard to visualise and think about the best run I’ve ever had. This way it’ll keep me positive and stop me focusing on “how’s my knee?” or that I think I’m injured and will expect pain. This was fantastic advice.

There’s so much about having a longer term injury that’s in your head. The way you think about yourself, the issue and how much pain and discomfort you believe there to be – or expect there to be. Having Sarah there hugely helped as well as I could chat away to her about her running and her worries, which made me completely forget about mine.

It was very cold. But I do love a cold, dry and still morning for a run. You know you won’t be cold for long. We wedged ourselves within the middle – Southsea gets so busy! There were 657 runners, which is crazy. It’s a narrow area to start and a lot of bollards, fences and people to be wary of at the start so if you ever want a PB here you really need to be as much in the front as you can.

The first mile was an absolute dream. It was like the best kind of running – I felt smooth in my running and with not even a hint of difference between my legs. Through the second mile it started to feel a bit harder and I got a slight niggle just under my knee but it wasn’t concerning and it didn’t last. Whew! More than anything it was just tough on my endurance. Three miles is a long way, eh! 😉

We finished the run and my knee still felt good. Halleluiah! My time was 24:24.

To be honest, I could have gotten 28 minutes and I’d have been just as pleased! Times right now don’t matter (arguably, do they ever…).

Then we walked to the Parade Tearooms and met up with my parents for brunch. It’s lovely that Kyle and my family get on so well 🙂 My dad and Kyle ordered the fry-up while Sarah, my mum and I ordered the Jayne Salad, which is just a BEAST of a salad.

It has chicken, bacon, potatoes, coleslaw, beetroot, corn, tomatoes, berries, onion, carrot, lettuce AND a mid-way hidden layer of cheese. This salad is not for the faint of heart. The waitress even said “you can box it don’t worry”. Oh pahh-leeeease. I will be fine. The two mums however, epically failed and had to box over half for home.

It was a lovely morning, and I felt so happy and relieved that the run went well. And for the rest of the day and days after it still felt good. THANK GOD!

I had another run on Tuesday at lunchtime planned with Kyle. It had been so long since I ran at work. In fact, even people I didn’t know at work had been commenting on my lack of running! So it was so nice to don my gear and head out in the cold sunshine at lunch and go for a run. And while the run was hard work (my legs were feeling heavy from the gym) it was so wonderful to be outside in the fresh air. Yesssss!

A more sensibly paced run

So my next run is planned for tomorrow… long may this streak of good running and happy knee continue.

Do you enjoy running when it’s cold?

Do you find your parkrun getting busier and busier?

Christmas and all that jazz

Ah what a shame it’s all over! Christmas is done and dusted.

I had a fantastic festive time, despite only getting the bank holiday days off (my own choice, granted). But otherwise it was brilliant. I spent it with my family, Kyle and Kyle’s family and it was honestly so lovely.

We all spent Christmas Eve altogether and it just made me feel all the warm and fuzzies. I’m a very family-centred person (how could I still live at home being the age I am if I didn’t get on with my parents so well??) so it’s important to me that Kyle gets on with my family and I get on adore his family, and the fact that they all get on together is just the cherry on top.

And of course over the Christmas period, I enjoyed so much good food… Christmas dinners, buffet fodder, chocolate (damn those chocolate sprouts from Fat Face were incredible), cheese (so much cheese) and everything between.

Kyle and I had a fantastic Christmas party with work – about one of the only times I drink and get a bit merry.

Meaning our fry up the next day at the local café Breezes in Hill Head was SO necessary.

And then we saw Star Wars (we enjoyed it but there are a few niggles). A perfect day off!

Christmas Day itself was lovely. Kyle and I headed to Christmas parkrun. I’ll do a more thorough post on my knee, but it felt OK beforehand so I thought I’d risk it as I so wanted to do the Christmas Day parkrun with Kyle.

We dressed as festively as we could be bothered and went to Lee-On-Solent parkrun rather than my usual Netley purely because it’s literally 5 minutes down the road whereas Netley is over 30 minutes away. Time is precious of Christmas Day, especially when the families are waiting for us!

We took the run quite easy. My knee is still not perfect but it didn’t hurt. My time was 25L50. Kyle forgot his barcode which pained my soul SO MUCH. He wouldn’t get his Christmas Day challenge! He’s also only two away from his 50…how frustrating!

Then we quickly headed back to my house to spend Christmas morning with my family. We opened presents, had Buck’s Fizz and it was lovely. Then Kyle headed back to his family and I cracked on to help my dad with the cooking, something we both really enjoy.

We had the usual roast turkey and all the trimmings which is just so good.

My one weird request is broad beans – I adore them

And then enjoyed a lovely post-food family walk before I headed off to Kyle’s to spend the rest of the day there. We played lots of games, watched Gavin and Stacey (BRILLIANT, fingers crossed for Series 4!) and ate a lot of chocolate and leftovers. Lovely 🙂

Boxing Day we went to Kyle’s dad’s house and I ate FAR too much cheese. Camembert, brie, goat’s cheese, stilton, cheddar… oh god I was pretty much 80% cheese afterwards. Loved it though.

Then I was back to work which royally sucked. But it was nice and quiet (although very dull) so it wasn’t too bad.

Unfortunately I did not do New Year’s Day double parkrun. I wanted to, don’t get me wrong, but it was the most sensible thing to do. My knee has good days and bad days. The good days are definitely outweighing the bad days but it’s just not ready to do two 5ks back to back.

Sure I could have done one but in the end we decided actually we’d just prefer a lie-in and laze about a bit – something we rarely do when I’m fully into my running. While it has been very sad not running, it has been nice enjoying these lazy weekends. We did however go to the gym instead. Not for any reason other than get a good sweat on and then justifiably laze about more 😉

And now it’s back to the grind, back to business and hopefully on to a stronger, healthier 2020. Running, I will be back!

How did you spend Christmas?

What’s your favourite Christmas food?

Did you do any festive parkruns?

Such a lovely weekend in Brighton

Despite my frustrations and venting in my last post and feeling down about my knee, I do have a very happy post now recapping what was a rather lovely trip to Brighton.

Honestly, it was possibly one of my favourite trips – and favourite trips away with Kyle. I mean they’re all good of course, but this one was really special.

We had the Friday off of work and after a quick gym visit (yes, Kyle now goes to the gym as well) we had a Harvester breakfast with Kyle’s mum.

And black pudding (which they forgot at first)

It’s definitely quantity over quality but it did the trick. I even chose vegan sausages in the hope they might be Linda McCartney (no such luck).

Then we headed up to Brighton on the train (to avoid any car clamping issues like last year…). We stayed in the same Airbnb which was right in the heart of the lanes and so made everything super accessible. The only thing that wouldn’t have been that accessible would have been parkrun but as I’m not running it wasn’t an issue (sadly – we all know the distance of a parkrun would never put me off going).

After settling in we went for a walk around the lanes and the eclectic mix of independent shops. It was a shame to see that the Choccywoccydoodah shop had closed down!

Luckily the rain held off and as the darkness came in and the Christmas lights came on, it looked very magical. I can’t tell you how much I enjoyed myself. There’s something so lovely about Brighton. I love how unique it is, how it’s near the sea, how colourful everything is and how many food and coffee places there are.

An oat cappucino in the Plant Room

I bought some home-made fudge for Kyle’s dad for Christmas, a tree decoration for Kyle and I for whenever we manage to move out (a saga in itself trying to sell my flat during the current political and economic climate) and some DELICIOUS smelling tea from Bird and Blend, which the lovely Maria from RunningCupcake always raves about.

They threw in a couple of freebies of Eton Mess and Fruit Salad teas too

I bought some Birthday Cake tea (so sweet and vanilla smelling) and some hazlenut flavoured tea for Kyle for Christmas.

We were booked to see Daniel Sloss, a relatively new comedian, at the Dome at 7.30pm. I’d done my research, of course, and had a table booked at MEATLiquor before the show. I was very excited as it looked exactly like the place Kyle and I love (horribly unhealthy, disgustingly greasy and immensely tasty).

We ordered some pre-food drinks. I got a gin-based cocktail which was delicious. We never normally drink but we decided to splash out a bit. One was enough though, we weren’t quite that adventurous ha.

For food, I ordered the Ripper, which was a deep-fried bacon wrapped beef frank with lots of relish, mustard and pickled cucumbers. This was INCREDIBLE.

I used to think I didn’t like hot dogs but since Chicago (where I didn’t manage to try one) I’ve been having a craving for one. I’m so glad I decided to go for something a bit different. Though of course, I ordered chicken wings as well… just in case it was a fail 😉

Kyle orderd a chicken burger and cheesy fries with chicken gravy

The chicken wings were delicious. Dripping in Buffalo sauce and with a thick creamy blue cheese dip, I was in heaven. And I also got some Dead Hippie sauce (which is their speciality)… amazing. It was a mix of tomato ketchup, mayo and Worcestershire sauce and some other bits. Yum.

Then we headed to see Daniel Sloss. Daniel Sloss is quite a dark black humour style comedian. He jokes about quite serious issues – but in a way that’s not offensive or directly making fun of people or the issue but finding light in darkness, if that makes sense. I imagine he’s quite divisive but Kyle and I find him very funny. We first saw him on Netflix and really enjoyed it.

His Brighton show was fantastic. Like REALLY good. He talked about quite hard-hitting issues, like feminism, the “me too” movement, rape (yes, really) and toxic masculinity. As a female it was really good to hear a white male talk about these issues and take ownership and responsibility of certain cultures. Kyle really enjoyed it as well and we left animatedly chatting and discussing what we’d heard. I really recommend!

The next morning, no parkrun, but a lovely lie-in and then we headed to for breakfast. We decided to go a bit healthier and went to LoveFit Cafe which was lovely. I had vanilla protein porridge and a toffee protein shake. Ooh er!

I do love porridge so this was delicious! The texture wasn’t quite my usual stodgy cemet mix style, but it was good enough. Kyle had a grilled cooked breakfast. Check us out being all balanced and health 😉

We had such a lovely time. I don’t think I stopped smiling once. A much needed distraction from my silly knee 🙂

Do you like hot dogs?

Who are your favourite comedians?

Do you like cocktails?

What I’ve been up to lately

I feel like I haven’t had a proper catch-up post in ages!

I’m still not running but that’s a post for another day as I have a fair amount of uncertainty – which could be cleared up soon (potentially). But anyway, I’ve been busy eating lots of good food and doing fun things so let’s talk about that, eh?

A few weeks ago I went to visit my lovely friend, Charlotte, in Liverpool. Amazingly my plane took off from Southampton and landed in Manchester – which is one step more than I managed the last time I tried to get there!

Weird banana thing in the train station – there were loads of these all over the city in different styles

I got the train from Manchester to Liverpool and arrived safe and sound at her house. Charlotte used to live in Brighton which, from Portsmouth, is a whole lot easier (and cheaper) to get to but it’s nice to go somewhere new and spend time with her, so it was worth it.

I sadly was not able to do the local parkrun but instead enjoyed a rather wonderful lie-in instead (well, after 8am which for me is long). We then headed into town to mosey about.

We went into the largest LUSH in the world (actually the world). It was four stories!

It had its own spa it was that fancy. Charlotte and I actually had a guided tour round the spa and honestly if the lady had said she had availability there and then we would have signed up I think. It sounded divine!

We even had some vegan cakes on the top floor from the pop-up bakery, Nakery. Very tasty, but most definitely more healthy than indulgent. Lovely bit of cashew frosting on the top.

We shared this selection

What I also loved is there efforts for zero packaging at the Nakery.

For lunch we had an incredible meal in Almost Famous Burger. It was literally on the recommendation from a friend off of Instagram and the fact that it was chucking it down that we made the snap choice to head there. And what a good choice it was!

For lunch we had an incredible meal in Almost Famous Burger. It was literally on the recommendation from a friend off of Instagram and the fact that it was chucking it down that we made the snap choice to head there. And what a good choice it was!

I had the Halloween special which was a double bacon cheeseburger with a fried chicken burger on top and on top of that a corndog dipped in candied bacon. I mean, what even is life?

I’ve never had a corndog and it really was very tasty! It’s a shame it’s not really a British thing. The burger itself was very good. Charlotte and I also shared waffle fries with bacon dust and nacho cheese. Why have I also never tried waffle fries?! These were incredible.

Charlotte had a vegan burger and it looked equally impressive. She said it was good. What a win!

On the subject of vegan food, I also recently saw my friend Michelle for a vegan brunch at the absolutely wonderful Off Beet restaurant in the New Forest. I’ve been to Off Beet a few times and it’s never disappointed. Entirely plant-based and with such inventive menu, it’s such a treat to go there. They change the menu regularly according to the season and the food always looks so beautiful. The chefs are so good!

I had the No Eggy Omelette. It was filled with a cashew cream (there it is again!) and a fake smoked salmon made from marinated carrot. Honestly I wondered how they’d get away with that but it was SO fricking tasty. I really enjoyed this!

We also walked around the farm shop next door. Love that they sell ecofriendly detergents in a way that you don’t have to keep buying plastic bottles.

As always it was lovely to catch up with Michelle – someone who also struggles a lot with injuries. We had a good old moan 🙂

And then recently Kyle and I went up to Bristol to see more friends and enjoy a rather epic roast dinner. Having been on the carvery train for a bit, I was ready to have something a bit more posh. Quality over quantity I guess (though there is DEFINITELY a place for quantity when it comes to food in my eyes as you well know!). We went to a steakhouse called Pasture and it was INCREDIBLE.

Topped with parnsip crisp curls

I had pork and beef and it was delicious.

Served with it was creamed leeks and the most fluffy, crispy potatoes. I’m not usually a potato fan (very boring and bland in my opinion) but these were something special.

We were stuffed! But of course you do always have a separate stomach for pudding…

Chocolate brownie with a molten chocolate sauce, honeycomb ice cream and honeycomb pieces. I mean, anything served with molten chocolate sauce is a winner in my book. This was incredible.

So despite the lack of running, I’ve still been enjoying all the good food and fun times as I would normally. I’m of course desperate to get back to running but I’m being patient for now.

Have you been to Liverpool before?

What’s your favourite roast dinner?

What’s your favourite kind of burger?