Eating Well for Your Digestive Health

I’m so nervous about Sunday’s marathon I can’t tell you… but hopefully I’ll have a positive update next week.

Until then I have a post regarding keeping your digestion nice and healthy. Enjoy!

Sometimes the joy of eating is having whatever you want, whenever you want. It’s important to stay fuelled up if you’re an active person to make sure you’re getting enough energy. But sometimes you need to be a bit more careful about what you eat, especially if your digestive system starts objecting to what you’re putting in it. Changing what you eat or how you eat, even if it’s just some of the time, can help you if you have digestive issues or you just want to be healthier in general. Try these tips if you want to make your gut happier and healthier.

Enjoy a Diverse Diet

Eating lots of different things can help to keep your digestive system (and the rest of you) healthy. When you have a diverse microbiota in your gut, it’s generally going to be healthy. Different species of bacteria can do different things and help you to stay healthy in a variety of ways. Expanding your diet to include lots of different foods can help to make the bacteria in your intestines more diverse so that you have a happier tummy. Considering the different food groups and lots of types of plant foods can make your diet more varied.

Eat Plenty of Vegetables, Fruits, Legumes, and Beans

Fruits and vegetables, as well as legumes and beans, have lots of nutrients in them. Many of them also have a lot of fibre, which is great for your digestive system. When you eat a lot of fruits and vegetables, you might even be able to prevent some bacteria that lead to disease. Some great foods that are high in fibre and good for your gut include chickpeas, broccoli, lentils, and all kinds of beans. Eating foods like these will help your digestive system to operate as it should.

Try Fermented Foods

You might have heard people talking about the magic of fermented foods. Fermentation usually involves the natural process of bacteria or yeast turning sugars into acids or alcohol. Some types of fermented food include yoghurt, kimchi, kombucha, kefir, and sauerkraut. If you wanted to try something new, buy Gutsy Ferments sauerkraut or a similar product. Not everyone likes all types of fermented products, but you’ll probably find some that you find very tasty. Try something different like kimchi or just stick to a less adventurous probiotic yoghurt if you’re not the sort of person to branch out.

Look for Prebiotic Foods

Prebiotic foods promote the growth of microbes that are beneficial to the gut. They include fibres and complex carbs that need bacteria to break them down. Lots of fruits, vegetables, and wholegrains count as prebiotics, such as the onion family (including garlic and leek), asparagus, bananas, and barley, and oats. These foods also contain lots of nutrients that are good for your health, as well as helping to give you a healthy digestive system.

Take good care of your gut health if you want to be healthier and feel more comfortable while enjoying a diverse diet.

Do you have any issues with your digestion?

Do you think you eat enough fruit and veg?

Last long run before the marathon and some SUP

Well I’m just sat here waiting for the Goodwood Marathon to get cancelled…

I won’t be angry because I do understand but it’s frustrating. I mean, who knows it might still happen. The New Forest Marathon happened, though with no spectators. Originally my parents and Kyle’s mum were going to come to support me at Goodwood (this Sunday *gulp*) but obviously this was far too optimistic. Understandably they’re encouraging minimal supporters. The likelihood will be that it’ll just be Kyle and I going. I feel a bit bad for Kyle as it is such a boring  marathon to spectate (let alone run) but he has an iPad and his Switch so he can amuse himself quite happily with minimal effort to hurry to meet me on the course in different places.

(Side note: we always joke that I’m very much a “Hoff” and he’s a “Homer” in our relationship – MarathonTalk reference – I love to be moving and exercising and get itchy feet very easily, whereas Kyle’s default is not to move, to chill and do as little exercise as possible. We balance each other well. So this marathon is ideal that it involves minimal running about for him.)

I did my last long run this weekend gone. I quite like to do 13-16 miles the week before a marathon. It just works for me. And as I haven’t done quite as good a marathon lead-up to this race as I would normally (because I’ve been training for a moving target due to COVID) so I did 16 miles.

It wasn’t as good as my 18 miler the week before. I felt a bit meh and that it was hard work, but it is what it is. It was quite windy along the coast and I planned my run to try and have minimal headwind but there were times I was running straight at it which was tiring. No idea what this will mean for Sunday. I think I’m just going to see how I feel – which, let’s be honest, is no different to how I approach most races! The first mile will be telling. At least if there’s a headwind somewhere on the route I’ll get a tailwind too due to the course being basically a ring.

After my 16 miles I headed to Winchester to meet my lovely friend Bhuvana. Due to one thing and another, we hadn’t seen each other for far too long. It was just so lovely to catch up with her. We had so much to talk about.

We went to our usual lunch location where we’ve  been a few times before. I had the vegan BBQ salad (which I promptly de-veganised by adding smoked cheese and chicken) and we nattered away about everything.

We had a lovely walk along the river and then decided to head back to the train station. At this point I realised I had about 10 minutes to catch my next train (otherwise I had to wait an hour) so we picked up the pace and run-walked quickly to the station. With seconds to spare I leapt onto the train. But Bhuvana (who was heading to Basingstoke) shouted that it was the wrong train! She’s checked with the train guy and it wasn’t my train. So I quickly leapt off again practically just as it left the station. Whew!

Bhuvana said she thought she’d double-check for me (always safe – I’m just a fly-by-the-seat-of-my-pants kinda gal – definitely stung me a few times). She told me it wasn’t going to Southampton. Ah no! I wasn’t going to Southampton, I was going to Portsmouth! The train guy overheard and confirmed, yep that the train I jumped off of was indeed the Portsmouth train. Haha what a farce! To be fair to Bhuvana, all the times we’ve met up previously I’ve always come from Southampton where I used to live. It was fine in the end – I mean, I really should have checked before jumping on blindly. It just meant we had a bit more time to chat 🙂

Sunday after a gentle 3 mile run, Kyle and I met up with his family to do some stand up paddle boarding in Chichester (a lake not the sea thankfully). I was adamant that I didn’t want to fall into the water because, rather vainly, I’d washed my hair the day before and didn’t want to deal with the faff of washing it again so soon (#longhairproblems). But this was the first time Kyle and I had ever done this so we were nervous. It was a warm day and I was wearing clothes I was happy to get wet but still.

Anyway we were given life jackets, were quickly taught the basics then off we went! Surprisingly I didn’t find it too tricky.

I got my balance and managed to stand up. I enjoyed how peaceful it was just floating and paddling away. And AMAZINGLY I didn’t fall in! Even when the waves picked up after the speedboat zoomed by. Kyle did fall in a few times but I put this down to him being rather taller and bigger than me. I thoroughly enjoyed the hour we were out on the lake but it was quite the upper body workout. I was actually quite envious of the others having had nice cool dips in the lake – whereas I was bone dry but sweating! But I was happy for my hair 😉

Then we headed into Chichester where we had lunch at Trents. I, of course, went for a giant platter of wings. The waiter was both shocked and impressed at my chicken wing eating capacity. The wings were good but a little plain…and humongous! I sadly didn’t manage them all.

It was a lovely weekend all in all. Now just creeping towards the marathon, nervous, apprehensive but excited. Please still  happen!

Have you ever done stand up paddle boarding?

Do you like water sports?

My next running challenge

So my running lately has been a little bit without focus or a goal.

And I’m sure this has been the same for so many other runners out there too because of COVID and races being cancelled and rescheduled left, right and centre. And entirely understadable and the right thing to have been done.

But while I’m not really the type of runner who is strongly motivated by PB’s or getting faster, I do like to have a race in the diary to schedule my training to. An endpoint so I can schedule my peak in miles and then have a finishing point. It feels a little like groundhog day week and that makes scheduling my runs somewhat tricky.

As someone who really enjoys long runs, it’s hard to not go overboard and end up running a long run every single weekend (like 15+ mile long runs). While I enjoy them, I know it’s not particularly sensible or even necessary. During marathon training it makes sense, but without that goal it can end up just being long run after long run without an end in sight and my body gets worn down unnecessarily. As an injury-prone runner, very risky.

However, this has now changed. I now have a marathon in the plan! I mean this could all change and it could be cancelled of course because, well, COVID really loves ruining things, but SO FAR it’s still to go ahead.

Despite not entirely loving the experience and probably ranking it down the lower end of my top marathon experiences, I’m going to be doing the Goodwood Marathon again 27th September. I ran it two years ago and while it was a fairly fast time for me, it was mentally a tough course to run because you do 11 laps (2.3 miles per lap) around the Goodwood Motor Circuit. It’s flat and an ideal course to get a good time, but it is dull.

However, at this point I’m so desperate to do a race and a marathon again I will take that. I have no idea what time I’m going to aim for, but I’ll do my best. My running has been fairly decent recently. I’ve been doing speed sessions every week, I’ve been doing some solid long runs… will it be enough? Who knows and, frankly, who cares!? It’s an organised race! They’ll be actual runners near me! They’ll be a medal!

I ran 18 miles last weekend. I hadn’t firmly set out to do 18 miles but I decided that if I managed it and felt good for it I’d do it, and then that would dictate whether I would do a marathon in the near future. I managed 18 miles and it felt good and I felt happy with the distance.

At that point I hadn’t entered Goodwood. I was going to run another marathon on my own (similar to how I ran the “lockdown marathon” a few months ago on my own). I just need to get it out of my system again. So I’d planned to do it round Portsmouth. Then I heard about Goodwood still being on from a friend and with it being soon I was sold.

So I’m excited and nervous – which I think is a healthy outlook to have for a marathon. The race organisers seem to have good COVID safety measures in place and it’s not a particular big race, so I’m not concerned about that. I’ll be as safe as I can while running – wide berths with any overtaking (positive thinking on that front), masks where appropriate, minimal contact and touching things I don’t need to… it’s a big track as well so I can’t imagine there being any great risk during the race anyway.

I just can’t wait for the whole shebang, you know? The night before’s pre-marathon meal, setting my clothes out ready, getting up early, eating porridge, getting there and having a million wees. I just love it. Then standing there ready to go with everyone else. BANG, you’re off. One mile in and over 25 to go. It’s daunting, terrifying, hard, tedious, boring, relentless, but exciting, fun and one of my favourite things in the entire world. That last 5k. Knowing how far you’ve come, how long you’ve been running. Just a parkrun to go. Push the pace a bit if you’re lucky. Smile for the cameras (turns out you grimaced), sprint finish to the end – which is never ever a sprint, but in your head your Mo Farah and you’re winning gold. I cannot wait.

I just hope it goes ahead.

Do you miss races?

What race would you love to do right now if you could?

Celebrating good runs with burgers

It’s incredible how different runs can be.

A couple of weekends ago I was knocked down by a bug. I feel like whenever anyone mentions feeling unwell everyone immediately assumes it’s COVID-19 related. Happily mine was just a bug that made me feel a bit lethargic and meh with a bit of a dodgy tummy. Alfie and Kyle actually had similar issues as well – can dogs get ill from you (or vice versa)?! It was very weird, for two days he kept sporadically throwing up, which was just lovely.

I didn’t actually realise I was feeling ill though until I got back from a very unwise long run. I woke up in the morning without being aware that I felt different, then headed out and it just felt so hard. Half-way through I had a little sit down on the curb and just had to take stock of the fact that I was 5 miles from home without any easy way to get back (Kyle’s motorbike had a flat battery and he can’t actually drive our car yet).  In the end I managed to claw my way home. On finishing I felt so drained.

After a few days though I was back to normal and my runs felt SO much better. I decided to leave the speedwork (check me out being all routine-like with my speedwork now) and just do some “whatever I fancy” running to make sure I wasn’t pushing my body when it was just back to normal. Then at the weekend I headed out for my long run without any real ideas of how far I was going to go. I have a great route that I can basically cut short very easily… from 6 miles all the way to 15 miles. I have easy points to add on and take-away.

As I headed out I realised I felt pretty good and decided to go for a longer run. My pace was strong and I felt full of energy. The weather was perfect with barely any wind (such a problem with living on the coast!) and it was relatively cool. In the end I did 17 miles which just felt great and has tempted me to consider running another marathon on my own in a few weeks… Rotterdam  Marathon is doing a virtual one in October so I’ll see how it goes. But I’m putting no pressure on myself.

After running the 17 miles, I got showered and Kyle and I walked down to 7Bone for some lunch. The fact that we can walk to 7Bone is dangerous indeed. I mean I love that we can walk to some fantastic favourites of ours but it can’t be good for our wallets and health!

7Bone were fantastic. They took our temperature before we went inside and had hand sanitizer EVERYWHERE – even on your table. We felt very well looked after and safe. The food, of course, was fantastic too.

Both Kyle and I went for the Winner Winner chicken burger and added an extra halloumi patty and had halloumi fries on the side too. Kyle went for loaded cheesy fries and I went for some Rasta chicken wings. It was a feast! The burger is honestly one of the best chicken burgers I’ve had. Though the chicken wings are always a bit disappointing. But then you don’t go to 7Bone for the wings.

We then walked home – which definitely helped our fullness.

The next day I went for a very gentle 5k and then headed to meet my mum in Southsea for coffee.

It was a lovely mum and daughter time. We had a drink in the Watkins & Faux, a tennis themed café, on the seafront and then walked along the Southsea parade. My mum had a tasty chocolate milkshake and I had a cappuccino.

A solid weekend full of good food and good times (and good health!).

Have you ever run when you felt ill?

Have you been tempted by any virtual races recently?

A failed Iceland trip but a fun staycation

Kyle and I were meant to have gone to Iceland a couple of weekends ago.

Originally I had, on a last minute whim, signed up to the marathon as it was the only one still going on and, it seemed, Iceland were pretty COVID secure. Sadly within hours of signing up I received an email to say it’d been cancelled. I received my money back but it was disappointing nonetheless. Of course a worldwide pandemic is far more serious than missing a marathon so it is what it is. We could still travel to Iceland and had booked our flights and accommodation so decided to still go anyway for a nice short little trip. We knew we’d need to take a COVID test at the airport but otherwise all seemed fine.

Then a few days before we were to go our tour guide for one of the trips we had planned while we were there rang me and told me the rules had changed and we were now required to quarantine. As we were only to be there for four days it meant it would be pointless for us to go. We were super grateful for the guy to let us know as otherwise we’d have only found out the day before from the airline and we wouldn’t have been able to get our refunds back in time.

It was a shame of course but to be honest we were probably too gung-ho to plan such a holiday so soon. So for now we’re going to stay put in the UK. Things are just too changeable right now! We still had Friday, Monday and Tuesday off so we decided to plan in some fun things locally.

On the Friday we walked down to Southsea (a couple of miles from where we live) and had a fantastic meal in Meat and Barrel.

A true “Anna and Kyle special” involving loaded fries, chicken wings and a burger. It was delicious! I can never get bored of chicken wings…

Saturday we decided to head to Arundel, which is only about 30 minutes down the road from us.

The cathedral

I can’t remember the last time I went and now cannot wait to go back.

It was such a lovely day trip. Arundel is so beautiful! Proper oldie British village with a cathedral and castle, and lots of pretty areas to walk around. And you can’t move for tea rooms! We loved it.


We had a gorgeous walk along the river and lunch in one of the local pubs, The Red Lion. And I’ve discovered that I really love a ploughman’s.

Something so British about meat, cheese and salad on a plate with a chunk of bread. Delicious. Kyle had two sandwiches 😉

We also picked up some cake from a very quirky café called LG Cafe for later. They sold so many types of brownies and yumyums – so good! And even American style sheet cake, which I’d always wondered what was like when I’d seen American films or programmes (it was very sweet, lots of fluffy buttercream in the middle and super soft).

On Sunday I went for a lovely, albeit wet, 15 miles. It was just lovely to be running in cooler temperatures.

Though I did somehow get stung by a wasp mid-run! It flew into my face and then I felt a sharp stab in my arm and saw it buzz about me. I revved up my speed very quickly, I can tell you!

Then on Monday we headed to the Isle of Wight with our car for a little day-trip.

It’s a short drive to the ferry for us and not too expensive to go over so was a perfect little adventure for us. I’ve only ever been to Ryde once with school on a school trip so I was excited to see more of the Island.

We headed over to Compton Bay where we parked up and then walked around 2.5 miles to Freshwater Bay and back again.

It was very windy but otherwise perfect weather. We’re so lucky to live nearby to some truly beautiful places and in a way it’s good that we can’t go abroad easily at the moment so we can enjoy the local scenery instead.

We then had a bit of a nightmare finding somewhere for lunch as we thought we would be OK with the Garlic Farm (the biggest garlic farm in the UK – we’d heard some good things). Sadly we were just too late for food. We then had a mad dash around the place trying to find somewhere still serving lunch (it was close to 4pm now) before our ferry was to head home. Fourth time lucky we found a really lovely restaurant called The Breeze.

They did some delicious salt and pepper chicken wings for starters.

And for main I had another ploughman’s (when I like something I go to town on it haha).

It was a lovely long weekend with a good mix of relaxing, eating and exploring new places. Perfect despite our original trip not happening.

Have you ever been to Iceland?

Have you got any trips planned?

Did you want to go abroad?

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