parkrun, Jamie’s and lots of sleep

I do love weekends. Extra sleep, nice food, bit of running and hanging out with good friends and family. What more could you want?

On Friday night Ben, Alfie and me headed to my parent’s for an Indian takeaway. I had had such a rubbish commute home and was feeling so stressed out and tired so this was a perfect evening. I ate lots of chicken and was a happy Anna.

Saturday I was up early to go set-up for parkrun. I tried to be quiet but did manage to wake up Ben accidentally who was feeling slightly hung over after having a few beers and wine with my dad. He managed to get cajoled into going by a few friendly Tweets from the parkrun guys as they needed some more volunteers. Ben’s just too nice to say no, bless him.

Parkrun Nov 14 (2) I took it fairly easy as I’m still just base building at the moment – no speed work or heavy-going sessions for now, which I’m quite happy about to be honest! So I chatted to one of my friends from the running club. Always nice to have an easy social parkrun 🙂 I’m also highly conscious that I’m out of shape and nowhere near hitting PBs any time soon. But that’s actually OK because I need to look at the bigger picture of what I’m training for, i.e. London.

Parkrun Nov 14 (5) Ben marshalled like a rock star and saved the day when a lady fainted mid-run (she’s OK, she just had a moment of dizziness and Ben looked after her in the cafe with a hot mug of sugary coffee).

After parkrun we did the boring household chores, got ready and headed out with our friend Nathan to enjoy a bit of Jamie’s Italian and do some shopping.

Jamie's Italian selfie

As you’re probably already aware, when I like a restaurant we tend to do it to death (Nando’s & Zippers for example). And Jamie’s is no different. I’ve been sooo many times, whether for lunch or breakfast before going on holiday. When we go for lunch I always have the same meal. It’s probably my favourite meal at any restaurant. It’s consistently good.

Jamie's Italian meal For starters I had the vegetable plank which was really good. Loads of random bits and pieces, like roasted veg, mozzarella, bruschetta with salsa. Very nice. And then my standard Turkey Milanese (turkey and mozzarella with a breadcrumb coating) and a fried egg. Oh my life it was still just as good as always.

For pudding the boys went for lemon meringue whereas I went for a a chocolate brownie, caramelised popcorn and vanilla ice cream.

Jamie's Italian meal (1)Seriously one of the best brownies I’ve ever had. Crispy on the outside, soft and squidgy in the middle. I could have left the popcorn if I’m honest. It didn’t add much. But the sauce and ice cream complimented it perfectly. I’m already working out when we can next go back…

Suitably brimming with food, we did a bit of shopping.Silly hats

We had a little fun with some furry hats in Mountain Warehouse and I picked up a couple of items from O’Neil and Nike. but we were put off by the rubbish weather and how busy it was so we left. The boys went to the pub and I went home. I watched the brilliant film The Blind Side (so so good) and fell asleep at 9pm. I’m not even joking. I had every ambition to stay up late (like 10pm…) but it didn’t happen. I woke up just before 8am the next morning – 11 hours sleep! Bliss.

I was raring to go for my 10 mile run. It went really well. The weather was beautiful: cold, crispy and sunny. Perfect for running! Unfortunately it rained later on and I got soaked walking Alfie… Anyway I think I’ve pretty much decided to not run the half marathon next weekend. There’s really no point. I wouldn’t be aiming for a time, there’s no medal (yes I’m that materialistic) and it’s all a bit of a faff. My coach said it’s better I remain consistent and run 10 miles instead rather than trying to push things too soon. Sensible words – especially as no doubt though I’ll aim for an easy pace it’ll be faster than what I’d run on my own. Plus it means I get another lovely lie-in…maybe aim for a PB of 12 hours? 😉

Is there a meal at a particular restaurant that you will always order? I once ordered something different at Jamie’s and though it was nice I just missed the turkey the whole time!

What shops do you usually go to? I have such a range: New Look, Dorothy Perkins, Fat Face and more sporty ones.

How many hours sleep do you work best on? I think 7-8 hours are good for me, though I can do 6 without much issue. But I do like a good stretch at the weekend just because I can!

Sleepless Nights and a Special Birthday

There are good times during the day when it is sensible and productive to think about important decisions, tasks at work, and things that you need to do.

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I have found that 3.30am is not that time. At 3.30am everything can seem like a complicated problem. Everything gets ruminated and examined from every possible angle. Time gets sucked away and your mind whizzes at ninety miles an hour. Problems are not solved at 3.30am.

That was last night for me. I tossed and turned all through the night with a mixture of a zillion things going through my mind and achy legs from my running club run that evening. Consequentially, I did not sleep well.

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Loving that peak from 3-3.30am…not

I didn’t need the Sleep Cycle app to inform me that I had pretty rubbish sleep quality. I was fully aware of that at several points during the night. In fact, I’m sure I ruminated on it at 3.30am.

I love running club but it does mess around with my sleeping after I’ve had a hard run only hours before. And on top of a tough week at work…well I had no chance really. It’s funny because at that time in the middle of the night, you almost want you alarm to go off so you can get up. When you do eventually fall back asleep however, those thoughts are long gone.

Anyway, so this week has been tough at work and tough running. My 10k on Sunday pretty much savaged any energy I had left in my legs and left my runs feeling tough beyond belief. I usually comfortably run between 7.30-7.45mins/mile. On Tuesday I was struggling to hit 9mins/mile. Very humbling! Reminds me that I’m not superwoman and rest is important.

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But I enjoyed the run regardless and just ran at a pace that my legs felt comfortable. I think it’s important to get back into it after a tough race but I also think it’s important to that slowly and sensibly. Shake out those achy muscles and get some fresh air.

And importantly – a big happy birthday to my amazing, super mum.

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I couldn’t ask for a better mum. She may not be the best cook in the world Winking smile but she is definitely a great listener, a loving person, kind beyond words and always there whenever I need a mum-daughter chat or coffee.

On to some good food. The other night I tried a new recipe. It’s loosely based on THIS recipe that I had pinned (follow me if you fancy!)

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Tomato and Feta Chicken (serves 2)

  • 2 chicken breasts
  • 1/2 cup feta cheese, crumbled
  • Tin of chopped tomatoes (I used chopped cherry tomatoes)
  • Herbs (e.g. oregano, thyme, basil, rosemary)
  • Garlic

– Pre-heat oven to 200C/400F.

– On the hob in a small pan, cook the chopped tomatoes with the herbs and garlic until bubbling.

– Add most of the feta (reserve two heaped teaspoons) and stir so it begins to break down and melt.

– Season the chicken with pepper (no salt as the feta is very salty) and add to a small casserole dish. Cover with sauce, pop in oven and cook for about 15mins.

– Remove then sprinkle over the remaining feta and pop back in for another 5mins (until the chicken is cooked).

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The sweetness of the tomatoes and the saltiness of the feta worked so well together. And so easy to make, definitely one to repeat as an easy midweek meal!

So it’s Friday today, hurrah! This weekend is a long weekend with the bank holiday on Monday (a day off in the UK). I plan to enjoy a nice relaxed Parkrun tomorrow – NO PRESSURE allowed. And then Ben and me might have signed up to another 10k for Sunday….um, yes we are obsessed.

Have a lovely weekend!

What are you up to this weekend?

What’s your favourite kind of cheese? Mine is goat’s cheese without a doubt. But I do love cream cheese.

Do you wake up in the middle of the night with thinking-overload?