I love this time of year. Before it starts to get really cold, before the super short days, and all the beautiful colours of the leaves and cool running weather. I’m feeling particularly happy at the moment. Life is good, running is going well and I have some exciting things coming up. Happy days. So things making me smile lately include but not limited to, are…
Bake Off delights: More tasty baking from lovely colleagues at work. Every week we have something new and it really does brighten up a Monday. In ironic celebration of the other week’s vegan week, my work friend, Trystan, brought in maple bacon cupcakes. 
Yes they may sound weird but they were really tasty. I’m a firm believer that bacon is a good addition to sweet things 😉
And yesterday was a very zesty and tasty lemon tart. Genuinely I’ll be sad when this ends. I’ve gotten used to the constant supply of home-baked goodies.
And even more on the note of cakes… It was Kyle’s birthday the other week (and his twin brother, Zack’s). His team at work bought him a “unicorn cake” from the CoOp downstairs (we both work at Wiggle FYI) so I was able to have a slice. I’ve wanted to try it for AGES, passing it so many times in CoOp so I was quite excited.
If you’re not into ultra sweet and sickly cakes, I’d avoid but for me this was perfection. I’m basically a small child.
That evening, his family, him and I went out to Coast to Coast to celebrate. Before (yes more) cake, we had some really tasty food. If you’ve been reading this blog for a while then you’ll know just how often I go to this restaurant. It’s a local favourite after a marathon.
I went for chicken wings to start and ribs for main (predictable AF).
We had a voucher for “buy one main and get another free” but as there were 7 of us we needed another main to make it work so Kyle and I shared a main chicken wings as a starter so we could get it for free. Happily this meant another portion of chips! Genius 😉 The waiters were really nice -Zack and Kyle got free cocktails.
Then for pudding Kyle’s sister, Lucy, had made two INCREDIBLE chocolate cakes. Kyle’s was covered in Malteasers, Dime and Bueno. I had to try both of course!
I did prefer Kyle’s though. Usually I’m not a huge chocolate cake fan but this honestly rocked my world. As a thank you to the amazing waiters, we gave them a slice of cake too.
New trainers: My trainers have racked up over 400 miles so it was time to swap them out for a new pair. When I originally bought my trainers I bought two more pairs of the same kind because they were so cheap. £35 each in the Nike Outlet! So pleased.
I love the colour! And they’re so soft and comfortable. I’m so pleased I’m set for the next 800 or so miles with this pair and my safety stock pair. I do love adidas Supernova Boosts but I’ve found these work for me really well too. They’re Nike Lunarglides. I had them in a lilac purple but I much prefer this bright colour.
Surprising speedy runs: I haven’t done any structured speedwork lately. Track…ehhh it’s just not a priority right now. I don’t have the urge to do it and the motivation is just not there. But I do like to surprise myself some days by just putting a blast into a random run. Actually this run I’m about to talk about was the day after #allthefood from Coast to Coast. I felt amazing going out at lunch and decided to see what I could do.
I randomly managed a 43:30 10k! It was a flat route I often do and the temperature was lovely and cool so really the odds were in my favour (and I was fully powered by cake from the day before).
And I’m so pleased that I managed to pick up speed towards the end! Yes it was tough but not impossibly so. I’m just pleased I’m maintaining some sort of speed despite slacking on the track front. I have ideas of maybe “going for it” at the Gosport Half Marathon (November) and maybe the Portsmouth Coastal Marathon (December). Not PB attempts specifically (I think I’d need a lot more work ahead of those races to get under my current times), but just “let’s see where I’m at” kind of runs. Whoooo knows. I haven’t been injured for a bit so that’s probably in store for me soon 😉
What are you enjoying lately?
Do you like super sweet cakes? I’m very much big on icing/frosting.
How many miles do you run in your trainers before changing them? I used to be super cautious and run up to 300 miles but now I can get away with 400-450.
And it was usual very tasty. I like an assembly meal – it slows me down! For pudding I had the cookie dough sundae which was good though a little small (how I managed to not order the chocolate fudge cake I don’t know). But handily it left enough space for pick ‘n’ mix at the cinema so you win some, you lose some.
Hilariously Mike got a child’s snack box at the cinema because it was cheaper than a small popcorn and you got more popcorn, a drink and chocolate with it (no wonder child obesity is becoming an issue…). It was amusing to see him carrying it in with its little handles.
We saw was Downsizing which was really good. It surprised me by going in a direction I didn’t expect. It was a totally different film to what I thought it was going to be, which was quite nice. Definitely worth a watch. All the characters were brilliant and I laughed out loud several times.
Then we headed to the start which was located in the middle of a field. It was quite cold and a little drizzly, but thankfully not full-on raining. We realised our error of footwear fairly quickly. It was rather wet and muddy. Ah well, neither of us were aiming for a particular time anyway. James is a lot faster than me but he was aiming for a harder effort the next day so decided to take it easy and run with me. I was just aiming to run and see what happened (no change there then really eh…).
We didn’t both with the briefing because we’re far too cool for that…ha! So when it came to lining up we had no idea where we were going, which direction to face or anything really. Our arrogance was not rewarded and we realised we probably should have listened to the briefing. The one thing about parkrun is, it doesn’t matter how many you’ve done, you still need to listen to a newbie briefing when you’ve not been there before. Lesson learnt.
We lined ourselves up and realised we were awfully close to the front line and we shuffled back quickly (well I’m sure James would have fitted in nicely at the front but I was certainly not up for that!). The first part was a bit random as you run across the field. I always feel like running across a field feels a bit mental. But eventually we got onto the path and headed for our first lap of three. From reading the blog review of the parkrun, I believe we did a different route. But it was good fun though fairly muddy!
The laps did seem to fly by and we were getting faster so this was good. Though I felt a little out of shape I did feel strong which was nice. At the end I passed two girls as I trailed after James. On the final stretch back across the grass I could hear one of the girls try to catch me back up but I pushed the pace and held my position. As I went through the funnel I said well done to her and thanked her for pushing me to finish strong. She seemed chuffed with her finish too so that was good. My time was just under 23 minutes (22:53). Very pleased with that! And most importantly, my calf felt OK. I’m monitoring it very closely at the moment as I don’t want to trigger it again. More on this in another post I think.
We were covered in mud. We’d brought spare clothes and I had a towel in my car so we headed to the loos to sort ourselves out. Though I love running in shorts rather than leggings I regretted it as I now had to de-mudify my legs before putting my jeans on.
This was somewhat of a tough challenge considering the sink wasn’t a traditional tap but one of those automatic soap-water-dryer affairs and didn’t like to be made to work too often. I also had made the mistake of wearing my holey jeans and was paranoid I still had muddy knees and would look like an unwashed lout walking round Oxford. And in true Anna style, I’d also forgotten a coat. What an idiot. Luckily it wasn’t too cold or rainy to be a big issues (I had a lovely warm jumper on) but it was still stupid.
James knows so much about running and is very good at training properly (whereas I just float along at the same pace and do my marathons all around the same times). He’s very focused and goal-orientated, which is completely different to me but nice to get some of his enthusiasm and think about things a bit differently.
It was strange but thoroughly enjoyable. There were so many book and film references everywhere, from Lord of the Rings to Alice in Wonderland.Upstairs was more for really young kids but we had a look around anyway – in for a penny, in for a pound! There was a giant bed where kids could lie and listen to someone reading a story. And then a row of increasing in size dressing gowns on the wall – from the very tiny to full adult sized. It was just very clever the way the rooms had been set up. As a child I would have LOVED this place. I loved reading (still do) as a child. I had a very active imagination so I reckon I could have been there for hours in heaven.
After that we headed for some much needed cake and hot drink. We chose Croissant Beurre where we both had a yum yum doughnut (I mean, all doughnuts should be upgraded to yum yums, it was incredible).
And then headed back to the car park where we parted ways. I’ll be seeing James again at the Marathon Talk Run Camp in a few weeks which will be cool.
My three miles went by without a hitch and probably a bit faster than I was planning. I never give myself enough time for anything (incidentally, I’m writing this on the train up to London today and I had to run the last bit to catch it on time, case and point). I basically leave no wiggle room for if things go wrong. So the last mile I started panicking I’d be late and sped up a bit.
Happily I got to Mike just on time and we started our run. Mike had thankfully provided the route (another thing I’m not great at…navigation). We aimed to go a bit faster than his planned marathon pace and the miles flew by as we put the world to right talking about dating, work and life in general. I enjoy running with Mike as he’s such a good friend and he’s always willing to listen to my randomness. These runs are like therapy sometimes!
The last mile or so of the run was uphill and I was feeling fairly tired by this point. It was a struggle. However the final stretch was a lovely downhill. We arrived at Whiteley though with enough time for a quick loo visit and a chat with our friend, Geoff, who’s recently moved from Netley to Whiteley as his regular parkrun. I don’t get to see him as much as I used to so it was nice to catch up with him again.
The first two miles of the parkrun were tough. Though Whiteley isn’t hilly there is a sneaky incline at the beginning that just sucks your soul. And then as you get more into the wooded parts it becomes quite twisty turny. You do three laps so it’s not a fast course but there is potential if you’re in good shape. I was in no shape really to do anything other than count down the 0.1 miles.
By mile three I got a second wind and decided to push on a bit faster – mainly just to finish quicker really! I finished with a time of 23:39 which I’m very pleased with. And 16.5 miles in the bag. We helped Geoff pack away parkrun after he guilt-tripped us into it saying he had a low number of marshals 😉
At this point I was desperate for a drink, specifically an ice cold Diet Coke. Mike and I were going to celebrate the long run by having breakfast at Coast to Coast which was in the Whiteley shopping area just a short walk away. But we helped him pack away and it was nice to carry on chatting with him.
Mike, Billy (another running friend) and I
I ordered a fry-up, though I swapped the breakfast potatoes that would normally come with it for black pudding (I love black pudding) and ordered sourdough toast to go with it. I was quite surprised the fry-up didn’t come with toast to be honest.
It was a good fry-up but not up there with the best (the fry-up connoisseur that I’ve now become…). I appreciated them segregating my beans from my meal as I hate a big puddle of beans contaminating everything and the black pudding was delicious. It came with a sweet potato fritter which was OK but a bit soggy and not that crispy (also quite random). But the meal was tasty and did the job. I actually didn’t need to eat again until 6.30pm!
The evening was great. It was so nice to see my friends and de-stress. This past week has been horrendously stressful and I haven’t felt quite my happy normal self. I definitely needed to see my friends to help me relax and feel better.
Mark helped pace me to a fast finish which was tough but helpful.
