Pudding stomach

This weekend fully proved to me that I have two stomachs: a normal food stomach and a pudding one. But more on that in a bit. First, as usual my weekend started with parkrun.

My two newly converted parkrun runners came down from Bristol for the day. They were keen to test out their 5k times on a flat parkrun course. Pomphrey Hill parkrun in Bristol has been good fun but ultimately a flat course is always nice to do to see where you’re at. Originally we were going to meet in Swindon where another friend wanted to do their first parkrun but that fell through so they came to me.

We chose Lee-On-Solent parkrun as it is super flat and also very close to my parent’s house so they could meet me there, drop off their pug, Doug, to hang out with Alfie and my parent’s dog and we could convoy together. My dad was joining but decided to forgo doing it as he hurt his shoulder.

IMG_3988

:Look at that blue sky (and the Isle of Wight behind)! Beautiful. No one wanted to say what their targets were really…we all felt quietly confident that we’d do better than Pomphrey but we didn’t want to vocalise it and put silly pressures on ourselves.

I saw a few people from my running club which was nice and also finally got to meet the lovely Kerry, who I’ve been chatting with via Twitter and Instagram (aka UKRunGirl).

IMG_3992

After the briefing (which made me chuckle when the run director told the under-11s to firmly supervise their adults), we were off. I found it quite busy and hectic as it’s a fairly narrow promenade for us all to bunch together on but it helped slow me down. Another point that was made during the briefing was that there were lots of foot traffic from non-runners this morning and that we were to give them right of way and be courteous as we didn’t want any complaints to the council or reasons to cancel the parkrun. I noticed throughout the run that all the runners I saw took this to heart and gave walkers wide berths and moved out of the way quickly. It’s true, parkrun is a run not a race, as much as we’d all like to get fast times we still want parkrun to continue without issue!

My dad stood on the side-line cheering us on and testing out his new GoPro. He’s such a gadget-lover. I’m considering getting one myself but I want to test out using my dad’s first before I commit.

LoS parkrun AugustScreenshot of GoPro filming

I gave it my all and hilariously did not achieve a negative split after blowing my own trumpet last week about how good I’ve suddenly become at managing my pace, ha! But I did notice a wind against me during the second (and hardest) mile.

IMG_4023Photo credit: Ethan Gee

The last mile I was able to put the peddle down as it was a straight run to the finish.

image

 

 

 

 

I finished in 22:08 which I’m really pleased with. Yes it would have been fantastic to dip under 22 minutes but for where I am in my training and coming back from injury (yes, excuse excuses) I will happily take that!

IMG_3998

Kate and Jamie smashed their previous Pomphrey times and their last Lee-On-Solent time too. Jamie got the sub-30 minutes he’s been aiming for too (Kate missed out soo narrowly!). We were all very pleased with ourselves!

FullSizeRender

We headed back to mine (quick stop at Starbucks of course) and got showered and sorted before heading to Casa Brasil for lunch.

IMG_4010

Casa Brasil is an all-you-can-eat Brazilian Rodizio restaurant. Basically the waiters come round with skewers of meat and slice it up in front of you.

IMG_4005

There’s a fairly decent salad bar as well. The staff are so friendly and attentive there and it was all decorated with Brazilian flags which felt very appropriate considering the Olympics has just started. Though I did say to one waiter if he was excited about the Olympics being in Brazil and he replied “I’m Portuguese…”.

IMG_4003

It was amazing and right up our street, as you can imagine. When we were finished we were all very full. We didn’t fancy pudding per se but we did fancy just something sweet, you know? I was trying to think of nearby ice cream or frozen yogurt places… hmmm. Then I remembered so many people going on about Sprinkles, an gelato cafe in Southampton of which I’d never been to. It was only 10 minutes away and we had some time before we were going to see Suicide Squad at the cinema.

SprinklesYes that is a Jammie Dodger flavour!!

Well, we walked in and were greeted by so many different ice cream flavours and cakes it was ridiculous. We grabbed a menu and sat down. Oh dear. Sundaes, waffles, crepes, ice cream milk shakes… this was not a place for a small something sweet. None of us could bring ourselves to just order one or two scoops of ice cream. Feeling fairly greedy, I ordered a brownie sundae (as did Jamie) and Kate ordered a Nutella waffle.

Sprinkles (1)

To be fair, we didn’t think they’d be that big. It was OUT OF THIS WORLD. I’m not usually a big ice cream (she says after ordering the biggest sundae of her life). I like ice cream to have stuff going on, like Ben and Jerry’s with chocolate bits in etc., so this was perfect. It was chocolate, vanilla and caramel ice cream with brownie chunks (and I mean chunks), cream and hot fudge sauce to pour over. I couldn’t finish it. I was so full and feeling rather sick. But I bloody loved it. We all did.

It was a good job we literally just had to watch a film after this because we were so stuffed. Suicide Squad was really good. Yes it’s been slated by the critics but I genuinely enjoyed it (apart from Cara Delevingne who I found cringingly bad). We laughed all the way through and just thoroughly enjoyed ourselves. We were fairly surprised that quite a few people didn’t wait for the end credits to finish for the sting at the end though – don’t they know!?

Thankfully post-film we all felt a lot better having digested a bit! Then Kate and Jay headed home with Doug. It was a fantastic day! I then popped over to my friend Lou’s to see her week old baby. I’m not a baby person so I always feel a bit awkward with what to do but Tom, Lou’s husband, literally handed me the baby and was like “chill out, Anna”. PANIC. But no it was fine and their baby, Henry, is adorable.

Ehh, the next morning I had to run 15 miles. I was seriously dragging my heels. I woke up at 8.45am (already a bad sign), walked Alfie and just faffed about…I almost decided not to go. I just had no desire to go out running for over two hours. I’ll talk more about my marathon training and plans in another post but this training has been really tough as the ramp up has been quite sharp due to my injury and lack of running.

Just before 10am I was out of the door and actually felt surprisingly good (must be all that glycogen flowing around my system…). I took my dad’s GoPro and had some fun filming bits and bobs (lots to learn though, especially angles. When I tried to film myself I literally just filmed my boobs as I hadn’t quite got the angle right.!). I’ve also not mastered smooth filming so watching it back made me feel a bit sea-sick.

I wore my hydration belt this time so happily had some water to sip on as I went as though it wasn’t sunny it was very humid and warm. As my two hydration bottles are quite small (like 250ml each) I made sure to drink them both before I got to my favourite Dodgy Tap so I could then refill. The Dodgy Tap was exactly half way so this was perfect.

IMG_4026

I took a photo of the tap when we took the dogs for a walk so I could show you and see what you thought… would you drink from it?

Anyway the rest of the run was a slog. A real slog. I was counting down every mile. I felt tired and hot. I reached 15 miles about 0.5 miles from home and ordinarily would have just run that extra bit but I stopped straight away and rang my dad to pick me up (I’d run from their house and I knew they were in). My dad didn’t mind thankfully, part of his “coaching duties” apparently Winking smile.

image

 

 

 

 

 

 

 

 

 

Then I spent some time in the garden stretching with an ice cold drink…and the dogs licking me because I was so sweaty. Nice.

IMG_4034My parents were building their swinging chair at the time, hence the stuff behind me

Then I spent the rest of the day doing the usual Sunday schizz. It was 1pm by the time I had breakfast…but this just meant I could eat lunch sooner Winking smile

Would you drink from that tap?

Have you seen any parkrun/non-runner clashes? We’ve occasionally had the odd complaint at Netley from dog walkers.

What’s your all-time favourite ice cream flavour or sundae combo?

8 thoughts on “Pudding stomach

  1. Oh my gosh that food!! I typically shy away from “all you can eat” places because I tend to never eat what I pay for, but that place sounds incredible!! Why can’t they have an “all you can eat” ice cream bar? I’d be there alllll day long 😉
    kat recently posted…Chickpea Salad Stuffed AvocadosMy Profile

  2. I always see that Sprinkles place when I go down to Southampton (and it’s always rammed) but it is never the right time to go to it. I have told Andy that we have to go there at some point (maybe after I do some parkrun tourism down there) so maybe this autumn! Although I am not a huge ice cream person- if I have a waffle or something I don’t get ice cream with it because it makes it all soggy. But getting some ice cream on holiday is always a lovely treat.
    St Albans parkrun posted something rather cryptic the other week about speaking kindly to volunteers, and mentioned that the person who had behaved badly had been removed from the results- no idea what that was about but it is a shame when a few people spoil it for everyone else.
    Nice work on your speedy times at parkrun too, and well done for doing that long run- I hate it when you just don’t feel it- potter about for ages and then it gets to the point where you think “if I had just gone out first thing I would already be back by now”. You still did it though- and how lovely of your dad to pick you up.
    Maria @ runningcupcake recently posted…Midsummer 5 mile series round 2My Profile

    • Honestly, go to Sprinkles if you can. There are so many crepe and waffles options. I’m not a fan of those sorts of things but the sundae was delicious and there were lots of cake options (and ice cream flavours!).
      Haha it sounds like parkrun Secret Service got involved – “removing” the person!
      AnnaTheApple recently posted…Marathon Training and Reigate HalfMy Profile

Leave a Reply

Your email address will not be published. Required fields are marked *

CommentLuv badge